Pin Kan Thai Restaurant
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Sunday
12:30 PM - 8:00 PM • Menu
2:00 AM - 2:01 AM • Lunch
2:00 AM - 2:01 AM • Dinner
Monday
12:00 PM - 8:00 PM • Menu
2:00 AM - 2:01 AM • Lunch
2:00 AM - 2:01 AM • Dinner
Tuesday
12:30 PM - 5:00 PM • Menu
Wednesday - Saturday
12:00 PM - 8:00 PM • Menu
2:00 AM - 2:01 AM • Lunch
2:00 AM - 2:01 AM • Dinner
Starters
- Spring Roll$5.95Rice paper wrapped with cabbage, carrots, and glass noodles.
- Chicken Satay Four Pieces$6.95Marinated chicken skewers in yellow curry served with peanut sauce and sweet cucumber sauce.
- Chic Wonton$5.95Fried grounded chicken and herbs wrapped in wonton.
- Fired Calamari$7.95
- Golden Tofu$4.95
- Hoy Jow$6.95Deep fried combination of crabmeat, shrimp, chicken, pork, and herbs wrapped in bean curd paper.
- Pin Kan Bag$6.95Fired combination of chicken, corn, carrot, and onion wrapped in rice paper.
- Steamed Dumpling$6.95Combination of chicken, shrimp, pork, crabmeat, and vegetable wrapped in wonton skin.
- Summer Roll$6.95Shrimp, vegetables, and vermicelli noodles wrapped in rice paper.
Chef's Recommend
Noodles Soup
