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Postmates Home
    Porto's Bakery & Cafe (Burbank)
    Too far to deliver

    Porto's Bakery & Cafe (Burbank)

    4.8
    (500+)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Friday
    11:00 AM - 06:30 PMMenu
    07:00 AM - 11:00 AMBreakfast Menu
    Saturday
    Closed
    ¢¢ • American • Sandwiches • Salads

    3614 W Magnolia Blvd, Burbank, CA 91505 • More


    • Picked for you

      • Dozen - Potato Ball® (Papa Rellena)

        One Dozen - A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive and Spanish seasonings) with a crispy panko crust.
        $15.55
      • Dozen - Cheese Roll®

        One Dozen - A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
        $12.30
      • Plantain Chips (Mariquitas)

        Thinly sliced plantain, fried, and seasoned with garlic salt. Served with a side of Mojo (Cuban garlic sauce).
        $3.65
      • Steak Torta

        Grilled marinated grass-fed steak, black bean spread, guacamole, cotija cheese, lettuce, and tomato. Served on a French round.
        $10.20
      • Each - Fresh Fruit Tartlet

        A guest favorite! A buttery tart with vanilla custard and an assortment of fresh fruit.
        $4.55
    • Featured

      • Plato de Lechón (Slow-Roasted Pork)

        A traditional Cuban meal! House-made, slow-roasted pork, mojo (Cuban garlic sauce), and pickled red onion served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain).
        $11.15
      • Cheese and Spicy Peppers Potato Ball

        Porto's signature potato puree filled with mozzarella, parmesan, asiago, ricotta, roasted serrano, poblano, red and yellow bell peppers, and sauteed onion. With a crispy panko crust.
        $1.65
      • Guava Lemonade Freshly-Squeezed

        Freshly-squeezed lemons, and Porto's signature guava puree, sweetened with simple syrup. 16 oz.
        $4.05
    • Sandwich

      • Cubano (Cuban Sandwich)

        A guest favorite! House-made, slow-roasted pork, sweet roasted ham, Swiss cheese, pickles, and Cuban dressing (mustard, mayonnaise, and house seasonings). Served on a Cuban roll (a delicate, savory bread with a soft crust) and pressed.
        $8.10
      • Medianoche (Midnight Sandwich)

        A Cuban classic! House-made, slow-roasted pork, sweet roasted ham, Swiss cheese, pickles, and Cuban dressing (mustard, mayonnaise, and house seasonings). Served on a Medianoche roll (a rich, sweet bread with a soft crust) and pressed.
        $7.75
      • Ropa Vieja Sandwich (Cuban-Style Stewed Beef)

        Cuban-style stewed beef with bell pepper, onion, olive, tomato sauce, and Spanish seasonings. Served on a Cuban roll (a delicate, savory bread with a soft crust).
        $9.00
      • Pan con Lechón (Slow-Roasted Pork Sandwich)

        House-made, slow-roasted pork, mojo (Cuban garlic sauce) and pickled red onion. Served on a Cuban roll (a delicate, savory bread with a soft crust).
        $8.50
      • Grilled Chicken Sandwich

        All new! Grilled, marinated, free-range Jidori® chicken breast, mozzarella cheese, tomato, red onion, lettuce, giardiniera (pickled vegetables), roasted garlic aioli, and sesame chile sauce. Served on a French round.
        $9.00
      • Spicy Chicken Milanesa Sandwich

        A guest favorite! Breaded, free-range Jidori® chicken breast, mozzarella cheese, tomato, smashed avocado, and spicy jalapeño spread. Served on a Medianoche roll (a rich, sweet bread with a soft crust) and pressed.
        $9.00
        Spicy
      • Chicken Torta

        Grilled, marinated, free-range Jidori® chicken breast, black bean spread, guacamole, cotija cheese, lettuce, and tomato. Served on a French round.
        $9.00
      • Steak Torta

        Grilled marinated grass-fed steak, black bean spread, guacamole, cotija cheese, lettuce, and tomato. Served on a French round.
        $10.20
      • Turkey and Candied Bacon Sandwich

        All-natural oven-roasted turkey breast, house-candied bacon, wild arugula, tomato, pickled red onion and mayonnaise. Served on sliced multigrain bread.
        $9.00
      • Feta Sandwich

        Feta cheese, fresh basil, heirloom Purple Cherokee tomato, red onion, extra virgin olive oil, Italian dressing and seasonings. Served on French baguette.
        $7.20
      • Ham and Cheese Croissant Sandwich

        Sweet roasted ham, Swiss cheese, lettuce, tomato, and mayonnaise. Served on a butter croissant.
        $7.20
      • Turkey and Cheese Croissant Sandwich 

        All-natural oven-roasted turkey breast, Swiss cheese, lettuce, tomato, and mayonnaise. Served on a butter croissant.
        $7.20
    • Plato

      • Plato de Ropa Vieja (Cuban-Style Stewed Beef)

        A traditional Cuban meal! Cuban-style stewed beef with bell pepper, onion, olive, tomato sauce, and Spanish seasonings served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain).
        $11.15
      • Plato de Lechón (Slow-Roasted Pork)

        A traditional Cuban meal! House-made, slow-roasted pork, mojo (Cuban garlic sauce), and pickled red onion served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain).
        $11.15
      • Plato de Pollo (Grilled Citrus Chicken Breast)

        Grilled, marinated, skin-on, free-range Jidori® chicken breast served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain). Served with a side of cilantro salsa verde (fresh herbs and aromatics, citrus, crushed red pepper, and a touch of avocado).
        $11.15
    • House-Made Soup

      • Black Beans Soup Cuban-Style

        Classic Cuban style black beans simmered with roasted peppers, potatoes, and Spanish seasonings finished with Cuban sofrito, cotija cheese, and extra virgin olive oil. Served with a toasted slice of Porto's sourdough baguette.
        $4.55
      • Corn and Poblano Soup

        A hearty, sweet corn soup slow-cooked with potato and poblano pepper. Finished with cotija cheese, a corn and cilantro salsa, and jalapeño slices. Served with a toasted slice of Porto's sourdough baguette.
        $4.55
    • Salad

      • Rustic Chopped Chicken Salad

        Iceberg lettuce, Tuscan kale, grilled, marinated, free-range Jidori® chicken breast, house-candied bacon, cotija cheese, red onion, cherry tomato, and avocado. Served with a zesty mustard vinaigrette.
        $10.05
      • Grilled Chicken Cilantro Caesar Salad

        New Recipe! Iceberg lettuce, Tuscan kale, grilled, marinated, free-range Jidori® chicken breast, cotija cheese, roasted pepitas, crushed Mariquitas, and house-made French baguette croutons. Served with a tangy, Cilantro Caesar dressing.
        $9.40
      • Cilantro Caesar Salad

