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Sunday - Monday
Tuesday - Thursday
4:30 PM - 8:00 PM
Friday - Saturday
Salads
- Classic Caesar Entree Size$15.21Crisp romaine tossed with chef's recipe Caesar dressing. Finished with shaved Parmesan and garlic oil croutons.
- Side Caesar$7.02
- Side House$5.85
- Salmon Caesar Entree Salad$21.06Crisp romaine tossed with Chef’s recipe Caesar dressing. Finished with shaved parmesan and garlic oil croutons, topped with a hearty serving of pan-seared salmon.
- House Salad Entree Size$9.36Crisp romaine topped with shredded carrot, tomato wedges, cucumber and pepperoncini
Light & Fresh Appetizers
- Mozzarella Caprese$12.87Italian style fresh mozzarella, served with sliced plum tomato and finished with olive oil, balsamic reduction, and basil chiffonade
- Buttery Garlic Bread with Marinara Sauce$5.85 • 75% (11)Fresh Focaccia warmed and topped with a garlic herb butter. Served with marinara dipping sauce.
Dante's Al Forno
- Lasagna Al Forno$30.42 • 100% (4)Chef’s specialty. A hearty serving of lasagna, with layers of beef Bolognese, pomodoro sauce, pasta, and mozzarella cheese.
- Manicotti Al Forno$26.91Sleeves of pasta abundantly filled with a combination of fresh ricotta cheese, herbs, topped with house marinara sauce and a sprinkling of Romano, Pecorino, and Parmesan
- Cannelloni Al Forno$28.08Sleeves of pasta stuffed with a blend of seasoned beef, fresh ricotta cheese, covered in house marinara sauce and a sprinkling of Romano, Pecorino, and Parmesan
Classic Italian Entrees
- Pollo Tuscana Piccatta$31.59 • 66% (3)Chicken breast medallions sauteed together with mushrooms, sundried tomatoes, artichoke hearts, and spinach, with a bright and tangy lemon-butter chardonnay sauce, topped with capers. Served over Linguini.
- Tortellini Ala Vodka with Prosciutto$26.91Cheese tortellini tossed with sauteed diced prosciutto, garlic, and caramelized onion tossed in a pink vodka-tomato cream sauce.
- Shrimp Scampi$38.61Traditional Italian scampi. Sauteed ocean-fresh shrimp with garlic in a white wine butter sauce over pasta, topped with Parmesan
- Eggplant Parmesan$25.74Vegetarian friendly. Fresh herb crusted, pan fried eggplant, layered with marinara sauce and topped with melted mozzarella.
- Chicken Parmesan$29.25Fresh herb crusted pan fried chicken, topped with marinara sauce and topped with melted mozzarella.
- Linguine Alfredo$24.57Linguine tossed in a delightful, creamy Alfredo Sauce with a touch of fresh pesto, and sautéed artichoke hearts. Add chicken or shrimp.Popular
- Linguine Pesto$24.57Linguine tossed in a garden-fresh pesto sauce, with sautéed artichoke hearts, blended fresh herbs. Add chicken or shrimp.Popular
- Chicken Portofino$38.61Tender sauteed chicken breast topped with shrimp and finished with melted provolone and freshly diced Roma tomato and pesto cream. Served with side of pasta marinara.
- Classic Spaghetti & Meatballs Marinara$23.40 • 100% (3)A generous portion of fresh spaghetti, topped with house made marinara sauce and a hearty helping of classic Italian meatballs.
Chef's Favorite Pizzas
Desserts & Sweets
Additional Sides & Sauces
