A BBQ pork sandwich with aioli, mustard, tomato, and served on a potato roll is a delicious fusion of smoky, creamy, tangy, and savory flavors.
The sandwich features tender, slow-cooked or grilled pork that’s slathered in rich, smoky BBQ sauce. A smooth and garlicky aioli adds a creamy texture that balances the smoky meat. The tangy mustard gives it an extra kick of sharpness, complementing the BBQ sauce. Fresh slices of juicy tomato bring a refreshing touch of sweetness and acidity to the mix. All of this is stacked between a soft, slightly sweet, and fluffy potato roll that adds a buttery, pillowy foundation for the sandwich.
