P6 Pho Rau Cai(Veggie)

Noodle soup with assorted vegetables. Pho is considered to be Vietnam's national dish, which can be eaten for breakfast, lunch, or dinner. Pho consists of tender rice noodles in a steaming aromatic broth with your choice of meat and garnished with cilantro, scallion, onions and bean sprouts, fresh basil leaves, jalapeno, lime on the side.