Quinoa Mexican & Peruvian Restaurant
4.4 x (72) • 2515.2 mi • Mexican • Latin American • $ • Info
54 E State St
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Sunday - Monday
11:00 AM - 3:00 PM • Lunch
Tuesday
11:00 AM - 3:00 PM • Lunch
3:01 PM - 7:30 PM • Dinner
Wednesday - Thursday
3:01 PM - 7:30 PM • Dinner
Friday
3:01 PM - 8:30 PM • Dinner
Saturday
11:00 AM - 3:00 PM • Lunch
3:01 PM - 8:30 PM • Dinner
Featured items
Ceviches
- Ceviche Mixto$21.00Corvina fish, shrimp, octopus, and calamari seafood marinated in lime juice, yellow peruvian pepper, and rocoto pepper. Garnished with red onions, cilantro, sweet potato,and peruvian corn
- Ceviche de Camarones$24.00Shrimp ceviche seafood marinated in lime juice, yellow peruvian pepper, and rocoto pepper. Garnished with red onions, cilantro, sweet potato,and peruvian corn.
- Ceviche Palteado$22.00Corvina fish bedded on slices of avocado seafood marinated in lime juice, yellow peruvian pepper, and rocoto pepper. Garnished with red onions, cilantro, sweet potato,and peruvian corn.
- Ceviche Limeno$18.00Corvina fish seafood marinated in lime juice, yellow peruvian pepper, and rocoto pepper. Garnished with red onions, cilantro, sweet potato,and peruvian corn.
- Ceviche Chifa$18.00Chinese influenced ceviche seafood marinated in lime juice, yellow peruvian pepper, and rocoto pepper. Garnished with red onions, cilantro, sweet potato,and peruvian corn.
- Ceviche Trilogy$30.00Asampler of ceviches at quinoa, limeno, chifa, and mixto.
- Ceviche Crispy$18.00Corvina ceviche tossed in corn flour and flash fried seafood marinated in lime juice, yellow peruvian pepper, and rocoto pepper. Garnished with red onions, cilantro, sweet potato,and peruvian corn.
Appetizers
- Taco Salad$17.00 • 100% (3)Tortilla shell filled with black beans, shredded lettuce, fresh avocado. Topped with cheese and sour cream.
- Peruvian Tamale$12.00 • 100% (4)Tamale made of mashed corn.
- Guacamole$10.00 • 88% (9)Avocado, tomato, onions, jalapeno, cilantro, and lime.
- Nachos el Tule$14.00 • 100% (7)Tortilla chips topped with black beans, queso, guacamole, sour cream, and jalapeno.
- Mexican Street Corn (v,gf)$8.99 • 100% (4)juicy corn on the cob, topped with Mexican cream, queso fresco and chile powder
- Quesadilla El Tule$18.00 • 100% (4)Choice of chicken, chorizo, beef or veggies, peppers, poblano peppers. Garnished with sour cream & guacamole.
- Palta a la Reina (V,GF)$14.00Half an avocado with Peruvian chicken salad on top. Veggie option available.
- Yuquitas Fritas$11.00Yucca sticks served with huacaina cream.
- Quinoa Balls$9.00Black beans, chorizo, onions, quinoa garnished with jalapeno and rocoto pepper sauce.
- Causa Limena$12.00Mashed potato cakes.
- Peruvian Tamale (GF)$14.00Pork or chicken tamale made of mashed corn wrapped in banana leaves. Served with salsa criolla.
- Mexican Pozole$9.00Mexican soup made with white hominy , chicken slow cooked in guajillo sauce topped with lettuce and fresh jalapeños
- Quinoa and Veggie Soup$8.00A delight soup that features our very own " grain of the andes "Quinoa.
Rooted in Peruvian and Mexican Flavors