        New Recipe! Iceberg lettuce, Tuscan kale, cotija cheese, roasted pepitas, crushed Mariquitas, and house-made French baguette croutons. Served with a tangy, Cilantro Caesar dressing.
        $7.45
    • Bread

      • Brioche Buns

        A buttery roll with a soft crust served in a pull-apart pack of nine. Perfect for dinner rolls, mini sandwiches, and picnics!
        $3.55
      • Bag of 6 - Cuban Roll (Bolillo Cubano)

        Bag of 6 - A classic Cuban roll! Our "Pan de Agua" is a delicate, savory bread with a soft crust. Perfect for dinner rolls or sandwiches.
        $2.15
      • Bag of 25 - Cuban Roll (Bolillo Cubano)

        Bag of 25 - A classic Cuban roll! Our "Pan de Agua" is a delicate, savory bread with a soft crust. Perfect for dinner rolls or sandwiches.
        $8.85
      • Cuban Crackers (Galletas)

        A classic Cuban cracker! A savory, crispy cracker perfect with soup or topped with your favorite butters, jams, and spreads.
        $3.00
      • Egg Bread

        Porto's take on a classic Challah with a rich, buttery interior and a soft, deep-golden crust topped with sesame seeds. Perfect with delicious butter or making homemade French toast and bread pudding.
        $3.80
      • Sourdough Baguette

        A not too tangy, not too mild sourdough with a crispy crust made from Porto's signature sourdough starter. The perfect addition for your charcuterie board.
        $2.70
      • Sourdough Batard

        A not too tangy, not too mild sourdough with a soft interior and crispy crust made from Porto's signature sourdough starter. Perfect with delicious butter, dipping in soups, or for building sandwiches.
        $4.00
      • French Baguette

        A classic baguette with a light, chewy interior and a crisp, golden crust. Perfect for toast, dipping in soups, and making homemade croutons.
        $2.35
      • French Roll

        A classic roll with a light, chewy interior, and a crisp, golden crust. The perfect bread to build a sandwich.
        $0.65
      • Multigrain Batard

        A nutty, hearty loaf with a crispy crust made with Porto's signature sourdough starter, rye flour, and filled with sesame, pumpkin, flax, and sunflower seeds. Delicious on its own or with your favorite spread.
        $4.00
      • Walnut Raisin Batard

        A rich, slightly sweet, and nutty loaf with a crispy crust made with Porto's signature sourdough starter, rye flour, California walnuts, and raisins. Perfect with delicious butter, for building sandwiches, and making homemade French toast.
        $4.00
    • Savory

      • Potato Ball® (Papa Rellena)

        A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive, and Spanish seasonings) with a crispy panko crust.
        $1.40
      • Dozen - Potato Ball® (Papa Rellena)

        One Dozen - A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive and Spanish seasonings) with a crispy panko crust.
        $15.55
      • Meat Pie (Pastelito De Carne)

        A sweet and savory guest favorite! Puff pastry filled with Rosa's original picadillo (Cuban-style ground beef with onion, bell pepper, olive, and Spanish seasonings).
        $1.35
      • Dozen - Meat Pie (Pastelito de Carne)

        One Dozen - A sweet and savory guest favorite! Puff pastry filled with Rosa's original picadillo (Cuban-style ground beef with onion, bell pepper, olive, and Spanish seasonings).
        $15.50
      • Chicken Empanada

        Rosa's original recipe! Savory hand pie filled with Cuban-style chicken fricassee (slow-cooked chicken breast, carrot, peas, onion, tomato sauce, and Spanish seasonings).
        $1.50
      • Cheese and Spicy Peppers Potato Ball

        Porto's signature potato puree filled with mozzarella, parmesan, asiago, ricotta, roasted serrano, poblano, red and yellow bell peppers, and sauteed onion. With a crispy panko crust.
        $1.65
      • Chicken Croquette (Croqueta de Pollo)

        Traditional croquette made with bechamel, chicken, garlic, parsley, and Spanish seasonings.
        $1.40
      • Ham Croquette (Croqueta de Jamón)

        Traditional croquette made with bechamel, smoked ham, parsley, and Spanish seasonings.
        $1.20
      • Pork Tamale

        A Cuban-style soft corn tamale with Porto's signature slow-roasted pork wrapped in a corn husk.
        $2.95
      • Plantain Chips (Mariquitas)

        Thinly sliced plantain, fried, and seasoned with garlic salt. Served with a side of Mojo (Cuban garlic sauce).
        $3.65
      • Spinach Feta Empanada

        Traditional puff pastry made with European-style butter filled with spinach, feta, ricotta, and mozzarella cheese.
        $1.20
      • Dozen - Cheese and Spicy Pepper Potato Ball®

        One Dozen - Porto's signature potato puree filled with mozzarella, parmesan, asiago, ricotta, roasted serrano, poblano, red and yellow bell peppers, and sauteed onion. With a crispy panko crust.
        $18.55
      • Dozen - Chicken Empanada

        One Dozen - Rosa's original recipe! Savory hand pie filled with Cuban-style chicken fricassee (slow-cooked chicken breast, carrot, peas, onion, tomato sauce, and Spanish seasonings).
        $17.55
      • Dozen - Ham Croquette (Croqueta de Jamón)

        One Dozen - Traditional croquette made with bechamel, smoked ham, parsley, and Spanish seasonings.
        $14.20
      • Dozen - Arroz Con Pollo Frito

        One Dozen - Porto's twist on a classic Cuban dish! Arroz con Pollo (Cuban-style rice with stewed chicken, red bell pepper, green peas, and Spanish seasonings) with a crispy Panko crust.
        $22.80
      • Arroz Con Pollo Frito

        Porto's twist on a classic Cuban dish! Arroz con Pollo (Cuban-style rice with stewed chicken, red bell pepper, green peas, and Spanish seasonings) with a crispy Panko crust.
        $1.90
      • Dozen - Chicken Croquette (Croqueta de Pollo)

        One Dozen - Traditional croquette made with bechamel, chicken, garlic, parsley, and Spanish seasonings.
        $15.55
      • Dozen - Spinach Feta Empanada

        One Dozen - Traditional puff pastry made with European-style butter filled with spinach, feta, ricotta, and mozzarella cheese.
        $13.85
    • Pastry

      • Cheese Roll®

        A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
        $1.15
      • Dozen - Cheese Roll®

        One Dozen - A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
        $12.30
      • Refugiado® (Guava and Cheese Strudel)

        A Porto's Bakery Original! Puff pastry with Porto's signature cream cheese filling and guava jam.
        $1.25
      • Dozen - Refugiado® (Guava and Cheese Strudel)

        One Dozen - A Porto's Bakery Original! Puff pastry with Porto's signature cream cheese filling and guava jam.
        $13.60
      • Guava Strudel (Pastelito de Guayaba)

        Puff pastry with Porto's signature guava jam.
        $1.20
      • Dozen - Guava Strudel (Pastelito de Guayaba)

