Small Dish

Vietnamese Egg Rolls
$16.00 • 100% (13)
An authentic, crispy, golden-brown roll of ground pork, shrimp, carrot, taro, and mushroom, dipped in a homemade fish sauce with a savory flavor.
Vegetarian Egg Rolls
$13.50
A twist on regular Egg Rolls for Vegetarian customers. The rolls are filled with cabbage, carrots, green beans, onions, and vermicelli and dipped in a homemade soy sauce or sweet and sour sauce upon request.
Spring Rolls
$14.00 • 88% (25)
A fresh, healthy, soft, chewy rice paper roll that consists of Grilled Lean Pork, Shrimp, Lettuce, Rice Vermicelli, and Herbs dipped in a rich, creamy hoisin peanut sauce with the right balance of sweet and savory.
Sai Gon Wing
$14.00
The wings are coated with golden garlic bits and a sticky, sweet, savory sauce that will rock your taste buds to the next level.
Coconut Shrimp
$16.00 • 100% (7)
Golden, sweet, and crisp coconut shrimp is a crowd-favorite finger food for every party in Vietnam, and it always flies off the serving platter; served with sweet and sour sauce.
Popcorn Chicken
$14.00
Snack on addictive bite-sized Vietnamese Popcorn Chicken coated in an incredibly crisp and light crust. They are tossed in a homemade roasted seasoning mix while the classic marinade makes each bite ultra-juicy.
Tofu Spring Rolls
$14.00 • 66% (3)
Enjoy these flavorful and refreshing tofu spring rolls all year round. They’re filled with crisp tofu, vegetables, fresh herbs, rice vermicelli noodles, and dipped in a delicious peanut butter sauce.
The Ultimate Ball
$14.00
One of our famous childhood street foods. It includes deep-fried Fish balls, Beef meatballs, and Seafood balls served with hoisin sauce or sweet and sour sauce.

Pho

Pho is a good, deep, beefy broth that is slightly sweet and hints of caramel from charred onions and ginger. Our restaurant uses a blend of special spices, simmering our broth for eight hours to get a rich, layered, cozy blend of flavors. Experience a bowl of hearty pho with steamy fresh rice noodles and the beef cuts of your choice.

Banh Mi

Vietnam has one signature sandwich: bánh mì. It is a tour de force of light, crisp baguette-style bread moistened with homemade Mayonnaise. It also contains Pate (liver paste), pickled Daikon and Carrots, Cucumber, Cilantro, and Jalapeno, as well as a featured protein element.

Broken Rice

Broken Rice (Cơm Tấm) is a traditional Vietnamese dish typically sold as street food. It consists of broken and imperfect rice grains traditionally chucked away after the milling process. Nowadays, it's a signature dish of Sai Gon City. Broken rice dishes are served with lettuce, cucumbers, tomatoes, pickled carrots, scallions, homemade fish sauce, and delicious proteins such as beef, chicken, and shrimp.

Rice Vermicelli

This Vietnamese noodle bowl makes for a refreshing meal. It has a savory flavor and is served cold. Made with delicious proteins such as beef, chicken, and shrimp; rice vermicelli; fresh herbs; and raw vegetables, it is topped with homemade sweet and sour fish sauce. Includes ONE Egg Roll.

Drinks

Desserts

Bubble Tea

Enhance your experience by mixing multiple flavors or toppings for just an additional 50 cents each! Indulge in a delightful combination that will tantalize your taste buds and make each sip more enjoyable.

Pho Sai Gon - 605 N7th Ave

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