Skip to content
Postmates Home
    Too far to deliver

    Location and hours

    141 W Front St, Red Bank, NJ 07701
    Sunday
    12:00 PM - 8:45 PMDinner
    Monday - Saturday
    12:00 PM - 3:00 PMLunch
    3:00 PM - 8:45 PMDinner

    Pazzo MMX

    Italian • $$
      •  More info
    141 W Front St, Red Bank, NJ 07701
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Italian • Pizza • Pasta
    • Picked for you

      • Pappardelle Bolognese
        Pappardelle with a blend of pork, beef, san Marzano tomatoes, mascarpone cheese, and a touch of cream.
      • Seasonal Baby Beet Salad
        Purple and yellow baby beets with pecan pesto, arugula, fresh figs, goat cheese, and tossed in a raspberry vinaigrette.
      • Penne Alla Vodka
        Penne pasta in a tomato sauce with basil and a touch of cream.
      • Margherita Pizza
        Plum tomatoes, fresh mozzarella, Kosher salt, and basil.
      • Caesar
        Hearts of Romaine topped with traditional Caesar dressing and herbed croutons.
    • Antipasti

      • Calamari Fritti
        Fried calamari. Served with a side of marinara sauce and a lemon wedge.
        Popular
      • Carciofo Ripieno
        Artichoke stuffed with panko bread crumbs garlic, pecorino romano cheese, tomatoes, and truffle oil.
      • Caprese di Bufala
        Bufala mozzarella, roasted red peppers, sliced vine ripe tomatoes, and extra virgin olive oil.
      • Vongole Oreganate
        Middle neck clams baked with bread crumbs, extra virgin olive oil, garlic, pecorino romano, and tomatoes.
      • Cozze Al Bianco
        Prince Edward Island mussels, garlic, shallots, white wine, and fresh herbs.
      • Limoncello Italian Wings
        Chicken wings baked with lemon, sliced garlic, oregano, and parsley.
      • Polpette Damiano
        Hand-crafted meatballs. Served over tomato sauce and ricotta cheese. Topped with ricotta salata.
        Popular
      • Cape Sante
        Sea scallops. Served over jersey corn relish and pancetta vinaigrette.
      • Antipasto Misto
        Meats cheeses and pairings.
      • Melanzane Alla Napoleone
        Layers of eggplant topped with fresh mozzarella and tomato concasse. Served with basil pesto, roasted red pepper coulis, and drizzled with balsamic glaze.
      • Jumbo Lump Crabcakes
        Two jumbo lump crab cakes stacked over a sundried tomato beurre blanc, with pesto, and roasted red pepper aioli.
    • Zuppa and Insalata

      • Pazzo Insalata di Casa
        Mixed field greens with toasted almonds, Bermuda onions, sliced granny smith apples, maytag Gorgonzola, and balsamic vinaigrette.
      • Pasta e Fagioli
        Popular
      • Caesar
        Hearts of Romaine topped with traditional Caesar dressing and herbed croutons.
      • Burrata
        Burrata mozzarella, prosciutto di parma, poached pears fresh seasonal fruit, honey, and extra virgin olive oil.
        Popular
      • Seasonal Baby Beet Salad
        Purple and yellow baby beets with pecan pesto, arugula, fresh figs, goat cheese, and tossed in a raspberry vinaigrette.
        Popular
      • Spinach
        Baby spinach, toasted almonds, granny smith apples, shaved red onions, and dried cranberries. Tossed in a tangy basil vinaigrette.
      • Iceberg Wedge
        Crisp wedge topped with pancetta, shaved red onion, cherry tomatoes, and Gorgonzola dressing.
      • Capra Formagi
        Panko encrusted goat cheese, mixed greens, dried cranberries, Candied pecans, poached pears, and wild raspberry vinaigrette.
        Popular
    • Pesce

      • Blood Orange Glazed Salmon
        Served over sauteed spinach with oven roasted fingerling potatoes and citrus vinaigrette.
        Popular
      • Branzino
        Mediterranean sea bass seasoned with lemon, extra virgin olive oil, sea salt, and parsley. Served with string beans and cherry tomatoes.
      • Chilean Sea Bass Marechiara
        Pan seared Chilean sea bass served in a light tomato broth with fresh baby clams and mussels.
      • Tuna
        Pan seared blackened ahi tuna with wild mushroom truffle risotto, charred asparagus, and balsamic glaze.
        Popular
      • Halibut
        East coast halibut, Tuscan white beans, sauteed escarole, and plum tomatoes in a white wine broth.
      • Shrimp Oreganata
        Roasted jumbo shrimp with seasoned bread crumbs and garlic. Served over zucchini and squash noodles in a white wine butter sauce.
    • Carne