        One Dozen - Puff pastry with Porto's signature guava jam.
        $12.75
      • Pineapple Empanada

        Porto's take on a traditional Mexican sweet empanada filled with a chunky pineapple jam.
        $1.70
      • Coconut Strudel

        Traditional puff pastry made with European style butter with house-made coconut filling, topped with crystal sugar.
        $1.60
      • Apple Strudel

        Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake, topped with powdered sugar.
        $1.60
      • Cranberry Orange Scone

        A traditional scone with dried cranberries, bits of candied orange peel, and a sweet cream crust.
        $2.40
      • Quesadilla

        A Porto's twist on a traditional Central American pound cake made with cream cheese and sour cream. Topped with sesame seeds. Serves 6.
        $4.45
      • Cinnamon Coffee Cake

        A staff favorite! Moist pound cake filled and topped with a cinnamon pecan streusel, drizzled with icing. Serves 8.
        $9.55
      • Dozen - Apple Strudel

        One Dozen - Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake, topped with powdered sugar.
        $18.65
      • Dozen - Coconut Strudel

        One Dozen - Traditional puff pastry made with European style butter with house-made coconut filling, topped with crystal sugar.
        $18.65
    • Croissant

      • Chocolate Croissant

        Traditional croissant made with European style butter filled with and dipped in dark chocolate.
        $2.25
      • Almond Croissant

        Traditional croissant made with European style butter filled with almond cream and topped with sliced California almonds and powdered sugar.
        $2.05
      • Chocolate Twist

        Traditional croissant made with European style butter filled with almond cream and topped with sliced California almonds and powdered sugar.
        $2.20
      • Butter Croissant

        Voted LA's Best Croissant! Traditional croissant made with European style butter.
        $2.00
      • Baked Ham and Cheese Croissant

        Traditional croissant made with European-style butter filled with sweet roasted ham and Swiss cheese.
        $3.00
    • Muffin

      • Mixed Berry Muffin

        A moist muffin loaded with fresh raspberries and blueberries and a hint of lemon zest. Topped with a cinnamon streusel and powdered sugar.
        $2.35
      • Blueberry Muffin

        A moist muffin loaded with fresh blueberries and a hint of lemon zest.
        $2.35
      • Chocolate Chip Muffin

        A moist muffin loaded with Belgian chocolate chips.
        $2.35
    • Cookie

      • Dulce de Leche Besito®

        A guest favorite! A shortbread cookie with Porto's signature dulce de leche filling. Topped with powdered sugar.
        $0.95
      • Dozen - Dulce de Leche Besito®

        One Dozen - A guest favorite! A shortbread cookie with Porto's signature dulce de leche filling. Topped with powdered sugar.
        $10.10
      • Chocolate Hazelnut Besito®

        A chocolate shortbread cookie with a chocolate hazelnut cream filling. Topped with a dark chocolate drizzle.
        $0.95
      • Dozen - Chocolate Hazelnut Besito®

        One Dozen - A chocolate shortbread cookie with a chocolate hazelnut cream filling. Topped with a dark chocolate drizzle.
        $10.10
      • Chocolate Chip Cookie

        A guest favorite! A classic cookie with Belgian chocolate chips, a chewy center, and crisp edges.
        $0.95
      • Dozen - Chocolate Chip Cookie

        One Dozen - A guest favorite! A classic cookie with Belgian chocolate chips, a chewy center, and crisp edges.
        $10.10
      • Oatmeal Raisin Cookie

        A classic cookie with oats, raisins, a chewy center, and crisp edges.
        $0.95
      • Dozen - Oatmeal Raisin Cookie

        One Dozen - A classic cookie with oats, raisins, a chewy center, and crisp edges.
        $10.10
    • Cold Sweet

      • Each - Fresh Fruit Tartlet

        A guest favorite! A buttery tart with vanilla custard and an assortment of fresh fruit.
        $4.55
      • Slice - Parisian Chocolate Cake Slice

        A guest favorite! A slice of moist chocolate cake layered with Porto's signature whipped chocolate ganache and topped with dark chocolate shavings.
        $3.90
      • Slice - Carrot Cake Slice

        A slice of moist carrot cake with pecan and pineapple layered with Porto's signature cream cheese icing and topped with toasted pecans.
        $3.90
      • Each - Tiramisu Cup

        Layers of mascarpone cream and coffee-soaked ladyfingers. Topped with cocoa powder and crispy dark chocolate pearls.
        $4.30
    • Cold Brewed Coffee

      • Porto's House Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with Porto's sweet cream blend (whole milk and condensed milk). 16 oz.
        $5.15
      • Dulce de Leche Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with dulce de leche and sweet, vanilla cream. 16 oz.
        $5.25
      • Horchata Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with horchata. 16 oz. Dairy-free
        $5.25
    • Fresh Fruit Juice and Handcrafted Tea

      • Matcha Tropicál

        All New! Freshly-brewed, organic matcha green tea sweetened with pineapple and a touch of beet sugar. 16 oz.
        $5.25
      • Orange Juice Freshly-Squeezed

        A guest favorite! Freshly-squeezed oranges. 16 oz.
        $4.55
      • Guava Lemonade Freshly-Squeezed

        Freshly-squeezed lemons, and Porto's signature guava puree, sweetened with simple syrup. 16 oz.
        $4.05
      • Hibiscus Strawberry Tea (Agua de Jamaica y Fresa)

        New Recipe! Freshly-brewed, organic hibiscus tea sweetened with strawberries and simple syrup. 16 oz.
        $4.05
      • Lemonade Freshly-Squeezed

        Freshly-squeezed lemons sweetened with simple syrup. 16 oz.
        $3.60
      • Mojito

        Porto's twist on a classic Cuban cocktail! Hand muddled mint leaf, freshly-squeezed lime juice, and simple syrup topped with club soda and shaken over ice. 16 oz. Non-alcoholic.
        $4.99
      • Strawberry Mojito

        Porto's twist on a classic Cuban cocktail! Hand muddled mint leaf, freshly-squeezed lime juice, local strawberries and simple syrup topped with club soda and shaken over ice. 16 oz. Non-alcoholic.
        $4.99
    • Hot Coffee

      • House Brewed Coffee

        Porto's house brew of single-origin, organic Guatemalan drip coffee made from Arabica beans. Small 12 oz. Medium 16 oz. Large 20 oz.
        $2.15
      • Americano

        Medium-roast espresso made from Arabica beans with filtered water. Small 12 oz. Medium 16 oz.
        $2.45
      • Latte (Café con Leche)

        Medium-roast espresso made from Arabica beans with steamed whole milk. Small 12 oz. Medium 16 oz.
        $4.05
      • Dulce de Leche Latte

        Medium-roast espresso made from Arabica beans with Porto's signature dulce de leche, sweet vanilla, and steamed whole milk. Small 12 oz. Medium 16 oz. For substitutions please note dulce de leche contains dairy.
        $4.55
      • Mocha Latte

