Pasta Pelican

Golden fried calamari. Served with a lemon Caesar dressing.

Fettuccine tossed with sauteed prawns, mushrooms in cream sauce with fresh dill, and lemon zest. Cup of soup or house salad.

Tortellini with prosciutto, mushrooms, and peas in a creamy parmesan sauce. Cup of soup or house salad.

Prosciutto, onion, and bacon tossed with fettuccine in a creamy parmesan sauce with a hint of garlic. Cup of soup or house salad.

A hearty meat sauce topped with meatballs. Served over fettuccine. Cup of soup or house salad.

Homemade fresh key lime, graham cracker crust, and homemade whip cream.

White and dark chocolate covering sponge cake.

Vanilla bean custard made with organic eggs and caramelized.

Chief specialty made with cocoa and coffee beans lightly whipped.

Homemade ladyfingers, coconut rum, homemade cream with organic eggs, and cover with powdered cocoa.

Delicious apple pie with walnuts covered with creamy vanilla bean ice cream.

Golden fried calamari. Served with a lemon Caesar dressing.

Panko-crusted deep-fried shrimp with cocktail sauce.

Artichoke and spinach dip. Served with chips and salsa.

Gourmet shrimp with house-made cocktail sauce.

Fresh lightly sauteed asparagus.

Ground beef and lamb made with special Mediterranean spices tossed with homemade marinara.

Fresh tomatoes, basil, a drizzling of balsamic vinegar, and evoo.

Fresh mozzarella, heirloom tomatoes, aged balsamic vinegar, and evoo.

Served with mixed greens, avocado, mango, and house-made classic vinaigrette.

Served with filet mignon, kale, avocado, mango, and house-made Thai dressing.

Mixed greens, goat cheese, and roasted walnuts.

Mixed greens, shredded carrots, and tortilla strips.

Sauteed Roma tomato, avocado, mango, capers, and olives.

Parmesan, croutons in our Caesar dressing, and topped with anchovy.

Braveheart natural beef served with potatoes and seasonal vegetables. Cup of soup or house salad.

Fresh tilapia in a creamy spicy tequila sauce. Cup of soup or house salad.

Free-range chicken topped with sherry wine sauce and melted mozzarella. Cup of soup or house salad.

Tender and slow-cooked ribs with our house-made BBQ sauce. Cup of soup or house salad.

Black Angus beef and pepper jack cheese. Served with fries. Cup of soup or house salad.

Special spices, BBQ sauce, and with your choice of coleslaw or fries. Cup of soup or house salad.

Served with sauteed mushrooms and BBQ sauce. Cup of soup or house salad.

New York steak. Served with potatoes and sauteed vegetables. Cup of soup or house salad.

Ravioli with your choice of beef or ricotta filling. Served in a creamy marinara sauce. Cup of soup or house salad.

Fettuccine. Served in creamy garlic and parmesan sauce. Cup of soup or house salad.

A hearty meat sauce topped with meatballs. Served over fettuccine. Cup of soup or house salad.

Tortellini with prosciutto, mushrooms, and peas in a creamy parmesan sauce. Cup of soup or house salad.

Linguine with carrots, asparagus, and peas in homemade Thai sauce. Cup of soup or house salad.

Sauteed tomato, fresh basil, and garlic in olive oil tossed with linguine. Cup of soup or house salad.

Asparagus, green onion, peas in white wine olive oil, and parmesan sauce. Cup of soup or house salad.

Penne with meatballs, sausage, ham, and tossed with our homemade marinara sauce. Cup of soup or house salad.

Italian sausage and bell peppers in a spicy marinara. Served over fettuccine. Cup of soup or house salad.

Prosciutto, onion, and bacon tossed with fettuccine in a creamy parmesan sauce with a hint of garlic. Cup of soup or house salad.

Tossed in a creamy and spicy tequila lime sauce with red and green bell pepper, red onion, and fresh cilantro. Cup of soup or house salad.

Chicken, sun-dried tomatoes, artichoke hearts, fresh basil, and mushrooms with linguine. Cup of soup or house salad.

Chicken and a medley of fresh vegetables tossed with fettuccine in a creamy sun-dried tomato pesto sauce. Cup of soup or house salad.

Chicken, spinach, mushrooms, and sun-dried tomatoes in a creamy curry sauce tossed with fettuccine. Cup of soup or house salad.

A ricotta-filled tortellini. Served with chicken, artichoke hearts, fresh basil, and mushrooms in a cream sauce. Cup of soup or house salad.

Sautéed mushrooms, capers, fresh basil in lemon butter, white wine, and caper sauce tossed with penne. Cup of soup or house salad.

Fettuccine tossed with prawns, mussels, and clams in our classic marinara. Cup of soup or house salad.

Fettuccine tossed with sauteed prawns, mushrooms in cream sauce with fresh dill, and lemon zest. Cup of soup or house salad.

Seafood-filled ravioli. Served in a creamy sun-dried tomato pesto sauce with sautéed mushrooms and fresh basil. Cup of soup or house salad.