Ingredients: Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (To Maintain Color), Pre-Cooked Scrambled Egg Whites: Egg Whites, Nonfat Milk, Modified Corn Starch, Whey Protein Isolate, Soybean Oil, Carrageenan, Salt, Natural Egg Flavor, Guar Gum, Xanthan Gum, Fully Cooked Turkey Sausage Crumbles: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Natural Flavors, Citric Acid, Shredded Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor), Water. Contains: Eggs, Milk

Ingredients: Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (To Maintain Color), Pre-Cooked Scrambled Egg Whites: Egg Whites, Nonfat Milk, Modified Corn Starch, Whey Protein Isolate, Soybean Oil, Carrageenan, Salt, Natural Egg Flavor, Guar Gum, Xanthan Gum, Fully Cooked Turkey Sausage Crumbles: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Natural Flavors, Citric Acid, Shredded Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor), Water. Contains: Eggs, Milk

Directions for use: Cook thoroughly (For quality and safety, always follow cooking instructions. Keep frozen until ready to use. Do not cook in toaster oven.) Microwave Cooking Instructions: Instructions were developed using an 1100 watt oven. Ovens vary; cooking times may need to be adjusted. Note: Microwaves below 1100 watts may need extra time to reach proper temperature. (1) Prep: Remove from carton. Puncture film. (2) Cook: Microwave on high for 2 minutes. (3) Stir: Peel back film and stir. Replace film. (4) Cook again: Microwave on high for 1 minute or until thoroughly cooked. Let stand 1 minute. Enjoy! 165 degrees F. Internal product temperature must reach 165 degrees F, as measured in several locations using an instant-read thermometer. Cautions: Product will be hot. Keep frozen. Storage recommendation: Keep frozen.

Directions for use: Cook thoroughly (For quality and safety, always follow cooking instructions. Keep frozen until ready to use. Do not cook in toaster oven.) Microwave Cooking Instructions: Instructions were developed using an 1100 watt oven. Ovens vary; cooking times may need to be adjusted. Note: Microwaves below 1100 watts may need extra time to reach proper temperature. (1) Prep: Remove from carton. Puncture film. (2) Cook: Microwave on high for 2 minutes. (3) Stir: Peel back film and stir. Replace film. (4) Cook again: Microwave on high for 1 minute or until thoroughly cooked. Let stand 1 minute. Enjoy! 165 degrees F. Internal product temperature must reach 165 degrees F, as measured in several locations using an instant-read thermometer. Cautions: Product will be hot. Keep frozen. Storage recommendation: Keep frozen.