PLUM Vietnamese Restaurant
4.8 x (700+) • 2568 mi • Asian • Vietnamese • Pho • Group Friendly • Info
210 West 94th Street, First floor
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Every Day
11:15 AM - 9:15 PM • Takeout Menu (3PD)
11:15 AM - 9:15 PM • Catering/Party Tray menus
Featured items
Appetizer
- Crispy Spring Rolls$8.50 • 90% (44)chicken sausages, carrots , glass noodles and cabbages serve with nuoc cham sauce (3 pcs)
- Chive Pancake$8.00 • 86% (30)fried vegetarian chive pancakes served with soy vinaigrette dipping sauce.(3 pcs)
- Chicken Wings$10.00 • 100% (10)deep-fried chicken wings, caramelized with Chef Special’s herb blend sauce, fried garlic, and cucumbers. (4 pcs)
- Curry Puff$7.00 • 89% (19)sweet potatoes, onions, edamame, corn and snow peas with curry powder filling in puff pastry. Vegan (2 pcs)
- PLUM Salad$12.00 • 100% (8)seasonal mix greens, mints, plum tomatoes, cucumbers, beansprouts, pickled carrots, onions chips, sunflower seeds with spicy lime dressing. Gluten free
- Edamame$7.00 • 90% (10)Gluten FreeSteamed organic edamame with sea salt
- Plum Platters$18.002 chicken spring rolls, 2 vegetables curry puff, 2 fried chicken and shrinp dumplings and a portion of steamed organic edamame with sea salt. Served with nuc charm and sweet soy vinaigrette
- Crab Rangoon$8.50 • 81% (16)(3 pcs) Imitated crab meat with cream cheese wrapped in wonton pastry served with sweet chili dipping sauce
- Fried dumplings$9.00Fried dumpling (3 pcs) Ground chicken and shrimp, water chestnut, mushroom, carrot served with soy vinaigrette
Main
- Chicken Curry Rice$21.00 • 94% (19)White meat chicken breast slowed cooked in creamycoconut milk and spicy Panang curry paste servedwith jasmine rice and sunny side up egg. Gluten-free
- Shaken Steak and rice$24.00 • 85% (14)Sauteed cubed steak, sunny side up egg, onions, scallions and cilantro served with white rice
- Ginger Salmon$24.00 • 100% (3)grilled 6 oz. Atlantic salmon with fresh ginger, scallions sauce and sautéed baby bok choy served with a side of white rice
- Duck Curry$26.00 • 83% (6)Crispy roasted duck confit in spicy creamy coconut curry with baby bokchoy, lychee and grape tomatoes served with fragrance jasmine rice and cilantro
- Garlic Shrimp$24.00Shrimp sauteed with brown sauce, baby bok choy, onions, scallions, garlic chips and cilantro served with white rice
- Shrimp Noodle Soup$24.00Shrimp noodle soup* *GF Poached shrimp, thin rice noodles in spicy creamy sour soup, scallions, onion, bean sprouts, cilantro, and lime
Bun
- Bun: Grilled beef$18.00 • 83% (12)cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressingSauteed 5 oz shaved ribeyeWith grilled marinated sliced beef
- Bun: Grilled chicken breast$18.00 • 92% (14)cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressingWith grilled lemongrass chicken breast
- Bun: Seasoned tofu$16.00 • 88% (9)cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, beansprouts, green onion, cilantro, fried shallot, sunflower seeds and nuoc cham dressingWith seasoned tofu
- Bun: Grilled Atlantic Salmon$24.00cold vermicelli noodle served with mix green leaf, cucumber, mint leaves, pickled carrots, cilantro, fried shallot, sunflower seeds and nuoc cham dressingWith 6 oz grilled Atlantic Salmon
Pho
Sides
Dessert
Soft Drinks