Pera Soho (New York, NY)
2567.4 mi • Mediterranean • Turkish • Breakfast and Brunch • Vegan • Vegan Friendly • Vegetarian • Vegetarian Friendly • Salads • Salads • Seafood • Chicken • Greek • Desserts • Desserts • Steak • Drinks • Family Friendly • Family Meals • $ • Info
54 Thompson St
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Sunday - Tuesday
4:30 PM - 8:30 PM • Main Menu
4:30 PM - 8:30 PM • Dinner Specials
Wednesday - Thursday
4:30 PM - 9:00 PM • Main Menu
4:30 PM - 9:30 PM • Dinner Specials
Friday
4:30 PM - 10:00 PM • Main Menu
4:30 PM - 10:00 PM • Dinner Specials
Saturday
4:30 PM - 10:00 PM • Main Menu
5:00 PM - 10:00 PM • Dinner Specials
Dips and Chips
- Carrot Ginger Hummus (Vegan)$12.00Garbanzo beans, tahini, garlic, lemon, cumin, evoo, roasted thumbelina carrots
- Beet Borani Dip (Vegetarian)$12.00Labne, saffron yoghurt, ground pistachioSpicy
- Smoked Eggplant with Garlic Yoghurt (Vegetarian)$12.00Our version of Baba Ghanoush made with smoky roasted eggplant, labne, garlic, sumac and parsley flakes. Vegetarian. Served with pita bread.
Salad
- Pera Soho Country Salad (Vegetarian)$17.00Beefsteak tomato, cucumber, kalamata olive, red onion, barrel-aged feta, pepperoncini, parsley. Vegetarian. Vegan without Feta.
- Purslane & Frisee Salad (Vegetarian)$18.00red and green grape, green apple, goat cheese, champagne vinaigrette.
- Watermelon & Heirloom Tomato (Vegetarian)$19.00Feta, red onion, serrano chili, basil, walnut, lemon oil.
Appetizers
- Portuguese Fried Calamari$19.00Soujouk (beef sausage), cherry peppers, Calabrian aioli, lemon.
- Phyllo Rolls (Vegetarian)$13.00Feta and kasseri cheese, cucumber dill yogurt
- Grilled "Kofte" Meatballs$15.00Cacik, scallions, peppers, onion and parsley
- Soujouk Lollipops$13.00Grilled beef soujouk, cacik dip
- Burrata Bruschetta$16.00Smoked burrata, confit cherry tomato, chili-infused honey, toasted baguette
From the Oven (Mini Pidettes)
- Beef & Lamb Lahmacun Pidette$5.00Turkish style lamb pizza with tomato, pepper, onions, turkish spices. Garnish with Sumac
Onion Parsley Salad - Kasseri Cheese Pidette (Vegetarian)$7.00Pidette stuffed with Kasseri Cheese. Baked Golden Brown
- Soujouk & Cheese Pidette$8.00Pidette stuffed with Kasseri Cheese. Topped with 3 slices of Sojouk (spiced dried beef sausage)
- Tri-colored Pepper & Cheese Pidette (vegetarian)$7.00Kasseri Cheese and mixed bell peppers.
Main Plates
- Sirloin "Shashlik" Steak Frites$34.00Forty eight hours marinated thin-sliced sirloin, grilled shashlik style (on the skewer with red peppers and onions), served with Mediterranean fries. Cooked to chef-recommended medium temperature.
- Pera Organic Beef Burger$22.00Beef chuck and sirloin blend grilled to your liking on a Brick City toasted brioche bun, Calabrian chili aioli, Turkish slaw, lettuce and tomato. Served with Mediterranean fries. Option to add Kasseri Cheese +$2.
- Grilled Chicken "Shashlik"$26.00Marinated sliced chicken, baby arugula, tomato, artichoke, red onion, lemon, bulghur rice
- Pan-Seared Salmon$32.00Grape tzatziki, everything spice crust, baby arugula
- House Made Ricotta Gnocchi$26.00Lamb sausage, marinara, Mozzarella, rosemary
Side Dishes
Desserts
Beverages
Special
Family Dinner Special