        New Recipe! Medium-roast espresso made from Arabica beans with Valrhona Dutch-processed chocolate and steamed whole milk. Small 12 oz. Medium 16 oz.
        $4.55
    • Iced Coffee

      • Iced Dulce de Leche Latte

        Medium-roast espresso made from Arabica beans with Porto's signature dulce de leche, sweet vanilla and whole milk over ice. 20 oz. For substitutions please note dulce de leche contains dairy.
        $5.25
      • Iced Latte (Café con Leche)

        Medium-roast espresso made from Arabica beans with whole milk over ice. 20 oz.
        $4.99
      • Iced Mocha

        New Recipe! Medium-roast espresso made from Arabica beans with Valrhona Dutch-processed chocolate and whole milk over ice. 20 oz.
        $5.25
      • Iced Americano

        Medium-roast espresso made from Arabica beans with filtered water over ice. 20 oz.
        $2.95
      • Iced Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours. Served over ice. 20 oz.
        $3.95
    • Iced Blended Coffee

      • Blended Dulce de Leche Latte

        New Recipe! Medium-roast espresso grounds made from Arabica beans ice-blended with Porto's signature dulce de leche and sweet, vanilla cream. 16 oz.
        $5.35
      • Blended Mocha

        New Recipe! Medium-roast espresso grounds made from Arabica beans iced-blended with Valrhona Dutch-processed chocolate and sweet, vanilla cream. 16 oz.
        $5.35
    • Fresh Fruit Smoothie

      • Passion Colada Smoothie (Coconut, Mango, Passion Fruit)

        A Porto's twist on a classic! Whole mango and passionfruit ice-blended with a touch of coconut cream. 16 oz. Dairy-free
        $5.35
      • Guava Smoothie

        New Recipe! This refreshing ice-blended smoothie is made with Pink guava (sweet, smooth, and fragrant tropical fruit) imported from Mexico. 16 oz. Dairy-free
        $5.35
      • Mango Smoothie

        A guest favorite! This refreshing ice-blended smoothie is made from Porto's exclusive blend of creamy and juicy imported mangoes. 16 oz. Dairy-free
        $5.35
      • Strawberry Banana Smoothie

        New Recipe! Whole banana and strawberries, ice-blended with Porto's sweet cream blend (whole milk and condensed milk). 16 oz.
        $5.35
    • Signature Shake

      • Oreo Shake

        Oreo® cookies ice-blended with sweet, vanilla cream. 16 oz.
        $5.35
      • Mamey Shake

        A family favorite! Hand-picked mamey (a truly unique tropical fruit with sweet, floral, and nutty notes) ice-blended with Porto's sweet cream blend (whole milk and condensed milk). 16 oz.
        $5.35
    • Bottled Beverage

      • Inca Kola®

        Peruvian lemon verbena soda, often compared to cream soda.
        $2.50
      • Materva®

        A Cuban classic! Yerba mate tea soda that is refreshing and not too sweet.
        $2.50
      • Malta India®

        Malta is a Cuban malt beverage that's slightly sweet with notes of toasted barley.
        $2.50
      • Sparkling Water

        Perrier® carbonated mineral water
        $2.30
      • Apple Juice

        Martinelli's Gold Medal® 100% juice from U.S. grown fresh apples.
        $2.30
      • Bottled Water

        Crystal Geyser® Alpine Spring Water®
        $2.00
      • Iron Beer®

        Non-alcoholic Cuban root beer with herbal and fruity notes.
        $2.50
    • Whole Cake

      • Dulce de Leche Cake Roll

        Almond sponge cake, whipped cream, and dulce de leche custard. Covered with Porto's signature dulce de leche and a dark chocolate drizzle with dark chocolate décor. Serves 6.
        $11.65
      • Parisian Chocolate Cake Round

        A guest favorite! Moist chocolate cake layered with Porto's signature whipped chocolate ganache. Finished with dark chocolate décor. Serves 10-12.
        $33.05
      • Milk'N Berries Round

        A Porto's Original! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) layered with whipped cream and a blend of blueberry, strawberry, and blackberry. Finished with whipped cream, fresh berries, and powdered sugar. Serves 10-12. Please note it is common to see an excess of our signature Tres Leches blend around the cake.
        $39.90
      • New York Cheesecake

        Classic New York style cheesecake with a graham cracker crust and sour cream glaze. Serves 10-12.
        $27.40
      • Fresh Fruit Tart

        A guest favorite! A buttery tart topped with a layer of Rosa's original sponge cake, vanilla custard, and an assortment of fresh fruit including locally grown, California strawberries and blueberries, imported mangoes, and other seasonal fruit. Serves 10-12.
        $33.65
      • Box - Tres Leches Cake Loaf

        A guest favorite! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) and finished with whipped cream. Serves 4.
        $11.05
      • Tres Leches Cake Round

        A guest favorite! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) and finished with whipped cream. Serves 10-12.
        $25.90
      • Red Velvet Round

        Porto's take on the classic red velvet cake! Layers of red velvet cake and Porto's signature cream cheese icing. Decorated with fresh rose petals and toasted red velvet cake crumbs. Serves 10-12.
        $33.35
      • Carrot Cake Round

        Moist carrot cake with pecan and pineapple layered with Porto's signature cream cheese icing and topped with toasted pecans. Serves 10-12.
        $29.50
      • Chocolate Raspberry Cake Round

        Moist chocolate cake layered with Porto's signature whipped chocolate ganache and raspberry jam. Finished with a dark chocolate ganache and white and dark chocolate curls. Serves 10-12.
        $33.05
      • Fresh Strawberry Cheesecake Round

        Classic cheesecake with a graham cracker crust finished with whole strawberries and a strawberry glaze. Serves 10-12.
        $32.15
      • Tiramisu Round

        Layers of coffee-soaked chiffon cake, and mascarpone cream. Topped with Porto's signature hand-shaved chocolate and a traditional ring of Ladyfingers. Serves 10-12.
        $33.35
      • Mango Mousse Round

        A guest favorite! Rosa's original sponge cake lightly soaked with passion fruit, layered with Porto's signature mango mousse. Finished with a mango glaze and fresh fruit decor. Serves 10-12.
        $32.15
    • Picked for you

      • Dozen - Potato Ball® (Papa Rellena)

        One Dozen - A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive and Spanish seasonings) with a crispy panko crust.
        $15.55
      • Dozen - Cheese Roll®

        One Dozen - A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
        $12.30
      • Plantain Chips (Mariquitas)

        Thinly sliced plantain, fried, and seasoned with garlic salt. Served with a side of Mojo (Cuban garlic sauce).
        $3.65
      • Steak Torta

        Grilled marinated grass-fed steak, black bean spread, guacamole, cotija cheese, lettuce, and tomato. Served on a French round.
        $10.20
      • Each - Fresh Fruit Tartlet

        A guest favorite! A buttery tart with vanilla custard and an assortment of fresh fruit.
        $4.55
    • Featured

