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Every Day
12:00 PM - 11:00 PM
Most Popular
- Crunchy Chicken Tenders$9.25Golden chicken tenders. Served with your choice of side and celery.
- Healthy Southwestern Salad$10.95With avocado dressing. Lettuce, bell peppers, cilantro, black beans, red onion, corn, scallions, and tomatoes topped with a homemade avocado dressing.
- Turkey Club$9.75Turkey, lettuce, tomato, provolone cheese, and mayo on toasted bread. Served with your choice of side.
- Creamy Chicken and Broccoli Penne Pasta$13.25Sauteed chicken mixed with broccoli and a creamy, homemade white sauce. Served with al dente penne pasta.
- Sun Pizza$15.95Fresh tomato, basil, and pepperoni.
Appetizers
- Crunchy Chicken Tenders$9.25Golden chicken tenders. Served with your choice of side and celery.
- Tomato Bruschetta$7.95Fresh diced tomato, basil, olive oil, and mozzarella on a toasted garlic bread.
- Crispy Fried Calamari$8.75Served with cocktail sauce.
- Jumbo Shrimp$12.95Served with cocktail sauce.
- BBQ Chicken Wings$9.75Served with your choice of side and celery.
- Cheesy Garlic Bread$7.95Melted mozzarella cheese and herbs on a toasted garlic bread. Served with marinara sauce.
Salads
- Healthy Southwestern Salad$10.95With avocado dressing. Lettuce, bell peppers, cilantro, black beans, red onion, corn, scallions, and tomatoes topped with a homemade avocado dressing.
- Garden Salad$5.95Romaine lettuce, carrot, tomato, cucumber, red onion drizzled with olive oil, and fresh lemon.
- Caesar Salad$7.95Romaine lettuce, tomato, cucumber, croutons, and shredded parmesan cheese topped with creamy Caesar dressing.
- Greek Salad$8.25Lettuce, tomato, cucumber, kalamata olives, feta cheese, green pepper, red onion topped with a virgin olive oil, and fresh lemon.
- Piccolo Signature Salad$8.50Mix green with tomatoes, almonds, and orange mandarins with balsamic dressing.
- Caprese Special$7.95Fresh tomato, mozzarella, and basil with balsamic dressing.
- Steak Salad$11.95Grilled skirt steak with lettuce, peas, corn, tomato, avocado, garlic, raisins with red vinegar and lemon, and topped with parmesan cheese.
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