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Location and hours
5505 28th Avenue S, Fargo, ND 58104
Every Day | ||
11:00 AM - 8:30 PM |
Plaza Azteca Fargo
5505 28th Avenue S, Fargo, ND 58104
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Appetizers
- Fresh Table Side GuacamoleFreshly made table side Guacamole with avocados, jalapeno, tomato, onion, lime, salt, and cilantro
- Taquitos MexicanosFour stuffed, deep- fried corn tortillas, two chicken and two beef, served with pico de gallo, crema fresca, and shredded cheese
- Queso Fundido100% Broiled oaxaca and Monterey cheese imported from Mexico, Homemade chorizo. Served on a hot skillet.
Kids
- Chicken Fingers and Fries
- Chicken Quesadilla and Rice
- Cheese Burger and Fries
Burritos
- Burrito San Jose10’’ Flour tortilla filled with chicken, homemade chorizo, rice and beans, Finished with cheese sauce and pico de gallo. Drizzled with sour cream.
- Burrito ChipotleOne flour tortilla filled with grilled chicken, peppers, your choice of rice or beans, Drizzled with a creamy chipotle sauce, sour cream, and mango pico de gallo.
- Burrito MexOne flour tortilla filled with grilled steak or chicken, rice, beans, and onions. Topped with guacamole dip, pico de gallo, and sour cream.
Specialties
- Carnitas DinnerTender pork cubes in a citrus and Mexican spices marinade. Pork is slowly roasted until golden and is served with a side of onions, pico de gallo, rice, beans, and tortillas.
- Chimichanga DinnerTwo fried flour tortillas, filled with shredded beef or chicken, drizzled with a cheese sauce and sour cream. Served with rice and beans.
- Laredo GrillTraditional meal that comes from Nuevo Laredo Mexico. Steak, chicken and shrimp cooked with onions, bell peppers over a bed of rice and covered with delicious queso blanco.
- Chimichanga TexanaTwo flour tortillas fried stuffed with steak or chicken fajitas, onions, tomatoes, bell peppers. Topped with guacamole, sour cream, queso fresco, and pico de gallo. Served with a side of rice and beans.
- Chimichanga SupremeTwo fried flour tortillas, filled with shredded beef or chicken, topped with lettuce, pico de gallo, sour cream, and cheese.
- Pina LokaGrilled pineapple stuffed with chicken, steak, peppers, and onions in our homemade al pastor sauce, topped with melted cheese. Served with rice and flour tortillas.
Enchiladas
- Enchiladas ChipotleThree enchiladas, one with shredded beef, one ground beef and one shredded chicken. Topped with chipotle sauce, pico de gallo, and queso fresco. Served with a side of rice and beans.
Seafood
- Camarones Al Mojo De AjoSauteed shrimp in garlic mojo sauce, onions, tomato and fresh avocado. Served over rice.
Molcajetes
- Molcajete MexicanoPork carnitas, ribeye, chicken, shrimp and homemade chorizo, grilled with poblano peppers, mushrooms and Mexican onions. Marinated in our homemade sauce and covered with traditional Oaxaca cheese. Served in a hot volcanic stone bowl, accompanied with rice, beans, roasted jalapenos, and tortillas.
Tacos
- Street TacosThree handmade corn tortillas filled with your choice of grilled meat. Served with Spanish rice, black beans, onions, cilantro, and our homemade chile de arbol sauce.
Salads
- La Flaka Chopped SaladChopped romaine lettuce, tomato, onions, avocado slices, roasted corn, black beans, cucumbers, queso fresco with a raspberry vinaigrette. Garnished with crispy corn tortilla strips.