      • Plato de Lechón (Slow-Roasted Pork)

        A traditional Cuban meal! House-made, slow-roasted pork, mojo (Cuban garlic sauce), and pickled red onion served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain).
        $11.15
      • Cheese and Spicy Peppers Potato Ball

        Porto's signature potato puree filled with mozzarella, parmesan, asiago, ricotta, roasted serrano, poblano, red and yellow bell peppers, and sauteed onion. With a crispy panko crust.
        $1.65
      • Guava Lemonade Freshly-Squeezed

        Freshly-squeezed lemons, and Porto's signature guava puree, sweetened with simple syrup. 16 oz.
        $4.05
    • Breakfast | Available Until 11am

      • Chorizo and Cheese Omelette Sandwich

        Cage-free egg with shredded Jack and cheddar cheeses and Spanish style chorizo and a spread of mayonnaise and mustard. Served on a Cuban roll (a delicate, savory bread with a soft crust). Available until 11:00am
        $6.25
      • Guacamole and Cheese Omelette Sandwich

        Cage-free egg omelette with shredded Jack and cheddar cheeses and house-made guacamole. Served on a butter croissant. Available until 11:00am
        $6.35
      • Ham and Cheese Omelette Sandwich

        Cage-free egg omelette with shredded Jack and cheddar cheeses and sweet, roasted ham and a spread of mayonnaise and mustard. Served on a butter croissant. Available until 11:00am
        $6.20
      • Cheese Omelette Sandwich

        Cage-free egg omelette with shredded Jack and cheddar cheeses and a spread of mayonnaise and mustard. Served on a butter croissant. Available until 11:00am
        $6.00
      • Breakfast Wrap

        Cage-free egg omelette with house-made, slow-roasted pork, black bean spread, house-made guacamole, cotija cheese and tomatillo salsa verde (tomatillos with fresh herbs, and a touch of jalapeño), wrapped in a flour tortilla, and pressed. Served with a side of tomatillo salsa verde. Available until 11:00am
        $6.95
      • Torrejas

        Porto's twist on decadent French toast! Thick slices of Porto's signature croissant loaf, topped with Porto's signature guava sauce, powdered sugar and tropical fruit salad, and served with a side of whipped cream cheese. Available until 11:00am
        $7.65
    • Sandwich

      • Cubano (Cuban Sandwich)

        A guest favorite! House-made, slow-roasted pork, sweet roasted ham, Swiss cheese, pickles, and Cuban dressing (mustard, mayonnaise, and house seasonings). Served on a Cuban roll (a delicate, savory bread with a soft crust) and pressed.
        $8.10
      • Medianoche (Midnight Sandwich)

        A Cuban classic! House-made, slow-roasted pork, sweet roasted ham, Swiss cheese, pickles, and Cuban dressing (mustard, mayonnaise, and house seasonings). Served on a Medianoche roll (a rich, sweet bread with a soft crust) and pressed.
        $7.75
      • Ropa Vieja Sandwich (Cuban-Style Stewed Beef)

        Cuban-style stewed beef with bell pepper, onion, olive, tomato sauce, and Spanish seasonings. Served on a Cuban roll (a delicate, savory bread with a soft crust).
        $9.00
      • Pan con Lechón (Slow-Roasted Pork Sandwich)

        House-made, slow-roasted pork, mojo (Cuban garlic sauce) and pickled red onion. Served on a Cuban roll (a delicate, savory bread with a soft crust).
        $8.50
      • Grilled Chicken Sandwich

        All new! Grilled, marinated, free-range Jidori® chicken breast, mozzarella cheese, tomato, red onion, lettuce, giardiniera (pickled vegetables), roasted garlic aioli, and sesame chile sauce. Served on a French round.
        $9.00
      • Spicy Chicken Milanesa Sandwich

        A guest favorite! Breaded, free-range Jidori® chicken breast, mozzarella cheese, tomato, smashed avocado, and spicy jalapeño spread. Served on a Medianoche roll (a rich, sweet bread with a soft crust) and pressed.
        $9.00
        Spicy
      • Chicken Torta

        Grilled, marinated, free-range Jidori® chicken breast, black bean spread, guacamole, cotija cheese, lettuce, and tomato. Served on a French round.
        $9.00
      • Steak Torta

        Grilled marinated grass-fed steak, black bean spread, guacamole, cotija cheese, lettuce, and tomato. Served on a French round.
        $10.20
      • Turkey and Candied Bacon Sandwich

        All-natural oven-roasted turkey breast, house-candied bacon, wild arugula, tomato, pickled red onion and mayonnaise. Served on sliced multigrain bread.
        $9.00
      • Feta Sandwich

        Feta cheese, fresh basil, heirloom Purple Cherokee tomato, red onion, extra virgin olive oil, Italian dressing and seasonings. Served on French baguette.
        $7.20
      • Ham and Cheese Croissant Sandwich

        Sweet roasted ham, Swiss cheese, lettuce, tomato, and mayonnaise. Served on a butter croissant.
        $7.20
      • Turkey and Cheese Croissant Sandwich 

        All-natural oven-roasted turkey breast, Swiss cheese, lettuce, tomato, and mayonnaise. Served on a butter croissant.
        $7.20
    • Plato

      • Plato de Ropa Vieja (Cuban-Style Stewed Beef)

        A traditional Cuban meal! Cuban-style stewed beef with bell pepper, onion, olive, tomato sauce, and Spanish seasonings served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain).
        $11.15
      • Plato de Lechón (Slow-Roasted Pork)

        A traditional Cuban meal! House-made, slow-roasted pork, mojo (Cuban garlic sauce), and pickled red onion served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain).
        $11.15
      • Plato de Pollo (Grilled Citrus Chicken Breast)

        Grilled, marinated, skin-on, free-range Jidori® chicken breast served with steamed jasmine rice, Cuban-style black beans, and maduros (sweet, fried plantain). Served with a side of cilantro salsa verde (fresh herbs and aromatics, citrus, crushed red pepper, and a touch of avocado).
        $11.15
    • House-Made Soup

      • Black Beans Soup Cuban-Style

        Classic Cuban style black beans simmered with roasted peppers, potatoes, and Spanish seasonings finished with Cuban sofrito, cotija cheese, and extra virgin olive oil. Served with a toasted slice of Porto's sourdough baguette.
        $4.55
      • Corn and Poblano Soup

        A hearty, sweet corn soup slow-cooked with potato and poblano pepper. Finished with cotija cheese, a corn and cilantro salsa, and jalapeño slices. Served with a toasted slice of Porto's sourdough baguette.
        $4.55
    • Salad

      • Rustic Chopped Chicken Salad

        Iceberg lettuce, Tuscan kale, grilled, marinated, free-range Jidori® chicken breast, house-candied bacon, cotija cheese, red onion, cherry tomato, and avocado. Served with a zesty mustard vinaigrette.
        $10.05
      • Grilled Chicken Cilantro Caesar Salad

