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Sunday
12:30 PM - 10:40 PM
Monday
Tuesday - Wednesday
12:30 PM - 10:10 PM
Thursday
12:30 PM - 10:40 PM
Friday - Saturday
12:30 PM - 11:39 PM
Pizzas
- Napolitana / Neapolitan$10.50 • 66% (3)Neapolitan pizza with a simple tomato sauce, fresh mozzarella cheese, and a hint of basil, on a classic chewy crust.#1 most liked
- Pepperoni$12.00A classic Italian pizza topped with a generous amount of pepperoni slices and melted mozzarella cheese on a golden crust.
- Piña / Pineapple$12.00A Hawaiian pizza topped with chunks of pineapple and ham, sprinkled with melted cheese on a golden crust.
- Jamón / Ham$12.00Crispy-edged pizza topped with melted cheese and finely chopped ham, evenly spread across the surface.Popular
- Cebolla / Onion$12.00Thin-crust pizza topped with a rich tomato sauce and a generous layer of sweet onion slices.
- Bacon$12.00
- Chorizo$12.00
- Aji$12.00
- Hawaina$13.00
- Mixta$13.00
- Carnivora$14.00
- Vegatales$13.00
Espagueti / Spaghetti
- Spaghetti Napolitano$10.50Spaghetti Neapolitan, a classic Italian dish, featuring a robust tomato sauce.
- Spagueti de jamon$11.00Al dente spaghetti in a rich tomato sauce, topped with diced ham and a sprinkle of grated cheese.Popular
- Spaghetti Chorizo$11.00Al dente spaghetti with a robust chorizo sauce, topped with a generous sprinkling of grated cheese.
- Perrito$11.00Spaghetti with a hearty tomato sauce, sprinkled with a generous portion of grated cheese.
Pizzas
- Napolitana / Neapolitan$10.50 • 66% (3)Neapolitan pizza with a simple tomato sauce, fresh mozzarella cheese, and a hint of basil, on a classic chewy crust.#1 most liked
- Pepperoni$12.00A classic Italian pizza topped with a generous amount of pepperoni slices and melted mozzarella cheese on a golden crust.
- Piña / Pineapple$12.00A Hawaiian pizza topped with chunks of pineapple and ham, sprinkled with melted cheese on a golden crust.
- Jamón / Ham$12.00Crispy-edged pizza topped with melted cheese and finely chopped ham, evenly spread across the surface.Popular
Crema De Queso
Extras
Batidos / Shakes
Sodas