Ozora Izakaya Japanese Bar and Tapas
4.6 x (200+) • 601.9 mi • Japanese Skewer food • Sushi • Japanese • Info
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1078 East 2100 South
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Sunday
5:00 PM - 8:30 PM
Monday - Thursday
5:00 PM - 9:30 PM
Friday
1:00 PM - 9:30 PM
Saturday
12:00 PM - 9:30 PM
Quick Picks
- Spicy edamame$7.00 • 100% (4)Green soybeans in the pod. Quick served cold dishes. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.Spicy
- Edamame$6.00 • 75% (4)Green soybeans in the pod. Quick served cold dishes. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Seaweed Salad$6.00 • 100% (3)Seasoned seaweed. Quick served cold dishes. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Tuna Tartare$11.00Quick served cold dishes. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Cucumber Sunomono$5.00 • 100% (7)Sliced cucumber with sweet vinegar. Quick served cold dishes. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Small Plates
- Pork Gyoza$6.00 • 84% (25)Japanese potstickers. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Seafood Okonomiyaki$10.00 • 80% (5)Japanese savory pancake with veggies.
- Takoyaki$6.00 • 90% (10)Stuffed octopus balls. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Ika Geso Karaage$7.00 • 100% (7)Japanese style fried calamari. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Triple Sushi Tacos$13.00 • 85% (7)Three kinds of fish in a crispy wonton shell. Served with ginger, guacamole, and eel sauce, and spicy mayonnaise topped with pickled red onions and cilantro. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Tori Karaage$11.00 • 66% (6)Marinated boneless fried chicken. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Hamachi Crudo$14.00 • 66% (3)Yellowtail dressed with yuzu miso, truffle ponzu, and greens. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Buta Kakuni$12.00 • 100% (7)Braised pork belly. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Agedashi Tofu$7.00 • 87% (8)Deep-fried tofu with bonito flakes. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Tuna Tartare$11.00 • 66% (3)Minced spicy tuna served with avocado and chips. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Agebitashi Nasu$8.00 • 100% (5)Deep-fried eggplant with bonito flakes. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
- Baked Mussels$9.00 • 100% (7)Served with tobiko, aioli, scallions, and eel sauce. Thoroughly cooking foods of animal origin such as beef, eggs, fish, pork, poultry, or shellfish reduce the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Salads
Plates
Soups
Sides
Desserts
Traditional Sushi Rolls
Nigiri and Sashimi
Sushi and Sashimi
Ozora's Special Sushi Rolls
