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Every Day
11:30 AM - 9:00 PM
Pizza - Create Your Pizza
Your favorite sauce and our special three-cheese blend of mozzarella, white cheddar and provolone topped with your choice of vegetables or top quality meats. Thoroughly cooking meats, poultry and seafood, shellfish and eggs reduce the risk of food borne illness.Pizza - Specialty Pizzas
Thoroughly cooking meats, poultry and seafood, shellfish and eggs reduce the risk of food borne illness.- Meat Lovers$15.99Pepperoni. Sausage, hamburger, bacon and meatballs.
- Hawaiian$14.99Bacon and pineapple.
- Fig Prosciutto$15.99Black mission fig marmalade, prosciutto. Honey and three cheese blend.
- Greek$14.99Feta cheese, spinach. Tomatoes, kalamata olives, extra virgin olive oil.
- Philly Steak$16.99Rib eye steak, our grande cheese mix. Mushrooms, onions, roasted peppers and choice of marinara or alfredo sauce.
- Buffalo Chicken$15.99Grilled chicken, hot sauce. Onions, three cheese blend and choice of ranch or blue cheese dressing base.
- BBQ Chicken$15.99Grilled chicken, onions. Our three cheese blend over BBQ sauce.
- Garden Pizza$15.99Red roasted peppers. Onions, tomatoes, spinach, mushrooms, broccoli and artichokes.
Kids Menu
Includes kids drink and ice cream. Thoroughly cooking meats, poultry and seafood, shellfish and eggs reduce the risk of food borne illness.Starters
Thoroughly cooking meats, poultry and seafood, shellfish and eggs reduce the risk of food borne illness.- Chicken Nacho Tower$16.99Diced tomatoes, grilled chicken and blend of cheeses.
- Pulled Pork Nacho Tower$16.99Pulled pork, BBQ sauce, diced tomatoes and blend of cheeses.
- Saku Sushi Tuna$18.99Sesame encrusted pan seared and served with cucumber, wasabi mayo, and soy sauce.
- Fried Whole Belly Clams$20.99Whole belly clams fried to perfection.
- New England Clam Chowder$9.99
Steak Burgers
Featuring Pat Lafrieda short rib burgers. Served with French fries, lettuce and tomatoes. Thoroughly cooking meats, poultry and seafood, shellfish and eggs reduce the risk of food borne illness.Salads
Thoroughly cooking meats, poultry and seafood, shellfish and eggs reduce the risk of food borne illness.Sandwiches & Wraps
All sandwiches are served with French fries. Thoroughly cooking meats, poultry and seafood, shellfish and eggs reduce the risk of food borne illness.
