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    Location and hours

    298 W Main St, Sayville, NY 11782
    Sunday - Thursday
    11:30 AM - 08:30 PM
    Friday - Saturday
    11:30 AM - 09:30 PM

    Parlor House Grill

    4.5 (10 ratings) • American
      •  More info
    298 W Main St, Sayville, NY 11782
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    American • Seafood • Sandwiches
    • Picked for you
        • Surf & Turf
          6 oz lobster tail paired with 6 oz petit filet mignon. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Prime French Dip Sandwich
          Sliced prime rib prepared on a garlic hero with melted mozzarella and au jus dip. Served with French fries.
        • Oysters Rockefeller (6 pcs)
        • Sliced Steak Sandwich
          Served with sautéed onions and peppers topped of with melted mozzarella cheese. Served with French fries.
        • Seafood Macaroni & Cheese
          Sautéed shrimp, crabmeat, and scallops with penne pasta topped with breadcrumbs.
      • Appetizers
          • Mozzarella Sticks (6 pcs)
          • New York Pretzels (2 pcs)
          • Spinach Pies (3 pcs)
          • Crispy Calamari
          • Crab Cakes Duo
          • Fresh Mozzarella & Tomato
          • Clams Casino
          • Cheese Quesadilla
          • Buffalo Wings (8 pcs)
          • Baked Clams (5 pcs)
          • Steak Tid Bits
            Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
          • Shrimp Cocktail (4 pcs)
          • Eggplant Chips
            Chips with tzatziki dip.
          • Sauteed Mussels
          • Spinach & Artichoke Dip
            With homemade sauce.
          • Coconut Shrimp (4 pcs)
          • Shrimp Scampi (4 pcs)
          • Oysters Rockefeller (6 pcs)
        • Raw Bar
            • 1/2 Dozen Little Neck Clams on a Half Shell
              Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
            • 1/2 Dozen Oysters on a Half Shell
              Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
          • Soups
              • Seafood Bisque Soup
              • French Onion Soup
            • Salads
                • Parlor Spinach Salad
                  Red onions, sliced almonds, fresh mushrooms, and a balsamic vinaigrette dressing over spinach.
                • Greek Salad
                  Prepared with feta crumbles, green peppers, carrots, red onions, kalamata olives, and grape leaves tossed in our vinaigrette dressing.
                • Caesar Salad
                  Traditional creamy Caesar dressing tossed with croutons and Parmesan cheese.
                • Fiesta Salad
                  Shredded cheddar and mozzarella cheese, red onions, carrots, and green peppers tossed in a chipotle-lime vinaigrette dressing over mix greens and tortilla strips
                • Gorgonzola Salad
                  Mixed lettuce, gorgonzola cheese, and freshly diced pineapple tossed in balsamic vinaigrette.
                • Taco Bowl Salad
                  Baked crispy taco bowl filled with romaine lettuce, shredded cheese, green peppers, red onions, and tomatoes tossed in our Thousand Island dressing and topped with ground beef, salsa, and sour cream.
              • Off The Grill
                  • Ph Grilled Chicken
                    Tender chicken breast with our house seasoning. Also available blackened. Off the grill specialties served with choice of potato.
                  • Chicken Souvlaki
                    Served with a warm pita and side of rice and Greek salad. Off the grill specialties served with choice of potato.
                  • Gorgonzola Steak (16 oz)
                    Choice sirloin topped with melted gorgonzola. Off the grill specialties served with choice of potato. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
                  • Rib-eye (14 oz)
                    Choice rib-eye served with our au jus. Off the grill specialties served with choice of potato. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
                  • Chicken Fajitas
                    Three soft tortillas filled with grilled chicken, sauteed onions, and peppers with cheddar cheese and sour cream. Served with a side of rice.
                  • Pork Chop
                    French cut pork chop topped with gravy and a side of apple sauce.
                  • Filet Mignon
                    10 oz choice tender filet. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
                • Sides
                    • Mash Potato
                    • Baked Potato
                    • Rice
                    • French Fries
                    • Pasta
                    • Sauteed Spinach
                    • Steam Broccoli
                    • Cream of Spinach
                    • Sauteed Asparagus
                    • Sweet Potato Fries
                  • Burgers
                      • Classic Burger (8 oz)
                        Black Angus beef served. Served on a brioche bun with French fries, lettuce, and tomatoes.
                      • Cheeseburger (8 oz)
                        Black Angus beef served with your choice of cheese. Served on a brioche bun with French fries, lettuce, and tomatoes.
                      • Homemade Turkey Burger
                        Served on a brioche bun with French fries, lettuce, and tomatoes.
                      • Homemade Chicken Burger
                        Served on a brioche bun with French fries, lettuce, and tomatoes.
                      • Greek Veggie Burger
                        A shredded zucchini, breaded, and mixed with feta cheese topped of with red onion and tzatziki sauce. Served on a brioche bun with French fries, lettuce, and tomatoes.
                      • Spicy Mustard Salmon
                        Salmon breaded mix burger with spicy mustard served on the side. Served on a brioche bun with French fries, lettuce, and tomatoes.
                        Spicy
                      • Southwest Burger
                        With roasted peppers and onion frites, topped off with melted pepper Jack cheese. Served on a brioche bun with French fries, lettuce, and tomatoes. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
