Primo Italian American Cuisine
3.8 x (27) • 1840 mi • Italian • Pasta • American • $ • Info
720 N Milwaukee Ave
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Sunday
12:00 PM - 8:00 PM • Menu
12:00 PM - 3:00 PM • Lunch Menu
Monday - Tuesday
4:00 PM - 8:00 PM • Menu
Wednesday
12:00 PM - 8:00 PM • Menu
Thursday
12:00 PM - 8:00 PM • Menu
12:00 PM - 3:00 PM • Lunch Menu
Friday - Saturday
12:00 PM - 9:00 PM • Menu
12:00 PM - 3:00 PM • Lunch Menu
Appetizers
- Grilled Octopus$18.00Grilled Spanish octopus tossed in Mediterranean oil with baby heirloom tomatoes, roasted fingerling potatoes, and crispy baby arugula.
- Crab Stuffed Mushroom$19.00Fresh lump crab mixture stuffed into large button mushrooms, topped with a spicy aioli.
- Lamb Lollipops$22.00Grilled lamb chops with mint, basil, lemon, and garlic-infused olive oil.Popular
- Wagyu Beef Meatballs$18.00Two ground wagyu beef meatballs topped with seared burrata cheese. Served over a chunky tomato sauce.Popular
- Crispy Calamari$17.00Fried hand-battered calamari with roasted red peppers and served with house dipping sauce.Popular
- Roasted Artichoke Spread$17.00Garlic and Parmesan roasted artichokes blended with our four-Italian cheese spread. Served with grilled crostini.
- Burrata and Prosciutto$21.00Fresh Italian imported burrata served with a truffle-honey jam, and crispy prosciutto do parma. Served with toast points.
- Shrimp Cocktail Starter$16.00Four jumbo red shrimp served with spicy cocktail sauce and fresh horseradish.
- They See Me Rollin$38.00Combination of lobster, shrimp, and crab salad topped with crispy bacon, and bibb lettuce on a brioche roll. Served with Parmesan kettle chips.
- Charcuterie Board$22.00Assortment of artisanal meats and cheeses. Served with sliced Italian baguette, large Italian beans, honeycomb, fig jam, and apricot jelly.
- Sweet and Sour Scallops (2 pcs)$19.00Two jumbo seared scallops with Parmesan crust and a Thai chili sauce.
- Beef Carpaccio$22.00Thinly sliced prime beef tenderloin with capers, red onion, virgin olive oil, fresh cracked pepper, and sea salt. Served with a Parmesan crisp.
- Seared Ahi Tuna Starter$22.00Grade an ahi tuna, served with a thinly-sliced orange, wasabi cream, arugula, and Parmesan cheese.
Soup & Salad
- Baked French Onion Soup$8.00Finished with baked provolone cheese.Popular
- Primo Caesar Salad$9.00Popular
- Burrata & Roasted Beet Salad$15.00Red and golden roasted beets, arugula, pomegranate seeds, burrata cheese, local honey, and coarse sea salt. Finished with fig jam.
- Primo Wedge Salad$9.00Iceberg lettuce wedge, Bleu cheese crumble, egg, pancetta, pickled onion, house bleu cheese dressing, and topped with a crispy onion ring.
- Caprese Salad$14.00Beefsteak tomatoes, buffalo mozzarella, Kalamata olives, and fresh basil. Finished with balsamic glaze, basil oil, and coarse sea salt.
- Primo Chopped Salad$15.00Iceberg and romaine lettuce tossed with fire-roasted corn, grilled chicken, pancetta, bleu cheese crumble, tomato, ditalini pasta, garlic crunch, and creamy garlic dressing.
- Minestrone Soup$6.00Italian style with vegetables and ditalini pasta.
Italian Classics
Steaks and Chops
Seafood
Sides
Primo Family Meals
Kids Menu
Desserts