      • Filetto di Casa
        Grilled center-cut filet mignon dressed with a port wine reduction. Served with mashed potatoes and charred asparagus.
      • Short Ribs
        Red wine braised beef short ribs. Served with mashed potatoes, baby carrots, and green beans. Finished with a burgundy reduction and topped with crispy shallots.
        Popular
      • Vitello Marsala
        Tender veal scallopini with wild mushroom marsala sauce. Served with sauteed spinach and potato croquette.
      • Vitello Piccata
        Tender veal scallopini with lemon piccata caper sauce. Served with sauteed spinach and potato croquette.
      • Vitello Milanese
        Breaded bone-in veal chop topped with baby arugula, red onions, tomatoes, and shaved parmigiano reggiano. Drizzled with balsamic reduction.
    • Pizza

      • Margherita Pizza
        Plum tomatoes, fresh mozzarella, Kosher salt, and basil.
        Popular
      • Bianca Broccoli Rabe Pizza
        Provolone, broccoli rabe, sweet Italian sausage, and red pepper flakes.
      • Patatini Bianco Pizza
        Mozzarella, ricotta, pecorino Romano, and caramelized onions. Topped with thinly sliced crispy potato and truffle oil.
      • Fichi e Formaggio Pizza
        Black mission figs, goat cheese, arugula, red onions, and sweet balsamic truffle oil.
      • Clam Pie
        Fresh clams, white wine clam sauce, red pepper flakes, extra virgin olive oil, parsley, and squeeze of lemon.
      • Bee Sting Pizza
        Mozzarella, san marzano tomatoes, spicy soppressata, honey, and red pepper flakes.
      • MOR Pizza
        Hand-crafted meatballs, san Marzano tomatoes, caramelized onions, fresh ricotta, mozzarella, and pecorino romano.
      • Vodka Pie
        Fresh mozzarella, grated cheese, and basil with vodka sauce.
    • Pollo

      • Pollo Alla Pazzo
        Breaded bone-in chicken breast topped with roasted red peppers, basil, and mozzarella. Finished with a creamy tomato, basil sauce, and potato croquette.
      • Pollo Parmigiana
        Breaded bone in chicken breast topped with melted cheese, tomato sauce, and potato croquette.
        Popular
      • Pollo Marsala
        Tender chicken scallopini with wild mushroom marsala. Served with sauteed spinach and potato croquette.
      • Pollo Piccata
        Tender chicken scallopini with lemon caper sauce. Served with sauteed spinach and potato croquette.
      • Pollo Saltimboca
        Chicken scallopini, prosciutto di parma, mozzarella. and fresh sage. Served over sauteed spinach and mashed potatoes in a white wine sauce.
    • Pasta

      • Pappardelle Bolognese
        Pappardelle with a blend of pork, beef, san Marzano tomatoes, mascarpone cheese, and a touch of cream.
      • Linguine Alla Vongole
        Linguine pasta with fresh baby clams, garlic, extra virgin olive oil, red pepper flakes, and parsley in a white wine sauce.
      • Penne Alla Vodka
        Penne pasta in a tomato sauce with basil and a touch of cream.
        Popular
      • Gamberoni Fra Diavolo
        Linguine with jumbo gulf shrimp, roasted garlic, and oregano in a spicy tomato sauce.
      • Broccoli Rabe e Salsiccia
        Orrechiette pasta tossed with sweet Italian sausage, broccoli rabe, and diced tomatoes in a white wine garlic sauce.
      • Spaghettini Funghi
        Spaghettini tossed in a truffle cream sauce with a mushroom medley and Grana Padano cheese.
      • Nonna’s Rigatoni Mezze
        Mezze rigatoni pasta with fried eggplant in a roasted tomato sauce. Topped with ricotta salata.
    • Contorini

      • Italian Long Hots
        Fired roasted with garlic and extra virgin olive oil.
      • Rapini
        Broccoli rabe with garlic and extra virgin olive oil.
      • Potato Croquettes
        Panko encrusted and seasoned mashed potatoes with pecorino romano.
        Popular
      • Spinach Saltati
        Sauteed spinach with garlic and extra virgin olive oil.

    Frequently asked questions

    What is the address of Pazzo MMX in Red Bank?

    Pazzo MMX is located at: 141 W Front St , Red Bank

    Is the menu for Pazzo MMX available online?

    Yes, you can access the menu for Pazzo MMX online on Postmates. Follow the link to see the full menu available for delivery and pickup.

    What are the most popular items on the Pazzo MMX menu?

    The most ordered items from Pazzo MMX are: Linguine Alla Vongole, Seasonal Baby Beet Salad, Caesar.

    Does Pazzo MMX offer delivery in Red Bank?

    Yes, Pazzo MMX offers delivery in Red Bank via Postmates. Enter your delivery address to see if you are within the Pazzo MMX delivery radius, then place your order.

    Can I get free delivery from Pazzo MMX?

    Delivery fees for Pazzo MMX vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Pazzo MMX with Postmates Unlimited.

    Can I pick up my order from Pazzo MMX?

    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Pazzo MMX, add items to your cart and look for the ‘pickup’ option at checkout.

    Can I schedule a delivery order from Pazzo MMX?

    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Pazzo MMX.