        New Recipe! Iceberg lettuce, Tuscan kale, grilled, marinated, free-range Jidori® chicken breast, cotija cheese, roasted pepitas, crushed Mariquitas, and house-made French baguette croutons. Served with a tangy, Cilantro Caesar dressing.
        $9.40
      • Cilantro Caesar Salad

        New Recipe! Iceberg lettuce, Tuscan kale, cotija cheese, roasted pepitas, crushed Mariquitas, and house-made French baguette croutons. Served with a tangy, Cilantro Caesar dressing.
        $7.45
    • Bread

      • Brioche Buns

        A buttery roll with a soft crust served in a pull-apart pack of nine. Perfect for dinner rolls, mini sandwiches, and picnics!
        $3.55
      • Bag of 6 - Cuban Roll (Bolillo Cubano)

        Bag of 6 - A classic Cuban roll! Our "Pan de Agua" is a delicate, savory bread with a soft crust. Perfect for dinner rolls or sandwiches.
        $2.15
      • Bag of 25 - Cuban Roll (Bolillo Cubano)

        Bag of 25 - A classic Cuban roll! Our "Pan de Agua" is a delicate, savory bread with a soft crust. Perfect for dinner rolls or sandwiches.
        $8.85
      • Cuban Crackers (Galletas)

        A classic Cuban cracker! A savory, crispy cracker perfect with soup or topped with your favorite butters, jams, and spreads.
        $3.00
      • Egg Bread

        Porto's take on a classic Challah with a rich, buttery interior and a soft, deep-golden crust topped with sesame seeds. Perfect with delicious butter or making homemade French toast and bread pudding.
        $3.80
      • Sourdough Baguette

        A not too tangy, not too mild sourdough with a crispy crust made from Porto's signature sourdough starter. The perfect addition for your charcuterie board.
        $2.70
      • Sourdough Batard

        A not too tangy, not too mild sourdough with a soft interior and crispy crust made from Porto's signature sourdough starter. Perfect with delicious butter, dipping in soups, or for building sandwiches.
        $4.00
      • French Baguette

        A classic baguette with a light, chewy interior and a crisp, golden crust. Perfect for toast, dipping in soups, and making homemade croutons.
        $2.35
      • French Roll

        A classic roll with a light, chewy interior, and a crisp, golden crust. The perfect bread to build a sandwich.
        $0.65
      • Multigrain Batard

        A nutty, hearty loaf with a crispy crust made with Porto's signature sourdough starter, rye flour, and filled with sesame, pumpkin, flax, and sunflower seeds. Delicious on its own or with your favorite spread.
        $4.00
      • Walnut Raisin Batard

        A rich, slightly sweet, and nutty loaf with a crispy crust made with Porto's signature sourdough starter, rye flour, California walnuts, and raisins. Perfect with delicious butter, for building sandwiches, and making homemade French toast.
        $4.00
    • Savory

      • Potato Ball® (Papa Rellena)

        A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive, and Spanish seasonings) with a crispy panko crust.
        $1.40
      • Dozen - Potato Ball® (Papa Rellena)

        One Dozen - A Porto's Bakery Classic! Porto's signature potato puree filled with Rosa's original picadillo (Cuban style ground beef with onion, bell pepper, olive and Spanish seasonings) with a crispy panko crust.
        $15.55
      • Meat Pie (Pastelito De Carne)

        A sweet and savory guest favorite! Puff pastry filled with Rosa's original picadillo (Cuban-style ground beef with onion, bell pepper, olive, and Spanish seasonings).
        $1.35
      • Dozen - Meat Pie (Pastelito de Carne)

        One Dozen - A sweet and savory guest favorite! Puff pastry filled with Rosa's original picadillo (Cuban-style ground beef with onion, bell pepper, olive, and Spanish seasonings).
        $15.50
      • Chicken Empanada

        Rosa's original recipe! Savory hand pie filled with Cuban-style chicken fricassee (slow-cooked chicken breast, carrot, peas, onion, tomato sauce, and Spanish seasonings).
        $1.50
      • Cheese and Spicy Peppers Potato Ball

        Porto's signature potato puree filled with mozzarella, parmesan, asiago, ricotta, roasted serrano, poblano, red and yellow bell peppers, and sauteed onion. With a crispy panko crust.
        $1.65
      • Chicken Croquette (Croqueta de Pollo)

        Traditional croquette made with bechamel, chicken, garlic, parsley, and Spanish seasonings.
        $1.40
      • Ham Croquette (Croqueta de Jamón)

        Traditional croquette made with bechamel, smoked ham, parsley, and Spanish seasonings.
        $1.20
      • Pork Tamale

        A Cuban-style soft corn tamale with Porto's signature slow-roasted pork wrapped in a corn husk.
        $2.95
      • Plantain Chips (Mariquitas)

        Thinly sliced plantain, fried, and seasoned with garlic salt. Served with a side of Mojo (Cuban garlic sauce).
        $3.65
      • Spinach Feta Empanada

        Traditional puff pastry made with European-style butter filled with spinach, feta, ricotta, and mozzarella cheese.
        $1.20
      • Dozen - Cheese and Spicy Pepper Potato Ball®

        One Dozen - Porto's signature potato puree filled with mozzarella, parmesan, asiago, ricotta, roasted serrano, poblano, red and yellow bell peppers, and sauteed onion. With a crispy panko crust.
        $18.55
      • Dozen - Chicken Empanada

        One Dozen - Rosa's original recipe! Savory hand pie filled with Cuban-style chicken fricassee (slow-cooked chicken breast, carrot, peas, onion, tomato sauce, and Spanish seasonings).
        $17.55
      • Dozen - Ham Croquette (Croqueta de Jamón)

        One Dozen - Traditional croquette made with bechamel, smoked ham, parsley, and Spanish seasonings.
        $14.20
      • Dozen - Arroz Con Pollo Frito

        One Dozen - Porto's twist on a classic Cuban dish! Arroz con Pollo (Cuban-style rice with stewed chicken, red bell pepper, green peas, and Spanish seasonings) with a crispy Panko crust.
        $22.80
      • Arroz Con Pollo Frito

        Porto's twist on a classic Cuban dish! Arroz con Pollo (Cuban-style rice with stewed chicken, red bell pepper, green peas, and Spanish seasonings) with a crispy Panko crust.
        $1.90
      • Dozen - Chicken Croquette (Croqueta de Pollo)

        One Dozen - Traditional croquette made with bechamel, chicken, garlic, parsley, and Spanish seasonings.
        $15.55
      • Dozen - Spinach Feta Empanada

        One Dozen - Traditional puff pastry made with European-style butter filled with spinach, feta, ricotta, and mozzarella cheese.
        $13.85
    • Pastry

      • Cheese Roll®

        A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
        $1.15
      • Dozen - Cheese Roll®

