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Sunday - Tuesday
10:00 AM - 9:00 PM • Menu
Wednesday - Thursday
10:00 AM - 9:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Friday - Saturday
10:00 AM - 9:00 PM • Menu
5:00 PM - 10:00 PM • Menu
Hors D'oeuvres
*Consumer advisory consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses.- Charcuterie & Cheese$20.00Chef's selection of cheese, cured meats, & pairings.
- Lamb Chop Lollipop$7.00One petite chop, served with mixed berry yogurt.
- French Baguette$8.00Infused oil, compound butter.
- Bacon Wrapped Dates$6.00Two medjool dates wrapped in smoky bacon.
- Duck Crostini$12.00Smoked duck breast, orange glaze, brie cheese.
- Boudin Meatballs$14.00Crispy braised pork and rice meatballs, creamy bordelaise.
- Blue Crab Mushrooms$16.00Baked cremini mushrooms, creole blue crab stuffing, gruyere cheese sauce, bacon.
Starters
*Consumer advisory consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses.- Escargot$19.00Herb compound butter, roasted garlic, white wine, parmesan.
- Pommes Frites$8.00Served with house made béarnaise.
- Beef Tartare$25.00Raw minced center-cut filet, soy cured egg yolk, chef's accoutrements.
- Foie Gras$29.00Pan seared foie gras, mixed berry preserve, poached pears, berries, goat cheese, crispy wafer.
- Mussels$17.003/4 lb, cream, roasted garlic, white wine.
- Smoked Duck Baguette$25.00Baked open face baguette, smoked duck breast, herb cream sauce, goat cheese, red onion jam.
- Lobster Meuniere$25.004 Oz seared atlantic lobster tail, flour dusted, pan seared, garlic lemon butter sauce.
- Roasted Bone Marrow$22.00Bone marrow canoes. Baguette. Rendered marrow, red onion jam.
- French Onion Soup$9.00Caramelized sweet onions, veal and beef stock, cognac, crouton, gruyère.
- Schnitzel Salad$18.00Crispy chicken cutlet, country ham, shredded gruyere cheese, sweet onion dressing, lemon.
- Pecan Berry Salad$14.00Brown butter pecans, fresh berries, vanilla pear, brie, field greens, mixed berry vinaigrette.
- Field Greens Salad$14.00Goat cheese croquettes, tomatoes, smoked bacon, pickled beets, champagne vinaigrette, balsamic reduction.
- House Salad$8.00Fresh greens, poached egg, sun dried tomato, radish, olive, red wine vinaigrette.
Main Entrees
*Consumer advisory consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses.
