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Postmates Home
    Primo's Restaurant Bar & Catering
    Too far to deliver

    Primo's Restaurant Bar & Catering

    4.4
    (85)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    10:00 AM - 09:00 PM
    Monday - Wednesday
    11:00 AM - 09:00 PM
    Thursday
    Closed
    Friday
    11:00 AM - 10:00 PM
    Saturday
    10:00 AM - 10:00 PM
    ₩ • Italian • Pasta • Comfort Food • Healthy • Seafood

    1215 Garth Brooks Blvd, Yukon, OK 73099 • More


    • Picked for you

      • Seven-Layer Baked Lasagna

        Crumbled meatballs and sausage, mozzarella, ricotta and pomodoro.
        $16.00
      • Blackened Chicken Alfredo

        Spicy blackened chicken and rich, creamy alfredo tossed with fettuccine.
        $16.00
      • Strawberry Crespelle

        Two thin Italian style crepes layered with rich vanilla custard, then folded and covered in fresh strawberries.
        $11.00
      • Chicken Alfredo

        Chicken, mushrooms, onions, rich cream sauce.
        $16.00
      • Tortellini

        Stuffed pasta rings over spaghetti with pesto alfredo.
        $15.00
    • Starters

      • Mozzarella Cheese Sticks

        Five tasty mozzarella sticks, hand-breaded, fried golden brown and served with our own marinara dipping sauce
        $9.00
      • Garlic Bread Sticks

        Fresh baked and served with marinara sauce.
        $8.50
      • Shrimp Fondue

        A unique blend of of spicy shrimp and cheeses. Served with flat bread for dipping.
        $12.50
      • Shrimp Cocktail

        Five jumbo chilled shrimp, cocktail sauce and celery.
        $15.50
      • Calamari Fritti

        Crispy calamari served with marinara sauce.
        $11.50
      • Asiago Spinach Dip

        Rich and creamy house made dip with prosciutto and garlic breadsticks.
        $10.50
      • Stuffed Mushrooms

        Mushroom caps stuffed with a blend of cheeses and prosciutto in a garlic white wine sauce.
        $11.50
      • Bruschetta

        Toast topped with fresh tomatoes, basil, balsamic vinegar, and roasted garlic.
        $9.50
    • Soups & Salads

      • Patata Pancetta Cup

        Rich Creamy house made potato soup with Pancetta and basil pesto.
        $5.50
      • Mozzarella Caprese

        Vine ripe tomatoes topped with Dallas mozzarella and basil, drizzled with balsamic and extra virgin olive oil.
        $8.50
      • Side Italian Tossed Salad

        Romaine, kalamata olives, red onions, pepperoncini, and Italian vinaigrette.
        $5.50
      • Lobster Bisque Cup

        Fresh made soup.
        $8.50
      • Side Caesar Salad

        Grated parmesan and garlic croutons.
        $5.50
      • Tomato Basil Cup

        Fresh made soup.
        $5.50
      • Side Spinach Salad

        Gorgonzola, pine nuts, smoked bacon, and raspberry champagne vinaigrette.
        $6.50
      • Tuscan Chicken Cup

        Fresh made soup.
        $5.50
      • Side Primo's Chopped Salad

        Crispy prosciutto, red onions, gorgonzola, and house dressing.
        $6.50
    • Classics

      • Fettuccine Alfredo

        Our rich and creamy Alfredo sauce tossed with Fettuccine.
        $13.00
      • Eggplant Parmesan

        Mozzarella and marinara sauce with spaghetti pomodoro.
        $17.00
      • Spaghetti & Meatballs

        Classic Tomato Sauce, Spaghetti & Meatballs.
        $16.00
      • Chicken Alfredo

        Chicken, mushrooms, onions, rich cream sauce.
        $16.00
      • Italian Sausage

        Italian Sausage, Spaghetti & Classic Tomato Sauce.
        $16.00
      • Spaghetti Sampler

        Meatballs, sausage, with spaghetti marinara.
        $17.00
      • Baked Roman Pasta

        Italian sausage, grilled chicken, peppers, onions, penne, creamy bolognese and mozzarella.
        $18.00
      • Blackened Chicken Alfredo

        Spicy blackened chicken and rich, creamy alfredo tossed with fettuccine.
        $16.00
    • The Standards

      • Tortellini

        Stuffed pasta rings over spaghetti with pesto alfredo.
        $15.00
      • Pepperoni Chicken

        Penne tossed with tomato cream and melted mozzarella.
        $16.00
      • Chicken Parmesan

        Mozzarella, marinara, and spaghetti.
        $18.00
      • Cannelloni Florentine

        Chicken, spinach, alfredo sauce, and mozzarella cheese.
        $16.00
      • Chicken Marsala

        Mushrooms and and marsala sauce with linguini.
        $18.00
      • Chicken Picatta

        Mushrooms, tomatoes, capers, lemon butter, and angel hair pasta.
        $18.00
      • Seven-Layer Baked Lasagna

        Crumbled meatballs and sausage, mozzarella, ricotta and pomodoro.
        $16.00
      • Manicotti

        Stuffed with ricotta, mozzarella, parmesan, and tomato sauce.
        $16.00
      • Four-Cheese Ravioli

        Over linguini with our classic tomato sauce.
        $15.00
    • Lamb & Beef

      • Veal Parmesan

        Tender veal topped with marinara and melted mozzarella. Served with spaghetti.
        $20.00
      • Rack of Lamb

