Signature Cafe Bbq & Chicken Flatbread Pizza (8.8 oz)

• Brand: Signature cafe • Number of servings: 2

• Brand: Signature cafe • Number of servings: 2

Ingredients: Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid as Dough Conditioner, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil and/or Canola Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough [Wheat Flour, Rye Flour, Yeast, Ascorbic Acid, Enzyme], Vegetable Mono- and Diglycerides, Yeast, Inactive Yeast, Extra Virgin Olive Oil, Enzyme, Durum Wheat Semolina), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Sauce (Water, Seasoning [Brown Sugar, Molasses Powder {Cane Refinery Syrups and Cane Molasses}, Tomato Powder, Dextrose, Corn Starch, Maltodextrin, Salt, Fructose, Vinegar Powder {Maltodextrin, Modified Food Starch, and Vinegar}, Spices, Citric Acid, Natural Smoke Flavor, Onion Powder, Garlic, Xanthan Gum, Paprika, Natural Flavors, Extractives of Paprika], Vinegar, Red Pepper), Cooked Chicken Breast with Rib Meat (Boneless Chicken Breast with Rib Meat, Water, Less than 2% of Modified Potato Starch, Potassium Lactate, Salt, Potassium and Sodium Phosphate, Chicken, Canola Oil, Soybean Oil, Chicken Broth, Flavor, Natural Flavor[Extract of Rosemary], Chicken Fat, Potassium Chloride, Citric Acid), Cheddar Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Red Onion, Green Onion, Romano, Parmesan, & Asiago Cheese Blend (Pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley. Contains: Milk, Soybeans, Wheat

Ingredients: Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid as Dough Conditioner, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil and/or Canola Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough [Wheat Flour, Rye Flour, Yeast, Ascorbic Acid, Enzyme], Vegetable Mono- and Diglycerides, Yeast, Inactive Yeast, Extra Virgin Olive Oil, Enzyme, Durum Wheat Semolina), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Sauce (Water, Seasoning [Brown Sugar, Molasses Powder {Cane Refinery Syrups and Cane Molasses}, Tomato Powder, Dextrose, Corn Starch, Maltodextrin, Salt, Fructose, Vinegar Powder {Maltodextrin, Modified Food Starch, and Vinegar}, Spices, Citric Acid, Natural Smoke Flavor, Onion Powder, Garlic, Xanthan Gum, Paprika, Natural Flavors, Extractives of Paprika], Vinegar, Red Pepper), Cooked Chicken Breast with Rib Meat (Boneless Chicken Breast with Rib Meat, Water, Less than 2% of Modified Potato Starch, Potassium Lactate, Salt, Potassium and Sodium Phosphate, Chicken, Canola Oil, Soybean Oil, Chicken Broth, Flavor, Natural Flavor[Extract of Rosemary], Chicken Fat, Potassium Chloride, Citric Acid), Cheddar Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Red Onion, Green Onion, Romano, Parmesan, & Asiago Cheese Blend (Pasteurized Part Skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley. Contains: Milk, Soybeans, Wheat

For food safety, follow these instructions. cook thoroughly to an internal temperature of 165 degrees f as measured by a thermometer. cook from refrigerated in a conventional oven. 1. adjust oven rack to middle position. 2. preheat oven to 400 degrees f. 3. remove plastic wrap from pizza. 4. slide pizza off cardboard disc onto middle oven rack. 5. bake the pizza 13-15 minutes. 6. carefully remove pizza from oven and let stand 3 minutes before slicing. since cooking appliances vary, these instructions are guidelines only. perishable. cook thoroughly. previously handled frozen for your protection. keep refrigerated.

For food safety, follow these instructions. cook thoroughly to an internal temperature of 165 degrees f as measured by a thermometer. cook from refrigerated in a conventional oven. 1. adjust oven rack to middle position. 2. preheat oven to 400 degrees f. 3. remove plastic wrap from pizza. 4. slide pizza off cardboard disc onto middle oven rack. 5. bake the pizza 13-15 minutes. 6. carefully remove pizza from oven and let stand 3 minutes before slicing. since cooking appliances vary, these instructions are guidelines only. perishable. cook thoroughly. previously handled frozen for your protection. keep refrigerated.