Pho Viet Thai

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• Sticky Rice With Fresh Mango

  Sticky rice, fresh tropical champagne mango, drizzled with coconut cream and sprinkled with roasted sesame seed.

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• Boba Drinks

  A frozen blend of tropical fruit flavors

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• Steak Pho

  Served with fresh bean sprouts, Thai Basil, lime, and Jalapeno peppers. Combination of rice noodle soup with thinly sliced Angus beef eye round, onions, scallions, and cilantro.

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• Lunch Combo Special

  Choose one item from each of the two categories A & B. Thai Tea or Soda is included.

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• Steak And Brisket Pho

  Served with fresh bean sprouts, Thai Basil, lime, and Jalapeno peppers. Combination of rice noodle soup with thinly sliced beef eye round, well-done angus brisket, onions, scallions, and cilantro.

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Appetizers

• Vietnamese Fresh Spring Rolls (2)

  For healthy eating with absolutely no oil and low carb our shrimp, spring mixed, bean sprouts, chives, mint leaves and rice vermicelli wrapped in delicate rice paper, paired with our specialty peanut dipping sauce.

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• Fried Eggrolls (3)

  Pork, crab meat, shrimp, carrots, cabbage, celery, onions, mung bean thread, and taro root wrapped with spring roll skin, fried to a golden brown.

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• Vegetable Dumplings (8)

  Mixed vegetables.

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• Chicken Satay (on skewers 3)

  Grilled marinated chicken breast in thai spices served with peanut sauce and cucumber salad.

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• Chicken Dumplings (8 pcs)

  Filled with chicken, cabbage and seasonings then steamed.

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• Fried Vegetable&Chicken Eggrolls (2)

  Popular

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• Vegetarian Fresh Spring Rolls (2)

  Fried tofu, spring mixed, cucumber, bean sprouts, chives, mint leaves, and rice vermicelli.

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• Fortune Bags (5)

  Chicken, shrimp, crab meat, and mixed vegetables fried to a golden brown.

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• Shredded Pork Rolls (2)

  Shredded pork, spring mixed, bean sprouts, mint leaves, crushed peanuts, and rice vermicelli.Choice of peanut or fish sauce.

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• Appetizer Sampler

  Combination of coconut shrimp (4) fried eggrolls (2) fortune bags (2) shrimp blankets (2) steamed chicken dumplings (4).

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• Fried Vegetable Rolls (3)

  Cabbage, celery, carrots, onions, bean thread noodles wrapped with spring rolls skin and fried to a golden brown.

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• Thai Fish Cakes (5 pcs)

  Fried to a golden brown fish cake (curry paste, green peas, kaffir lime leaves) served with sweet and sour sauce.

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• Coconut Shrimp (6)

  Six hand-dipped domestic shrimp in shredded coconut and batter, then fried to a golden brown served with homemade sweet and sour sauce.

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• Shrimp Blankets (5)

  Seasoned shrimp wrapped in eggroll skin, fried to a golden brown.

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Soups And Salads

• Lemongrass Soup (Tom Yum)

  Lemongrass, kaffir lime, fresh mushrooms, onions, bell peppers, tomatoes, scallions, cilantro, and basil leaves in spicy chili broth.

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Pho Noodle Soups

Rice Platters

Rice Vermicelli

Thai Curry

Noodles And Fried Rice

Lunch Special

Sautéed Dishes

Vegetarian Dishes

Beverages

Desserts

Sides