        Grilled to perfection and served with blackberry Demi sauce, au gratin mashed potatoes and grilled asparagus.
        $31.00
      • Veal Picatta

        Capers and lemon butter with angel hair aglio olio.
        $19.00
      • Steak Cognac

        Rib eye steak, cognac reduction, mushrooms, onions, and au gratin mashed potatoes.
        $20.00
      • Filet Mignon

        8 oz hand-cut beef tenderloin cooked to perfection. Served with grilled asparagus and au gratin mashed potatoes.
        $29.00
    • Seafood

      • Shrimp Diablo

        Hot. Penne pasta, pan-seared shrimp, garlic, spicy hot tomato basil.
        $16.50
      • Jumbo Shrimp Scampi

        Shrimp sautéed in garlic butter with angel hair pasta.
        $18.50
      • Vodka Pasta

        Calamari, shrimp, scallops, and clams with a vodka sauce.
        $17.50
      • Shrimp Alfredo

        Fettuccine with asiago alfredo.
        $16.50
      • Salmon Picatta Salad

        Baby spinach, red onion, mushrooms, tomatoes, capers, herb grilled salmon topped with our signature picatta sauce.
        $17.50
      • Seafood Alfredo

        Pan-seared shrimp, scallops, calamari, and clams with an asiago alfredo.
        $17.50
      • Cajun Pasta

        Sweet tender crawfish, mushrooms and onions sautéed in a lobster cream sauce and tossed with linguini.
        $19.50
      • Herb Grilled Salmon

        Triple citrus beurre Blanc, mushroom risotto, roasted veggies.
        $19.50
      • Shrimp Pesto Salad

        Romaine, sautéed shrimp, pesto, grape tomatoes, and grilled asparagus with a balsamic vinaigrette.
        $16.50
      • Godfather Shrimp Pasta

        Pan-seared shrimp, green onion, basil, roma tomatoes, linguini.
        $16.50
      • Seafood Pomodoro

        Tomatoes, mushrooms, onions, shrimp, scallops, clams and tomato sauce.
        $17.50
    • House Favorites

      • Orange Chicken Salad

        Fresh spinach and romaine, grilled chicken, strawberry, grapes, orange, red onion, feta and walnuts.
        $16.00
      • Godfather Chicken

        Parmesan crust, green onions, basil, roma tomatoes and a light spicy cream sauce.
        $16.00
      • Shrimp Portofino

        Jumbo rock shrimp, mushrooms, garlic, roma tomatoes, spinach and lemon caper picatta with linguini.
        $19.00
      • Eggplant Picatta

        Mushrooms, tomatoes, capers, lemon butter and angel hair pasta.
        $17.00
      • Pollo Sinatra

        Penne pasta, mushrooms, green onions, tossed in a marsala cream sauce, topped with parmesan crusted chicken and fresh basil.
        $17.00
      • Chicken Diablo

        Hot. Sliced grilled chicken, spicy tomato basil sauce, penne pasta.
        $15.00
      • Asiago Spinach Pasta

        Chicken, spinach, prosciutto, roma tomatoes and an asiago cream sauce.
        $16.00
    • Healthy Options

      • Capellini Pomodoro

        Vegan. Fresh tomato basil and capellini.
        $13.00
      • Shrimp Magnifico

        Gluten free. Shrimp sautéed with extra virgin olive oil, garlic, baby spinach, asparagus, yellow squash, zucchini and roma tomatoes, tossed with our spicy diablo sauce.
        $17.00
      • Linguini Vendura

        Vegan. Fresh veggies, olive oil, garlic.
        $14.00
      • Tuscan Chicken Primavera

        Gluten free. Roasted vegetables tossed with garlic pesto, herb grilled chicken and melted mozzarella.
        $16.00
      • Skinny Southwest Chicken

        Gluten free. Herb grilled sliced chicken, red and green bell peppers, jalapeños, green onions, tomatoes and spinach tossed with spicy diablo sauce over gluten free pasta.
        $16.00
      • Penne Diavolo

        Vegan. Spicy garlic marinara and penne.
        $13.00
      • Steak Cognac Salad

        Gluten free. Cognac beef, fresh baby spinach, romaine lettuce, grape tomatoes, gorgonzola, cucumbers, fresh basil and parmesan. Served with balsamic vinaigrette dressing.
        $19.00
      • Vegan Spaghetti & Meatballs

        Our house made plant-based meatballs, spaghetti, and marinara
        $16.00
    • Desserts

      • Three Stuffed Strawberries

        Stuffed with cannoli cream, then drizzled with dark chocolate.
        $8.50
      • Key Lime Pie

        Florida Key Lime Pie with graham cracker crust & topped with whipped cream.
        $8.50
      • Creme Brulee

        Silky, rich vanilla custard, fired to order.
        $8.50
      • Godiva Chocolate Cheesecake

        Our creamy decadent cheesecake is amazing.
        $8.50
      • Tiramisu

        Lady fingers soaked in espresso and coffee liqueur, layered with mascarpone.
        $8.50
      • Strawberry Crespelle

        Two thin Italian style crepes layered with rich vanilla custard, then folded and covered in fresh strawberries.
        $11.00
      • Colossal Strawberry Cheesecake

        Rich and creamy cheesecake covered with strawberries.
        $9.00
      • Triple Chocolate Brulee

        Rich dark chocolate custard, fired to order
        $8.00