Prince of India Restaurant

Boneless roasted chicken in a creamed tomato sauce. Served with rice.

Boneless chicken marinated in herbs and lite cream.

A mound of spinach and light cream with cheese.

Cheese with nuts and raisins in tomato sauce. Served with rice.

Yoghurt with spices and cucumber.

Two pieces. Deep fried savory pastry stuffed with spiced shredded potatoes and peas.

Potatoes stuffed with lentils.

Samosa topped with chick peas, onions, and tamarind sauce.

Pakora, samosa, and chicken tikka.

Two pieces. Deep fried savory pastry stuffed with spiced shredded potatoes, chicken and peas.

Vegetable fritters deep fried in corn oil.

Two pieces. Baked wafers.

Chick peas and potatoes marinated in tamarind sauce.

Cheese fritters and deep fried.

Pakora, samosa and aloo tikki.

Lentil soup.

Bell pepper, lettuce, tomato, onion, and cucumber.

Salad with chicken tikka.

Basmati rice.

Basmati rice with green peas.

Chicken on the bone, marinated in yogurt and spices, then baked in Indian clay oven. Served with rice.

Marinated boneless chicken served with rice. Dry no sauce.

Minced lamb with onions, herbs, and spices. Served with rice.

Punjabi Style. A samosa, chick pea curry and a deep fried bread.

Order any vegetable dish, come with rice, non bread, samosa, gulab jamun, raita

Order any chicken dish, comes with rice, non bread, chicken tandoori, samosa, gulab jamun, raita

Rice with chicken, nuts, and raisins. Served with Raita.

Rice with lamb, nuts, and raisins. Served with Raita.

Rice with shrimp, nuts, and raisins. Served with Raita.

Rice with vegetables, nuts, and raisins. Served with Raita.

Rice with chicken, lamb, vegetables, nuts, and raisins. Served with Raita.

Shrimp with onions, tomatoes, and spices. Served with rice.

Shrimp cooked in a special mildly spiced Indian sauce. Served with rice.

Shrimp cooked with tomatoes, onions, garlic, and ginger in a light cream. Served with rice.

Fish cooked in a combination of tomatoes, ginger, and garlic. Served with rice.

Fish and bell peppers in an onion and tomato sauce. Served with rice.

Shrimp with spinach and light cream. Served with rice.

Shrimp cooked in vindaloo sauce. Served with rice.

Shrimp in a creamy sauce with cashews and raisins. Served with rice.

Fish in a creamy tomato sauce with cashews and raisins. Served with rice.

Lamb in curry sauce. Served with rice.

Lamb with spinach and light cream. Served with rice.

Lamb in vindaloo sauce. Served with rice.

Lamb cooked with green pepper, tomatoes, onion, garlic, and ginger. Served with rice.

Goat in curry sauce. Served with rice.

Lamb with onions, tomatoes, and spices. Served with rice.

Lamb with cashews and light cream. Served with rice.

Lamb cooked with ground mangoes in onion and tomato sauce. Served with rice.

Lamb cooked in creamy sauce with cashews and raisins. Served with rice.

Lamb in gravy with garlic, ginger, and yogurt sauce. Served with rice.

Chicken in curry sauce. Served with rice.

Chicken cooked in vindaloo sauce. Served with rice.

Boneless chicken in tomato sauce with ginger, garlic, onions and, bell peppers. Served with rice.

Chicken with cashews and light cream. Served with rice.

Chicken cooked curry sauce with ground mango. Served with rice.

Chicken with spinach and light cream. Served with rice.

Chicken with chopped tomatoes, bell peppers, onions, ginger, garlic, and herbs. Served with rice.

Chicken, tomatoes, onions, herbs, and spices. Served with rice.

Boneless roasted chicken in a creamed tomato sauce. Served with rice.

Chicken on the bone with gravy, ginger, and garlic. Served with rice.

Boneless chicken marinated in herbs and lite cream.

Soybean tofu with nuts and raisins in tomato sauce.

Soybean tofu cooked with spinach and light cream.

Soybean tofu in a curry sauce.

Soybean tofu with green peppers, tomatoes, onions, garlic, and ginger in a sauce.

Soybean tofu in vindaloo sauce.

Punjabi-style BLACK lentils with garlic and ginger. Served with rice.

Punjabi-style yellow lentils and garlic. Served with rice.

Punjabi-style BLACK lentils cooked with cream. Served with rice.

Cottage cheese and green peas, creamed, and flavored with spices. Served with rice.

Chick peas steamed with tomatoes, ginger, garlic, onion, and spices. Served with rice.

A mound of spinach and light cream with cheese.

Chick peas mixed with spinach and light cream. Served with rice.

Cauliflower and sauteed potatoes, stir fried with spices. Served with rice.

Vegetables cooked in spices, herbs, and light cream. Served with rice.

Kidney beans in tomato sauce with ginger, garlic, turmeric, and spices.

Cheese with nuts and raisins in tomato sauce. Served with rice.

Cheese cooked with green peppers, tomatoes, onions, garlic, and ginger, in a sauce. Served with rice.

Lentil cooked with cream and butter. Served with rice.

Potatoes and green peas cooked in sauce. Served with rice.

Chick peas steamed with tomatoes, ginger, garlic, onions, and light cream. Served with rice.

Chick peas with potatoes. Served with rice.

Ragout of potatoes and spices, spinach, and light cream. Served with rice.

Eggplant cooked with spices and herbs. Served with rice.

Potatoes mixed with chopped eggplant. Served with rice.

Cooked with tomatoes, bell peppers, onions, ginger, garlic, and herbs Served with rice.

Vegetables cooked in ground mangoes, tomatoes, and spices. Served with rice.

Cheese made into vegetable balls, in light cream with cashews, and nuts. Served with rice.

Cheese in light cream gravy with nuts and raisins. Served with rice.

Cheese in a creamy tomato sauce with crushed nuts. Served with rice.

Traditional wheat bread.

Leavened bread glazed in butter.

A flaky layered bread sweetened with butter.

Layered bread stuffed with shredded potatoes and peas, glazed with butter.

Layered bread with shredded cauliflowers and glazed with butter.

Nan with crushed onions.

Nan with ground garlic.

Nan stuffed with seasoned onions.

Deep fried wheat bread.

Shredded potatoes stuffed in nan.

Roti with ground garlic.

Nan with both crushed onions and ground garlic.

Whole wheat bread roti topped with mint leaves.

Nan stuffed with cheese.

Bread stuffed with raisins, cashew nuts, almond flakes, and shredded coconut.

Roti, garlic naan and onion naan

Punjabi yoghurt based drink.

Indian spiced milk tea.