        One Dozen - A guest favorite! Traditional puff pastry made with European style butter with Porto's signature cream cheese filling, topped with sugar.
        $12.30
      • Refugiado® (Guava and Cheese Strudel)

        A Porto's Bakery Original! Puff pastry with Porto's signature cream cheese filling and guava jam.
        $1.25
      • Dozen - Refugiado® (Guava and Cheese Strudel)

        One Dozen - A Porto's Bakery Original! Puff pastry with Porto's signature cream cheese filling and guava jam.
        $13.60
      • Guava Strudel (Pastelito de Guayaba)

        Puff pastry with Porto's signature guava jam.
        $1.20
      • Dozen - Guava Strudel (Pastelito de Guayaba)

        One Dozen - Puff pastry with Porto's signature guava jam.
        $12.75
      • Pineapple Empanada

        Porto's take on a traditional Mexican sweet empanada filled with a chunky pineapple jam.
        $1.70
      • Coconut Strudel

        Traditional puff pastry made with European style butter with house-made coconut filling, topped with crystal sugar.
        $1.60
      • Apple Strudel

        Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake, topped with powdered sugar.
        $1.60
      • Cranberry Orange Scone

        A traditional scone with dried cranberries, bits of candied orange peel, and a sweet cream crust.
        $2.40
      • Quesadilla

        A Porto's twist on a traditional Central American pound cake made with cream cheese and sour cream. Topped with sesame seeds. Serves 6.
        $4.45
      • Cinnamon Coffee Cake

        A staff favorite! Moist pound cake filled and topped with a cinnamon pecan streusel, drizzled with icing. Serves 8.
        $9.55
      • Dozen - Apple Strudel

        One Dozen - Traditional puff pastry made with European style butter filled with apple, raisin, pecan, and bits of Rosa's original Cuban cake, topped with powdered sugar.
        $18.65
      • Dozen - Coconut Strudel

        One Dozen - Traditional puff pastry made with European style butter with house-made coconut filling, topped with crystal sugar.
        $18.65
    • Croissant

      • Chocolate Croissant

        Traditional croissant made with European style butter filled with and dipped in dark chocolate.
        $2.25
      • Almond Croissant

        Traditional croissant made with European style butter filled with almond cream and topped with sliced California almonds and powdered sugar.
        $2.05
      • Chocolate Twist

        Traditional croissant made with European style butter filled with almond cream and topped with sliced California almonds and powdered sugar.
        $2.20
      • Butter Croissant

        Voted LA's Best Croissant! Traditional croissant made with European style butter.
        $2.00
      • Baked Ham and Cheese Croissant

        Traditional croissant made with European-style butter filled with sweet roasted ham and Swiss cheese.
        $3.00
    • Muffin

      • Mixed Berry Muffin

        A moist muffin loaded with fresh raspberries and blueberries and a hint of lemon zest. Topped with a cinnamon streusel and powdered sugar.
        $2.35
      • Blueberry Muffin

        A moist muffin loaded with fresh blueberries and a hint of lemon zest.
        $2.35
      • Chocolate Chip Muffin

        A moist muffin loaded with Belgian chocolate chips.
        $2.35
    • Cookie

      • Dulce de Leche Besito®

        A guest favorite! A shortbread cookie with Porto's signature dulce de leche filling. Topped with powdered sugar.
        $0.95
      • Dozen - Dulce de Leche Besito®

        One Dozen - A guest favorite! A shortbread cookie with Porto's signature dulce de leche filling. Topped with powdered sugar.
        $10.10
      • Chocolate Hazelnut Besito®

        A chocolate shortbread cookie with a chocolate hazelnut cream filling. Topped with a dark chocolate drizzle.
        $0.95
      • Dozen - Chocolate Hazelnut Besito®

        One Dozen - A chocolate shortbread cookie with a chocolate hazelnut cream filling. Topped with a dark chocolate drizzle.
        $10.10
      • Chocolate Chip Cookie

        A guest favorite! A classic cookie with Belgian chocolate chips, a chewy center, and crisp edges.
        $0.95
      • Dozen - Chocolate Chip Cookie

        One Dozen - A guest favorite! A classic cookie with Belgian chocolate chips, a chewy center, and crisp edges.
        $10.10
      • Oatmeal Raisin Cookie

        A classic cookie with oats, raisins, a chewy center, and crisp edges.
        $0.95
      • Dozen - Oatmeal Raisin Cookie

        One Dozen - A classic cookie with oats, raisins, a chewy center, and crisp edges.
        $10.10
    • Cold Sweet

      • Each - Fresh Fruit Tartlet

        A guest favorite! A buttery tart with vanilla custard and an assortment of fresh fruit.
        $4.55
      • Slice - Parisian Chocolate Cake Slice

        A guest favorite! A slice of moist chocolate cake layered with Porto's signature whipped chocolate ganache and topped with dark chocolate shavings.
        $3.90
      • Slice - Carrot Cake Slice

        A slice of moist carrot cake with pecan and pineapple layered with Porto's signature cream cheese icing and topped with toasted pecans.
        $3.90
      • Each - Tiramisu Cup

        Layers of mascarpone cream and coffee-soaked ladyfingers. Topped with cocoa powder and crispy dark chocolate pearls.
        $4.30
    • Cold Brewed Coffee

      • Porto's House Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with Porto's sweet cream blend (whole milk and condensed milk). 16 oz.
        $5.15
      • Dulce de Leche Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with dulce de leche and sweet, vanilla cream. 16 oz.
        $5.25
      • Horchata Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours sweetened with horchata. 16 oz. Dairy-free
        $5.25
    • Fresh Fruit Juice and Handcrafted Tea

      • Matcha Tropicál

        All New! Freshly-brewed, organic matcha green tea sweetened with pineapple and a touch of beet sugar. 16 oz.
        $5.25
      • Orange Juice Freshly-Squeezed

        A guest favorite! Freshly-squeezed oranges. 16 oz.
        $4.55
      • Guava Lemonade Freshly-Squeezed

        Freshly-squeezed lemons, and Porto's signature guava puree, sweetened with simple syrup. 16 oz.
        $4.05
      • Hibiscus Strawberry Tea (Agua de Jamaica y Fresa)

        New Recipe! Freshly-brewed, organic hibiscus tea sweetened with strawberries and simple syrup. 16 oz.
        $4.05
      • Lemonade Freshly-Squeezed

        Freshly-squeezed lemons sweetened with simple syrup. 16 oz.
        $3.60
      • Mojito

        Porto's twist on a classic Cuban cocktail! Hand muddled mint leaf, freshly-squeezed lime juice, and simple syrup topped with club soda and shaken over ice. 16 oz. Non-alcoholic.
        $4.99
      • Strawberry Mojito

        Porto's twist on a classic Cuban cocktail! Hand muddled mint leaf, freshly-squeezed lime juice, local strawberries and simple syrup topped with club soda and shaken over ice. 16 oz. Non-alcoholic.
        $4.99
    • Hot Coffee

