

Too far to deliver
Location and hours
1009 West Chester Pike, Havertown, PA 19083
Sunday | ||
12:00 PM - 8:30 PM | ||
Monday | ||
11:00 AM - 9:00 PM | ||
Tuesday | ||
Closed | ||
Wednesday - Thursday | ||
11:00 AM - 9:00 PM | ||
Friday - Saturday | ||
11:00 AM - 10:00 PM |
Qingmu

1009 West Chester Pike, Havertown, PA 19083
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Asian • Asian Fusion
Picked for you
- Money BagCream cheese, crab meat, and deep-fried with sweet sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp Tempura RollShrimp, tempura, avocado, cucumber, and masago with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- General Tso's ChickenServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Spicy Tuna RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Chicken Fried RiceServed with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Soups
- Miso SoupSoybean broth with seaweed tofu and scallion.
- Clear SoupMushroom, scallion, and fried onion.
- Vegetable Tofu SoupTofu, mushroom, and mixed vegetables.
- Seafood SoupCrabmeat, fish, shrimp, scallop, and Japanese fish cake.
Salad
- Garden SaladLettuce, tomato, cucumber, and carrot.
- Seaweed Salad
- Spicy Kani SaladCrab and cucumber mixed with a tobiko spicy mayonnaise.Hot and Spicy
- Salmon Skin SaladGrilled salmon skin and spring mix.
- Avocado SaladGarden salad topped with avocado.
- Spicy Tuna Avocado SaladFresh spring mix and spicy tuna with ponzu sauce.Hot and Spicy
Appetizer From the Kitchen
- Edamame
- Chicken Yakitori (2 pcs)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Vegetable Spring Roll (3 pcs) (Harumaki)
- Shrimp Shumai (6 pcs)Fried or steamed shrimp dumpling. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Wasabi Shumai (6 pcs)Steamed pork dumpling. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Agedashi TofuFried bean curd. Served with tempura sauce.
- Gyoza (6 pcs)Steamed or pan-fried dumplings.
- Beef Yakitori (2 pcs)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Scallion PancakeConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Money BagCream cheese, crab meat, and deep-fried with sweet sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Rock shrimpDeep-fried jumbo shrimp with special house sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Fried Calamari
- Beef Negimaki ScallionConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Appetizer From Sushi Bar
- Sushi Appetizers5 pcs assorted sushi chef's choice.
- Seared Pepper TunaSeared tuna, masago, and scallion with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- TartarTuna, salmon, yellowtail, and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Jalapeno Yellowtail SashimiServed with soy yuzu dressing.
- Sashimi Appetizers8 pcs assorted sashimis chef's choice.
- Sushi PizzaSpicy tuna, crabmeat, and eel avocado with chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tuna Dumplings (4 pcs)Tuna wrap with crabmeat, and avocado in special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Fire StarterJalapeno stuffed with cream cheese and spicy tune then deep-fried. Topped with chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Raw Maki
- Philadelphia RollSmoked salmon, avocado, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Salmon RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Alaska RollSalmon cucumber, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tuna RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- yellowtail Scallion RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Spicy Salmon RollSpicy salmon and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Tuna Avocado RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Salmon Avocado RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Spicy Tuna RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Yellowtail Crunch RollSpicy yellowtail, apple, and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Spicy Scallop RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
Cooked Maki
- Spicy Crab Meat RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- California Roll
- Eel Avocado RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Eel Cucumber RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Salmon Skin RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Crab Meat Tempura RollConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Chicken Tempura RollChicken tempura, avocado, cucumber, and masago with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Boston RollSteamed shrimp, cucumber, lettuce, and Japanese mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp Tempura RollShrimp, tempura, avocado, cucumber, and masago with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Fish Tempura RollSalmon, tempura, avocado, cucumber, and masago with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Vegetable Maki
- Asparagus Roll
- Cucumber Roll
- Oshinko Roll
- Avocado Roll
- Peanut Avocado Roll
- AAC RollAvocado, asparagus, and cucumber.
- Sweet Potato Roll
- FutomakiCrabstick, tamago, cucumber, avocado, and pickled radish.
- House Vegetable RollLettuce, avocado, cucumber, asparagus, and carrot in soybean wrap.
Sushi Entrees
- Spicy Maki ComboSpicy tuna, spicy salmon, and spicy yellowtail. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Veggie Lover6 veggie sushis, 2 avocado sushis, 2 asparagus sushis, 2 tofu sushis, and aac roll. Served with miso soup.
- Salmon Love6 pcs salmon nigiri and salmon roll. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Unagi DonBBQ eel and pickles over rice. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tuna Love6 pcs tuna nigiri and tuna roll. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Trio SushiSalmon tuna, yellowtail, and three pcs sushis each. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Chirashi18 assorted raw fishes over rice. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Qing Mu Sushi10 pcs assorted nigiri and tuna roll. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Trio SashimiSalmon, tuna, and yellowtail 4 pcs each. Served with miso soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Qing Mu SashimiOur chef's choice 20 pcs assortment. Served with miso soup.
- Qing Mu Special Combo6 pcs of sushi, 12 pcs sashimi, and 1 tuna roll. Served with miso soup.
- Love Boat For 2Our chef's choice 16 pcs sashimis, 8 pcs of sushi, I incredible roll, and 1 California roll. Served with miso soup.
Sushi and Sashimi A La Carte
- Fried Tofu (Inari)
- Egg Cake (Tamago)
- Crab Stick (Kani)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Mackerel (Saba)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp (Ebi)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Red Clam (Hokkigai)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Flying Fish Roe (Masago)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Striped Bass ( Suzuki)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tilapia (Izumidai)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Octopus (Tako)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Squid (Ika)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Salmon (Sake)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- White Tuna (Shiro Maguro)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- TobikoGreen, black, yellow, or red.
