Pastini (Bridgeport Village)

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• Tiramisu

  Tuscan trifle of espresso-soaked ladyfingers layered with sweetened mascarpone and finished with powdered cocoa.

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• Baked Ziti with Italian Sausage

  Grilled italian fennel sausage, tomato-cream sauce, baked with parmesan.

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• Fettuccini Alfredo with Chicken

  Classic alfredo sauce, cracked black pepper.

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• Spaghetti & Meatballs

  Two handmade beef and pork meatballs, housemade marinara. (Meatballs cannot be made gluten or dairy free.)

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• Pappardelle with Meat Sauce Bolognese

  Rich beef and pork ragu, red wine, fresh pappardelle pasta.

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Antipasti

• Garlic Bread

  Fresh herb-garlic butter.

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• Parmesan Bread

  Rustic baguette toasted with herb-garlic butter and parmesan, side of marinara sauce.

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• Baked Italian Meatballs

  Handmade beef and pork meatballs, marinara, melted cheese. (Meatballs cannot be made gluten or dairy free.)

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• Roasted Artichoke-Spinach Spread with Bruschetta

  Creamy roasted artichoke hearts, garlic, and spinach, blended with Italian cheeses

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• Scampi

  Garlic, butter, sherry, lemon, served with ciabatta.

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Soup

• Today's Housemade Soup

  Priced by add-ons

  From scratch daily.

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Salads

• Caesar Salad

  Priced by add-ons

  Crisp romaine, parmesan, housemade croutons.

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• Caprese

  Priced by add-ons

  Fresh mozzarella, roma and sun-dried tomatoes, fresh basil, kalamata olives, olive oil, balsamic vinegar.

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• Field Greens (Small)

  Cherry tomatoes, carrots, cucumbers, roasted tomato vinaigrette.

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• Bistro Salad

  Priced by add-ons

  Field greens, creamy herb-gorgonzola dressing, bacon, tomato, chopped egg, croutons.

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• Spinach Salad Balsamico

  Priced by add-ons

  Roasted balsamic onions, fresh tomato, parmesan, hazelnuts, balsamic-red wine vinaigrette.

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• Grilled Asparagus Salad

  Mixed lettuces, chopped egg, toasted hazelnuts, parmesan, lemon vinaigrette

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• Farmstand Chicken Cobb

  Chicken, roasted carrots, egg, artichokes, tomatoes, garbanzos, asparagus, gorgonzola, roasted tomato vinaigrette

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• Chicken Caesar

  Grilled chicken breast, housemade croutons, parmesan.

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• Field Greens (Large)

  Cherry tomatoes, carrots, cucumbers, roasted tomato vinaigrette.

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Pastas with Meat

Vegetarian Pastas

Pastas with Chicken

Seafood Pastas

Sides

Kids

Desserts

Beverages

Red Wine

White / Rosé Wine

Cocktails