Piggly Wiggly(7831 Hwy 613 PO Box 536)
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Louisiana Fish Fry Products Crawfish Shrimp and Crab Boil (3 oz)
Boil-In Bag Crawfish Shrimp & Crab Boil Louisiana Fish Fry Products, Ltd., 5267 Plank Road-Baton Rouge-LA-70805
Ingredients: Mustard Seed, Coriander, Red Pepper, Bay Leaves, Dill Seed, Allspice, Cloves, and Soybean Oil (Highly Refined) Contains: Mustard, Soybeans
Directions: to a large pot, add enough water to cover seafood, 4 tbsp. salt and 1 bag of crawfish, shrimp & crab boil. bring to a rolling boil, add seafood, and return to a boil. boil crabs 20 minutes, crawfish 15 minutes and shrimp 2 minutes. remove from heat and soak 5 minutes. for added flavor: add halved lemons and cayenne pepper prior to boiling water, and increase soaking time after boiling. one bag seasons 4 lbs. crawfish or shrimp, or 1 dozen crabs.
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