Pura Vida (Design District)
4.8 x (12,300+) • 2590.3 mi • Healthy • Breakfast and Brunch • Juice and Smoothies • Coffee and Tea • Salads • Vegetarian • Vegetarian Friendly • Vegan • Vegan Friendly • Gluten Free Friendly • Family Friendly • Only available here • Group Friendly • Salads • Açaí • $ • Info
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3818 NE 1st Ave
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Monday
7:45 AM - 9:15 PM
Tuesday
7:45 AM - 9:15 PM
Wednesday
7:45 AM - 9:15 PM
Thursday
7:45 AM - 9:15 PM
Friday
7:45 AM - 9:15 PM
Saturday
7:45 AM - 9:15 PM
Sunday
7:45 AM - 7:15 PM
Featured items
Free with $35 purchase
ALL DAY BREAKFAST
- PERFECT EGG SANDWICH$15.95 • 95% (585)artisanal toasted bagel scooped, pasture-raised eggs, mozzarella, arugula, avocado smash, tomatoes, olive oil, red pepper flakes | 740 CAL
- CROISSANT SANDWICH$15.95 • 92% (26)pasture-raised eggs scrambled with mozzarella served on a freshly baked plain croissant with tomato and mixed greens | 660 CAL
- AVOCADO SMASH$13.95 • 97% (312)toasted sourdough topped with avocado smash, fresh lemon juice, micro cilantro, radish, olive oil drizzle | 420 CAL
- OVERNIGHT OATS$14.95 • 100% (42)wholegrain oats, almond milk, shaved coconut, dates, chia seed, sesame seeds, cinnamon, kosher sea salt, vanilla • topped with strawberry, blueberry, kiwi, pomegranate seeds, homemade vegan gluten-free granola, almond butter drizzle | 530 CAL
- VEGGIE OMELETTE$17.95 • 89% (38)pasture-raised whole eggs, scallions, bell pepper, mozzarella, and spinach, served with avocado smash, toasted sourdough, arugula | 570 CAL
- THE NEW YORKER$17.95 • 100% (11)toasted sourdough, whipped cream cheese with scallion and spiced za'atar*, smoked salmon, sliced tomato, pickled red onion, alfalfa sprouts, lemon oil drizzle | *contains tree nuts, sesame | 390 CAL
- SOFT BOILED EGGS SIDE$5.95 • 96% (120)140 CAL
- FRUIT SALAD$14.95 • 95% (24)greek yogurt topped with mango, kiwi, pineapple, strawberry, blueberry, banana, honey, vegan gluten-free granola | 300 CAL
- ALMOND BERRY TOAST$14.95 • 90% (20)toasted gluten-free bread topped with almond butter, strawberry, blueberry, kiwi, coconut, cinnamon, chia seeds, honey drizzle | 450 CAL
- THE BREAKFAST WRAP$19.95pasture-raised egg scramble with crumbled feta and turkey bacon, sauteed mushrooms, roasted potatoes, arugula, spicy aioli, served with green harissa on the side | 770 CAL
WRAPS & SANDWICHES
- TOASTED CHICKEN$18.95 • 94% (415)free-range chicken, cilantro rice, onion + red pepper, mozzarella, avocado | 890 CAL
- PESTO CHICKEN SANDWICH$20.95 • 98% (380)toasted ciabatta, free-range chicken, arugula, tomato, goat cheese, pesto*, balsamic glaze | *contains tree nuts | 830 CAL
- KALE CHICKEN CAESAR$18.95 • 96% (395)free-range chicken, locally sourced kale, croutons*, shaved parmesan, and our seriously addicting homemade caesar dressing | *contains tree nuts, sesame | 795 CAL
- TUNA SPROUT SANDWICH$19.95 • 87% (16)tuna salad made with fresh baked tuna, seasoned with olive oil, chopped veggies and homemade mustard aioli, served over arugula, tomato, sprouts and served on toasted ciabatta | 760 CAL
- CRUNCHY VEGGIE$18.95 • 88% (9)vegan veggie bites, hummus, spinach, avocado smash, cucumber, tomato, carrot, sprouts, red onion, herb vinaigrette*, green tahini dressing** on the side | *contains tree nuts | **contains sesame | 570 CAL
- PONZU TUNA SANDWICH$23.95 • 100% (9)raw wild tuna, avocado, cucumber, arugula, pickled red onion, carrot, cilantro, sesame seed, ponzu yuzu sauce*, spicy aioli, served on toasted ciabatta | *contains sesame | 590 CAL
- VEGGIE BURGER$19.95 • 66% (3)mushroom veggie patty, feta, pickled red onion, avocado, micro cilantro, radish, lemon oil, chipotle aioli, served on bianca burger bun | 690 CAL
- MEDITERRANEAN SALMON$19.95 • 75% (4)oven-roasted salmon, arugula, cherry tomato, cucumber, red onion, za'atar*, herb yogurt dressing | *contains tree nuts | 520 CAL
- EXTRA SAUCEPriced by add-ons • 83% (6)
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