- Smoked SalmonConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Eel (Unagi)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Yellowtail (Hamachi)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Scallop (Hotate)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tuna (Maguro)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Salmon Roe (Ikura)Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tobiko TamaTobiko with quail egg.
- Ikura TamaSalmon roe with quail egg. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Chef's Special Roll
- Dragon RollInside shrimp tempura and avocado on the top with shrimp sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Home Run RollAvocado, cucumber, and asparagus top with fresh mango in mango sauce.
- Cinnaminson RollSpicy tuna, cucumber, and avocado on the top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Rainbow RollSalmon, tuna, yellowtail, and white fish over California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Red DragonSpicy tuna inside, tuna, and avocado on the top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Naruto Kani RollSpicy kani steamed shrimp, and avocado wrapped in cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Volcano RollSoybean wrap with spicy tuna, cucumber, avocado, tempura crunchy, tobiko, and scallion chef's special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tiger RollSpicy salmon, cucumber, top with shrimp, and avocado masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Naruto RollTuna, salmon yellowtail, avocado, and tobiko wrapped in cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Rock and RollShrimp tempura, avocado inside, top with spicy tuna tobiko in spicy mayonnaise, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Incredible RollShrimp tempura, avocado inside, top with spicy crab meat, and crunch eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Snow WhiteSpicy tuna and mango inside top with seared white tuna in a wasabi mayonnaise sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Dancing Eel RollShrimp tempura inside, top with eel avocado, and masago with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Yummy RollCrabmeat, tempura manago, inside top with spicy crab meat, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Hot Girl RollSpicy salmon, spicy yellowtail crunch, top with spicy tuna, and hot chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Crystal RollInside spicy tuna, crunch avocado, top with spicy scallop, and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Fantasy RollFresh tuna, salmon, yellowtail, cucumber, avocado, scallion, and tobiko in soybean wrap. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Mango TangoSpicy yellowtail, tuna, avocado inside, top with fresh mango, and tobiko in mango sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- King SalmonSpicy salmon, smoked salmon, top with salmon, and mango sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Poke Bowl
- Poke Base BowlSushi rice or salad, corn, mango, tomato, purple onion, cucumber, and seaweed salad.
Dinner Bento Box
- TeriyakiServed with white rice. Served with miso soup, salad, California roll, fried shumai, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- HibachiServed with fried rice. Served with miso soup, salad, California roll, fried shumai, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Chicken and Vegetable TempuraServed with white rice. Served with miso soup, salad, California roll, fried shumai, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp and Vegetable TempuraServed with white rice. Served with miso soup, salad, California roll, fried shumai, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Kitchen Entrees Teriyaki
- Tofu TeriyakiServed with soup with white rice.
- Chicken TeriyakiServed with soup with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Steak TeriyakiServed with soup with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Salmon TeriyakiServed with soup with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp TeriyakiServed with soup with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Kitchen Entrees Tempura (Deep Fried Entree)
- Vegetable TempuraServed with soup with white rice.
- Chicken and Vegetable TempuraServed with soup with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp and Vegetable TempuraServed with soup with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Entree of Asia
- General Tso's TofuServed with soup and white rice.Hot and Spicy
- Sesame TofuServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Katsu ChickenDeep-fried white meat chicken cutlet. Served with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- General Tso's ChickenServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Sesame ChickenServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- General Tso's ShrimpServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Sesame ShrimpServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.Hot and Spicy
- Broccoli with ChickenServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Broccoli with BeefServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Broccoli with ShrimpServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Sweet and Sour ChickenServed with soup and white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Hibachi Entrees
- Vegetable (No Shrimp)Served with 2 pcs shrimps, fried rice, and soup.
- ChickenServed with 2 pcs shrimps, fried rice, and soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- SteakServed with 2 pcs shrimps, fried rice, and soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- ShrimpServed with 2 pcs shrimps, fried rice, and soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- SalmonServed with 2 pcs shrimps, fried rice, and soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- ScallopServed with 2 pcs shrimps, fried rice, and soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Hibachi Combination
- Chicken and SalmonServed with soup and fried rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Chicken and SteakServed with soup and fried rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Chicken and ShrimpServed with soup and fried rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp and SteakServed with soup and fried rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp and ScallopServed with soup and fried rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Hibachi Fried Rice
- Vegetable Fried RiceServed with egg. Served with soup.
- Chicken Fried RiceServed with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Beef Fried RiceServed with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Shrimp Fried RiceServed with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Pineapple Fried RiceChicken, shrimp with pineapple egg, and scallion with fish sauce. Served with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Noodles
- Yaki UdonJapanese style stir-fried with vegetables. Served with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Nabeyaki Udon, Soba (Noodle Soup)Japanese udon noodles with crab sticks, chicken, Japanese fish cake, poached egg, and two pcs shrimp tempuras with salad. Served with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- SobaJapanese style stir-fried with vegetables. Served with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
Ramen Noodles
- Tonkotsu RamenSlices pork, boiled egg, naruto, corn, green lettuce, seaweed, and scallion with tonkotsu or miso soup. Served with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Tokyo RamenHibachi beef, boiled egg, naruto, com, seaweed, scallion, tomato, and green lettuce with tonkotsu or miso soup. Served with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Katsu Chicken Ramen
- Shrimp RamenTempura shrimp or steam shrimp boiled egg, naruto, com green lettuce, seaweed, and scallion with tonkotsu or miso soup. Served with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.
- Lo MeinServed with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially. If you have certain medical conditions.