                      • Parlor House Burger
                        With sauted mushrooms and onions, topped off with melted mozzarella. Served on a brioche bun with French fries, lettuce, and tomatoes. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
                    • Sandwiches
                        • Chicken Caeser Wrap Sandwich
                          Served with French fries.
                        • Chicken Parm Hero Sandwich
                          Prepared on a garlic hero with chicken cutlet, marinara sauce, and melted mozzarella. Served with French fries.
                        • Buffalo Grill Wrap Sandwich
                          Grilled chicken, lettuce, cheddar cheese, and ranch with hot sauce in a tortilla. Served with French fries.
                        • Prime French Dip Sandwich
                          Sliced prime rib prepared on a garlic hero with melted mozzarella and au jus dip. Served with French fries.
                        • Crispy Chicken Sandwich
                          Juicy fried chicken cutlet prepared in our flour batter topped with bacon, pepper Jack cheese, and BBQ sauce on a brioche bun. Served with French fries.
                        • Sliced Steak Sandwich
                          Served with sautéed onions and peppers topped of with melted mozzarella cheese. Served with French fries.
                      • Pasta
                          • Rigatoni Ala Vodka
                            Marinara sauce sauteed with vodka, minced bacon, and heavy cream.
                          • Fettuccine Alfredo
                            Rich heavy cream sauce with grated Parmesan cheese and butter over fettuccine.
                          • Penne California
                            Cherry tomatoes, mushrooms, and broccoli in a garlic and white wine sauce with penne pasta.
                          • Chicken Penne Pesto
                            Sauce made with basil leaves, garlic, pine nuts, cheese, and olive oil with penne pasta.
                          • Bolognese
                            Chopped meat sauce sauteed in marinara with garlic and shallots over spaghetti.
                          • Pasta Giovanni
                            Sauteed onions, garlic, and marinara sauce with sherry wine and a touch of cream, seasoned with peppercorn blended with mozzarella cheese.
                          • Seafood Macaroni & Cheese
                            Sautéed shrimp, crabmeat, and scallops with penne pasta topped with breadcrumbs.
                        • Land
                            • Chicken Parmesan
                              Breaded chicken cutlet with marinara and topped off with melted mozzarella cheese. Chicken specialties served with spaghetti.
                            • Chicken Piccata
                              A creamy lemon caper sauce sauteed with chicken and artichoke hearts. Chicken specialties served with spaghetti.
                            • Chicken Francaise
                              Tender chicken breast sauteed in homemade lemon and white wine sauce. Chicken specialties served with spaghetti.
                            • Chicken Marsala
                              Tender chicken breast sauteed in a homemade rich and savory mushroom and marsala wine sauce. Chicken specialties served with spaghetti.
                            • Stuffed Chicken Florentine
                              Stuffed with spinach and feta and topped with melted mozzarella. Chicken specialties served with spaghetti.
                            • Chicken Sorrentino
                              Breaded chicken cutlet medallions sauteed in a marinara wine sauce and topped with eggplant, prosciutto, and melted mozzarella. Chicken specialties served with spaghetti.
                            • Chicken Saltimbocca
                              Seared chicken breasts with prosciutto and melted mozzarella over sauteed spinach in a white wine sauce. Chicken specialties served with spaghetti.
                          • House Combinations
                              • Surf & Turf
                                6 oz lobster tail paired with 6 oz petit filet mignon. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
                              • Reef & Beef
                                Shrimp scampi 3 pcs paired with a 10 oz sirloin steak. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
                            • Drinks
                                • Soda
                              Frequently asked questions

                              What is the address of Parlor House Grill in Sayville?

                              Parlor House Grill is located at: 298 W Main St , Sayville

                              Is the menu for Parlor House Grill available online?

                              Yes, you can access the menu for Parlor House Grill online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                              What are the most popular items on the Parlor House Grill menu?

                              The most ordered items from Parlor House Grill are: Parlor Spinach Salad, Fiesta Salad.

                              Does Parlor House Grill offer delivery in Sayville?

                              Yes, Parlor House Grill offers delivery in Sayville via Postmates. Enter your delivery address to see if you are within the Parlor House Grill delivery radius, then place your order.

                              Can I get free delivery from Parlor House Grill?

                              Delivery fees for Parlor House Grill vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Parlor House Grill with Postmates Unlimited.

                              Can I pick up my order from Parlor House Grill?

                              Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Parlor House Grill, add items to your cart and look for the ‘pickup’ option at checkout.

                              Can I schedule a delivery order from Parlor House Grill?

                              Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Parlor House Grill.