Papa Johns Pizza (802 Avenida Pico #P)
4.5 x (280+) • 402.8 mi • American • Chicken • Comfort Food • Desserts • Family Friendly • Fast Food • Italian • Pizza • Sandwich • Wings • $ • Info
802 Avenida Pico #P
Get it delivered to your door.
x $0 delivery fee
new customers
Enter address
to see delivery time
Every Day
11:00 AM - 11:00 PM
Featured items
Featured Selection
- NY Style Crispy Cuppy 'Roni Pizza$29.99 • 390 Cal.Get you that crispy, curly, cuppy pepperoni on top of an XL New York Style crust pizza with creamy tomato sauce and a three-cheese blend, finished with Italian seasoning. This ain't around forever, so walk fast like you’re in NYC and order one now.
- Garlic Epic Stuffed Crust Pizza$24.49 • 270 Cal.Epic Stuffed Crust meets your favorite garlic sauce flavor. The Garlic Epic Stuffed Crust pizza has our signature garlic flavor stuffed into and drizzled on the cheesy crust. Served with our Special Garlic Dipping Sauce — the flavor that inspired it all!Popular
- Crispy Cuppy 'Roni Papadia$9.99 • 870 Cal.Get you them curly, crispy, cuppy pepperoni, dreamy creamy tomato sauce and ooey gooey cheeses folded in our fresh, never frozen original dough for a handheld flatbread-style sandwich.
- Crispy Cuppy 'Roni Papa Bites$7.99 • 110 Cal.Get you them pillowy pockets of fresh, never frozen original dough, rolled up with curly, crispy, cuppy pepperoni, original pepperoni, pizza sauce and gooey cheeses. Drizzled with savory garlic parmesan sauce. Come get ‘em for a limited time only.
Papa Picks
- Pepperoni Pizza$15.49 • 92% (13) • 210 Cal.Your choice of crust covered with our signature pizza sauce, real cheese made from mozzarella, and pepperoni. With a pepperoni in almost every bite, it's one of our most popular pizzas.
- Create Your Own Pizza$15.49 • 80% (15) • 180 Cal.Build your own custom pizza and we'll handcraft it for you. With so many delicious options to choose from, your masterpiece is waiting!
- Cheese Pizza$15.49 • 100% (4) • 180 Cal.Simple, yet simply delicious. Real cheese made from mozzarella on top of our signature pizza sauce with your choice of crust, then baked to a golden brown. It has just what you want, and nothing you don’t.
- Create Your Own Gluten-Free Crust$15.49 • 150 Cal.Our Ancient Grains Gluten-Free Crust is thin, crispy and layered with signature pizza sauce, real cheese made from mozzarella, and your favorite toppings.
- Sausage Pizza$15.49 • 220 Cal.Our signature pizza sauce layered with sausage and real cheese made from mozzarella for a taste you’ll crave. Your choice of crust.
- Garlic Epic Stuffed Crust Pizza$24.49 • 270 Cal.Epic Stuffed Crust meets your favorite garlic sauce flavor. The Garlic Epic Stuffed Crust pizza has our signature garlic flavor stuffed into and drizzled on the cheesy crust. Served with our Special Garlic Dipping Sauce — the flavor that inspired it all!
- Epic Stuffed Crust Pizza$23.49 • 270 Cal.Choose your favorite toppings and cheese up your crust. Epicness is now even easier. Indulge in your favorite pizza paired with a pillowy, savory, cheese-filled crust.
Pizza
- The Works Pizza$19.99 • 100% (3) • 230 Cal.It’s everything you want on a pizza – and then some. A heaping helping of pepperoni, julienne-cut Canadian bacon, spicy Italian sausage, fresh-cut onions, crisp green peppers, mushrooms, ripe black olives, and real cheese made from mozzarella. When you’re hungry for a hearty pizza, the Works always works.
- Super Hawaiian Pizza$19.99 • 100% (3) • 230 Cal.Get a taste of the tropics. This super delicious pizza is loaded with sweet, juicy pineapple tidbits, julienne-cut Canadian bacon, hickory-smoked bacon, a three-cheese blend, and real cheese made from mozzarella on our signature sauce and original fresh dough.
- Hawaiian BBQ Chicken Pizza$19.99 • 230 Cal.Aloha! You’re on island time with the Hawaiian BBQ Chicken pizza. Smothered in smoky BBQ sauce, it’s topped with grilled chicken, hickory-smoked bacon, real cheese made from mozzarella, plus fresh-cut onions, and sweet, juicy pineapple tidbits for a taste of the tropics.
- BBQ Chicken Bacon Pizza$19.99 • 230 Cal.We had you at bacon, right? It gets even better. Smoky Southern-style BBQ sauce adds a tangy twist to this irresistible pizza topped with grilled chicken, hickory-smoked bacon, fresh-cut onions, and real cheese made from mozzarella. Round one up today.
- Garden Fresh Pizza$19.99 • 190 Cal.All your favorite veggies together on a delightfully delicious pizza. Loaded with crisp green peppers, fresh-cut onions, mushrooms, ripe black olives, vine-ripened Roma tomatoes, and real cheese made from mozzarella.Popular
- The Meats Pizza$19.99 • 100% (3) • 250 Cal.A masterpiece of hearty, high-quality meats including pepperoni, savory sausage, real beef, hickory-smoked bacon, and julienne-cut Canadian bacon, all topped with real cheese made from mozzarella.
- Pepperoni, Sausage & Six Cheese Pizza$19.99 • 260 Cal.Featuring pepperoni, sausage and a generous six-cheese blend of real cheese made from Mozzarella, Romano, Parmesan, Asiago, Provolone, and Fontina. Finished with a blend of Italian herb seasonings. One taste and it may become your favorite, too.
- Ultimate Pepperoni Pizza$19.99 • 240 Cal.Just when you think our pepperoni pizza couldn’t get any tastier, we craft the ultimate masterpiece. Our original fresh dough is covered with signature pizza sauce, 30% more pepperoni than our traditional pie, a blend of Parmesan and Romano, and real cheese made from mozzarella, all sprinkled with classic Italian seasoning.
- Fresh Spinach & Tomato Alfredo Pizza$19.99 • 190 Cal.Crafted with fresh cream and Parmesan and Romano cheeses, our 2-Cheese Alfredo sauce is deliciously creamy. We top it with fresh baby spinach, fresh-cut Roma tomatoes, real cheese made from mozzarella, plus classic Italian seasoning for an extra dash of flavor.
Crispy Cuppy Roni
Papa Bowls
Papadias
Papa Bites
Wings
Sides
Desserts
Drinks
Extras
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Please contact the restaurant. Click here for additional allergen information.
