Lunch Menu - Sandwiches

11:00 am - 2:45 pm. All sandwiches are served with a side choice of pasta salad, potato salad, coleslaw, potato chips, fried okra, or french fries. Sub fruit and side salad for an additional price add bacon cheddar, swiss, provolone or American blue cheese or pimento cheese grilled onions or mushrooms for an additional price. Warning: consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Buffalo Chicken Wrap
$16.00
Fried chicken strips topped with hot sauce and ranch, wrapped in a toasted flour tortilla with lettuce, tomatoes, cheddar and jack cheeses.
Plantation Club
$17.00
Turkey, ham, bacon and American cheese with lettuce, tomato and mayonnaise on 3 slices of toasted white bread.
Classic Burger
$15.50
1/2 pound choice ground beef grilled to perfection with lettuce, tomato and onion on a grilled bun. Served with one side.
Soup & Half Sandwich
$13.00
A bowl of soup du'jour with a choice of one 1/2 sandwich, turkey and havarti, ham and Swiss, chicken salad or tuna salad. On your choice of bread white, wheat, rye or sourdough with lettuce and tomato. Sub She Crab Soup for an additional charge.
Philly Cheesesteak
$17.00
Thinly sliced choice steak with grilled peppers, onions and mushrooms. Topped with American cheese, banana peppers.
Italian Sub
$16.50
Capicola ham, salami, pepperoni, and provolone cheese, served hot on a fresh sub roll with lettuce, tomato, onions, banana peppers and Italian dressing.
The Beach
$15.50
Turkey and havarti, served hot on grilled sourdough bread, with lettuce, tomatoes, red onions and bistro sauce.
Chicken Finger Basket
$15.00
4 deep-fried chicken tenders served with one side.
Reuben
$15.50
Corned beef, sauerkraut, swiss cheese and russian dressing, served on grilled rye bread.
Pimento Grilled Cheese
$15.00
Our homemade pimento cheese slathered on grilled sourdough toast topped with our applewood smoked bacon.
BLT
$14.00
Applewood smoked bacon, lettuce, tomato and mayo on toasted white bread.
Whistle Stop BLT
$15.50
Your classic BLT, but with fried green tomatoes and parmesan peppercorn dressing, served on Texas toast.
Vicar Club
$17.00
Our old fashioned club without the turkey and ham, but with chicken salad.
Hot Ham & Cheese
$16.00
Sliced ham piled on a grilled croissant topped with cheddar cheese, lettuce, tomato and mayo.
Popular
Chicken Salad
$15.50
Homemade chicken salad served on toasted sourdough with lettuce and tomato.
Tuna Salad
$15.50
Homemade tuna salad served on toasted rye with lettuce and tomato.

Lunch Menu - Soups & Salads

11:00 am - 2:45 pm. Add 1/4 lb shrimp, 8oz ribeye, chicken, (jerk, fried, grilled, blackened, lemon pepper or garlic herb), low-country crab cake, grouper filet (jerk, fried, grilled, blackened, lemon pepper or garlic herb) dressing: honey mustard, ranch, blue cheese, thousand island, balsamic vinaigrette, raspberry vinaigrette, Italian or parmesan peppercorn. Warning: consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lunch Menu - Lite Side

11:00 am - 2:45 pm. Warning: consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lunch Menu - Starters

11:00 am - 2:45 pm. Warning: consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lunch Menu - Seafood

11:00 am - 2:45 pm. Served with one side of your choice: pasta salad, potato salad, coleslaw, potato chips, fried okra, or french fries. Warning: consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lunch Menu - Breakfast

11:00 am - 2:45 pm. Bread choice: white, wheat, sourdough, raisin, rye, English muffin, biscuit, bagel "Meat choices: applewood bacon, sausage patties, sausage links, turkey sausage, Canadian bacon, substitute country ham for an extra charge. "Warning: consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lunch Menu - Custom Omelets

11:00 am - 2:45 pm. Omelets served with hash browns or grits and your choice of bread: white, wheat, sourdough, raisin, rye, English muffin, biscuit, bagel. Warning: consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lunch Menu - Beverages

11:00 am - 2:45 pm.

Plantation Cafe & Deli Bluffton

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