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Sunday
11:00 AM - 3:00 PM • Lunch Menu
4:00 PM - 9:00 PM • Dinner Menu
Monday
Tuesday - Wednesday
11:00 AM - 3:00 PM • Lunch Menu
4:00 PM - 9:00 PM • Dinner Menu
Thursday
11:00 AM - 3:00 PM • Lunch Menu
11:00 AM - 9:00 PM • Dinner Menu
4:00 PM - 9:00 PM • Dinner Menu
Friday - Saturday
11:00 AM - 3:00 PM • Lunch Menu
4:00 PM - 9:00 PM • Dinner Menu
Appetizers
- Vegetable Egg Rolls (2 Rolls)$5.50 • 100% (25)Silver noodles, cabbage, carrots wrapped in fresh dough, and deep-fried.#2 most liked
- Fried Tofu (6 pcs)$8.50Deep-fried bean curd cake. Served with ground peanuts in sweet and sour sauce.
- Cream Cheese (6 pcs)$9.50 • 100% (17)Imitation crab, cream cheese, and green onion wrapped in wonton skin. Served with homemade sweet and sour sauce.
- Sa-Tay (4 Sticks)$11.95 • 100% (11)Marinated tender chicken or beef or pork in coconut cream with herbs and spices. Grilled and served with peanut sauce and cucumber relish dip.
- Garlic Pork Spareribs$13.25 • 100% (5)Deep-fried pork ribs with garlic and pepper.
- Fried Wonton (8 pcs)$9.50Ground pork wrapped in wonton skin, deep-fried. Served with sweet and sour sauce.
- Shrimp Egg Rolls (2 Rolls)$7.25Shrimp wrapped in fresh dough and deep-fried.
- Fish Cake (5 pcs)$11.95Deep-fried fish cake mixed with Thai spices. Served with cucumber sauce.
- Pork and Shrimp Dumplings (6 pcs)$9.50 • 100% (3)Soft dough stuffed with shrimp and pork, onion, garlic, pepper, and spice. Steamed and served with a light, sweet sauce.
- Fresh Roll (2 pcs)$11.75Rice wrappers stuffed with green leaf, cabbage, carrot, tofu or shrimp, rice noodle, and basil. Served with homemade dipping sauce. Topped with ground peanuts.Popular
- Thai Sausage (Isaan)$11.95Fermented sausage originates in the northeastern provinces of Thailand. It is made with pork and rice and is typically eaten as a snack. Served with bird's eye chilis, raw cabbage, and sliced ginger.
- Fried Shrimp (5 pcs)$11.95 • 100% (3)Deep-fried shrimp served with a spicy-sweet sauce.
Lunch Specials
- Pad Thai$14.95 • 100% (5)Rice noodles stir-fried with egg, bean sprouts, green onions with pad Thai sauce. Topped with ground peanuts and lime. Additional charge for shrimp and seafood includes mussels, scallop, squid, and shrimp.
- Curry$14.95Served with jasmine rice. Choice of meat cooked in red or green curry paste, coconut milk, eggplant, green, red peppers, bamboo shoots, and Thai basil. Additional charge for shrimp and seafood includes mussels, scallop, squid, and shrimp.
- Basil Fried Rice$14.95 • 66% (3)This typical Thai street dish is a spicy mix of fried rice with eggs, basil, garlic, onion, and chili. Additional charge for shrimp and seafood includes mussels, scallop, squid, and shrimp.
- Pad See-Ew$14.95 • 100% (3)Fresh rice noodles stir-fried with egg, Chinese broccoli, and a brown sauce. Additional charge for shrimp and seafood includes mussels, scallop, squid, and shrimp.
- Thai Fried Rice$14.95 • 100% (4)Thai jasmine rice, egg, onions, green onions, tomatoes, stir-fried with a choice of meat and Thai ingredients. Topped with carrots, and cilantro. Served with sliced cucumber. Additional charge for shrimp and seafood includes mussels, scallop, squid, and shrimp.
- Chow Mein$14.95Choice of meat and mixed vegetables fried with chow mein noodles. Additional charge for shrimp and seafood includes mussels, scallop, squid, and shrimp.
Soups
- Coconut Soup (Tom Kha)$19.25Richly-seasoned soup of coconut milk with chicken or shrimp, lemongrass, kaffir lime leaves, galanga (Thai ginger), and fresh Thai herbs. Prepared without the use of MSG.
- Seafood Hot Pot$19.95Hot and sour soup with a combination of shrimp, scallops, mussels, squid, mushrooms, chili paste, and topped with green onion, and cilantro. Prepared without the use of MSG.
Salads
Rice and Noodle Dishes
Curry Dishes
Extras
Desserts
Beverages