      • House Brewed Coffee

        Porto's house brew of single-origin, organic Guatemalan drip coffee made from Arabica beans. Small 12 oz. Medium 16 oz. Large 20 oz.
        $2.15
      • Americano

        Medium-roast espresso made from Arabica beans with filtered water. Small 12 oz. Medium 16 oz.
        $2.45
      • Latte (Café con Leche)

        Medium-roast espresso made from Arabica beans with steamed whole milk. Small 12 oz. Medium 16 oz.
        $4.05
      • Dulce de Leche Latte

        Medium-roast espresso made from Arabica beans with Porto's signature dulce de leche, sweet vanilla, and steamed whole milk. Small 12 oz. Medium 16 oz. For substitutions please note dulce de leche contains dairy.
        $4.55
      • Mocha Latte

        New Recipe! Medium-roast espresso made from Arabica beans with Valrhona Dutch-processed chocolate and steamed whole milk. Small 12 oz. Medium 16 oz.
        $4.55
    • Iced Coffee

      • Iced Dulce de Leche Latte

        Medium-roast espresso made from Arabica beans with Porto's signature dulce de leche, sweet vanilla and whole milk over ice. 20 oz. For substitutions please note dulce de leche contains dairy.
        $5.25
      • Iced Latte (Café con Leche)

        Medium-roast espresso made from Arabica beans with whole milk over ice. 20 oz.
        $4.99
      • Iced Mocha

        New Recipe! Medium-roast espresso made from Arabica beans with Valrhona Dutch-processed chocolate and whole milk over ice. 20 oz.
        $5.25
      • Iced Americano

        Medium-roast espresso made from Arabica beans with filtered water over ice. 20 oz.
        $2.95
      • Iced Cold Brew

        Porto's house brew of single-origin, organic Guatemalan coffee made from Arabica beans cold-brewed for 24 hours. Served over ice. 20 oz.
        $3.95
    • Iced Blended Coffee

      • Blended Dulce de Leche Latte

        New Recipe! Medium-roast espresso grounds made from Arabica beans ice-blended with Porto's signature dulce de leche and sweet, vanilla cream. 16 oz.
        $5.35
      • Blended Mocha

        New Recipe! Medium-roast espresso grounds made from Arabica beans iced-blended with Valrhona Dutch-processed chocolate and sweet, vanilla cream. 16 oz.
        $5.35
    • Fresh Fruit Smoothie

      • Passion Colada Smoothie (Coconut, Mango, Passion Fruit)

        A Porto's twist on a classic! Whole mango and passionfruit ice-blended with a touch of coconut cream. 16 oz. Dairy-free
        $5.35
      • Guava Smoothie

        New Recipe! This refreshing ice-blended smoothie is made with Pink guava (sweet, smooth, and fragrant tropical fruit) imported from Mexico. 16 oz. Dairy-free
        $5.35
      • Mango Smoothie

        A guest favorite! This refreshing ice-blended smoothie is made from Porto's exclusive blend of creamy and juicy imported mangoes. 16 oz. Dairy-free
        $5.35
      • Strawberry Banana Smoothie

        New Recipe! Whole banana and strawberries, ice-blended with Porto's sweet cream blend (whole milk and condensed milk). 16 oz.
        $5.35
    • Bottled Beverage

      • Inca Kola®

        Peruvian lemon verbena soda, often compared to cream soda.
        $2.50
      • Materva®

        A Cuban classic! Yerba mate tea soda that is refreshing and not too sweet.
        $2.50
      • Malta India®

        Malta is a Cuban malt beverage that's slightly sweet with notes of toasted barley.
        $2.50
      • Sparkling Water

        Perrier® carbonated mineral water
        $2.30
      • Apple Juice

        Martinelli's Gold Medal® 100% juice from U.S. grown fresh apples.
        $2.30
      • Bottled Water

        Crystal Geyser® Alpine Spring Water®
        $2.00
      • Iron Beer®

        Non-alcoholic Cuban root beer with herbal and fruity notes.
        $2.50
    • Whole Cake

      • Dulce de Leche Cake Roll

        Almond sponge cake, whipped cream, and dulce de leche custard. Covered with Porto's signature dulce de leche and a dark chocolate drizzle with dark chocolate décor. Serves 6.
        $11.65
      • Parisian Chocolate Cake Round

        A guest favorite! Moist chocolate cake layered with Porto's signature whipped chocolate ganache. Finished with dark chocolate décor. Serves 10-12.
        $33.05
      • Milk'N Berries Round

        A Porto's Original! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) layered with whipped cream and a blend of blueberry, strawberry, and blackberry. Finished with whipped cream, fresh berries, and powdered sugar. Serves 10-12. Please note it is common to see an excess of our signature Tres Leches blend around the cake.
        $39.90
      • New York Cheesecake

        Classic New York style cheesecake with a graham cracker crust and sour cream glaze. Serves 10-12.
        $27.40
      • Fresh Fruit Tart

        A guest favorite! A buttery tart topped with a layer of Rosa's original sponge cake, vanilla custard, and an assortment of fresh fruit including locally grown, California strawberries and blueberries, imported mangoes, and other seasonal fruit. Serves 10-12.
        $33.65
      • Box - Tres Leches Cake Loaf

        A guest favorite! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) and finished with whipped cream. Serves 4.
        $11.05
      • Tres Leches Cake Round

        A guest favorite! Sponge cake heavily-soaked with Rosa's original Tres Leches (condensed milk, evaporated milk, cream, and a touch of brandy) and finished with whipped cream. Serves 10-12.
        $25.90
      • Red Velvet Round

        Porto's take on the classic red velvet cake! Layers of red velvet cake and Porto's signature cream cheese icing. Decorated with fresh rose petals and toasted red velvet cake crumbs. Serves 10-12.
        $33.35
      • Carrot Cake Round

        Moist carrot cake with pecan and pineapple layered with Porto's signature cream cheese icing and topped with toasted pecans. Serves 10-12.
        $29.50
      • Chocolate Raspberry Cake Round

        Moist chocolate cake layered with Porto's signature whipped chocolate ganache and raspberry jam. Finished with a dark chocolate ganache and white and dark chocolate curls. Serves 10-12.
        $33.05
      • Fresh Strawberry Cheesecake Round

        Classic cheesecake with a graham cracker crust finished with whole strawberries and a strawberry glaze. Serves 10-12.
        $32.15
      • Tiramisu Round

        Layers of coffee-soaked chiffon cake, and mascarpone cream. Topped with Porto's signature hand-shaved chocolate and a traditional ring of Ladyfingers. Serves 10-12.
        $33.35
      • Mango Mousse Round

        A guest favorite! Rosa's original sponge cake lightly soaked with passion fruit, layered with Porto's signature mango mousse. Finished with a mango glaze and fresh fruit decor. Serves 10-12.
        $32.15