Pasta Press (1911 11th St)
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Sunday
Monday - Saturday
11:00 AM - 9:00 PM
ENTREES
- Ragú alla Bolognese$15.95Traditional meat sauce of beef and pork combined with carrots, celery, and onions simmered since dawn to perfection served over freshly made pappardelle (dine-in) or mezze maniche (take away). Served with a side of Parmigiano Reggiano (aged 24+ months). Origins: Imola, Italia AUTHENTIC ITALIANPopular
- Amatriciana$15.50Tomatoes blended with garlic and spiced by Calabrese Peppers. Enriched with guanciale and served over fresh mezze maniche. Served with a side of Parmigiano Reggiano (aged 24+ months). ORIGINS: Roma, Italia. AUTHENTIC ITALIAN
- Gricia$15.50A decadently rich cut of pork cooked to a crisp and pepper sauteed to coat mezze maniche. Served with a side of Parmigiano Reggiano (aged 24+ months). Origins: Roma, Italia. AUTHENTIC ITALIAN
- Arrabbiata (V)$14.50Tomatoes blended with garlic and spiced by Calabrese Peppers served over fresh mezze maniche. Served with a side of Parmigiano Reggiano (aged 24+ months). ORIGINS: Roma, Italia AUTHENTIC ITALIANPopular
- Pomodoro (V)$12.65A simple but far from trivial tomato & basil sauce over freshly made fettuccine (dine in) or casarecce (take away). Served with a side of Parmigiano Reggiano (aged 24+ months). Origins: Napoli, Italia AUTHENTIC ITALIAN
- Cacio e Pepe (V)$14.95Pecorino Romano creamed with roasted pepper and tossed to coat freshly made fettuccine (dine in) or casarecce (take away). Served with a side of Pecorino Romano (aged 9 months). Origins: Roma, Italia AUTHENTIC ITALIAN
- Pesto Genovese (V)$15.65Pine-nuts, fresh basil, and imported cheeses ground into a paste served over freshly made casarecce. Served with a side of Pecorino Romano (aged 9 months). Origins: Genova, Italia AUTHENTIC ITALIANPopular
- Aglio, Olio e Peperoncino (V)$13.45Garlic, olive oil, and calabrese peppers sautéed with fettuccine (dine in) or casarecce (take away). Served with a side of Parmigiano Reggiano (aged 24+ months). Origins: Campania, Italia. AUTHENTIC ITALIAN
- Pasta in Bianco (V)$9.95Fresh fettuccine (casarecce - take away) coated in butter and sprinkled with parmesan cheese (aged 24+ months). Origins: Italy North to South AUTHENTIC ITALIAN
- Pasta Caprese (V)$15.95Ripe tomatoes, mozzarella (fior di latte), and basil tossed with mezze maniche. A bite of summer that originates from the classic Insalta Caprese.
- BRING YOUR OWN BOWL / CONTAINER WITH LID$0.00Help us create zero waste! Bring your own bowls to dine in or food storage containers WITH LIDS for takeaway. Let's all do our part to keep things GREEN!!
COOK AT HOME
- Parmesan Cheese [Imported DOP ] - Grated in House - (4 people)$4.50
- Cook at Home$12.25Take home some goodness to cook up in 2.5 minutes and serve up fresh. Entree is complete with noodles, sauce, and cheese. Choose from Bolognese, Amatriciana, Pesto, or Pomodoro.
- TAGLIATELLE$12.50Made in-house with flour imported from Italy. 8 mm wide. CONTAINS EGGS. SOLD BY THE POUND. 1 pound feeds 4-5 people. Cooks in 2-3 minutes. Can refrigerate 2-3 days. Pairs well with medium sauces.
- POMODORO SAUCE$15.95A simple but far from trivial tomato sauce simmered to sweetness. Feeds 4-5. After the tomato was brought back from South America by the Spanish, tomato sauce evolved within Italy. ORIGINS: Naples, Italy. Authentic Italian.
- CASARECCE$12.50Made in-house with flour imported from Italy. Contains Eggs. SOLD BY THE POUND. 1 pound feeds 4-5 people. Cooks in 2-3 minutes. Caserecce literally means "homemade". Good for 2-3 days. Pairs well with robust sauces.
- PESTO$21.45Ground pine nuts, basil, imported cheese, and olive oil blended to perfectly coat pasta. (Feeds 4-5.) Pesto has its roots in ancient Rome. ORIGINS: Genova, Italy. AUTHENTIC ITALIAN.
- Family Lasagna (order by 12 pm)$69.00Take home and warm one of Italy's most iconic dishes: lasagna. (Feeds 6-8 people.) Fresh noodles and fillings made from scratch. Heat at home. Order by 12 for 5 pm OR after 12 for next day take home.
- PAPPARDELLE$12.50Made in-house with flour imported from Italy. CONTAINS EGGS. 12 mm wide. SOLD BY THE POUND. 1 pound feeds 4-5 people. Cooks in 2-3 minutes. Can refrigerate 2-3 days. Pairs well with robust sauces.
- TAGLIOLINI$12.50Made in-house with flour imported from Italy. Contains EGGS. 4 mm wide. SOLD BY THE POUND. 1 pound feeds 4-5 people. Cooks in 2-3 minutes. Can refrigerate 2-3 days. Pairs well with light sauces.
DESSERTS
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Returnable Reusable Packaging
Fight climate change and reduce waste; get your order in returnable, reusable containers. Return the containers to any DeliverZero drop point or at your door within 3 weeks, and the containers will be thoroughly sanitized and reused. Toast will need to share certain info such as phone, email, and names with DeliverZero. DeliverZero provides its service in accordance with the terms available at www.deliverzero.com/terms and will process your personal information in accordance with its privacy policy available at www.deliverzero.com/privacy.MEAL KITS