Racha Thai Cuisine (Woodinville)
4.7 x (500+) • 691.1 mi • Thai • Asian • Vegetarian Friendly • $$ • Info
13317 NE 175th St, Woodinville, WA 98072, USA
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Sunday
12:00 PM - 8:00 PM • Menu
Monday - Friday
11:00 AM - 2:30 PM • Menu
4:00 PM - 8:00 PM • Menu
11:00 AM - 2:30 PM • Weekday Lunch
Saturday
12:00 PM - 8:00 PM • Menu
Chef’s Specials
All Chef’s Special Items Are Served With Your Choice Of Rice.- Crispy Chicken$19.95 • 93% (77)Crispy chicken breast wok-fried with “sweet honey roasted chili sauce”, served atop steamed carrots and cabbage, with crispy basil leaves.
- Golden Duck$26.95 • 90% (11)Steamed in herbs then deep fried golden brown. Sliced, de-boned, served with vegetables. Topped with ginger sauce.
- Seafood Combo Topped With Crispy Garlic$22.95 • 80% (5)Stir-fried combination of prawns, squid, and scallop in soy sauce, white pepper on bed of broccoli and carrot. Topped with crispy garlic and cilantro.
- Volcano Macadamia Beef$21.95 • 92% (14)Stir-fried beef with Thai ‘Pan-Tai’ spicy sauce, bell peppers, onion, tomato, pineapple, asparagus, and Macadamia nuts.
- Wild Ginger Lamb$23.95 • 87% (16)Tender sliced lamb leg, wok-fried with wild ginger, young pepper corn, kaffir lime leave, fresh green chili paste, green beans, eggplant, and bell pepper.
- Royal Duck Curry$26.95 • 100% (7)Steamed in herbs then deep fried golden brown, with peach, cherry tomatoes, Thai basil, pineapple, and bell peppers in red curry sauce.
- Lemongrass Chicken$19.95 • 92% (14)Boneless chicken breast marinated in garlic, soy sauce, lemongrass and lime leaves. Pan fried and served on sizzling hot plate with steamed vegetables.
- Coconut Bbq Chicken$19.95 • 81% (11)Chicken Breast Marinated with Garlic, Lemongrass, White Pepper and Coriander Seeds grilled with Chef’s special Coconut Milk sauce topped with shredded Cabbage.
- Crispy Pork Belly$22.95 • 84% (13)Sitr-fried crispy pork belly, green beans, carrots, bellpepper in pling king paste.
- Mango Cashew Prawns$20.95 • 92% (14)Prawns wok fried with mango cube, onion, bell pepper, carrots, green onion, cashew nut, roasted pepper, in sweet chili Hoisin sauce.
- Seafood Treasure Hot Pot$22.95 • 100% (4)Combination of prawns, squid, scallop in vermicelli noodle, garlic, ginger, napa cabbage mixed in our homemade soy sauce topped with cilantro and crispy garlic.
- Salmon Rad Prikk$21.95 • 100% (3)“Deep fried salmon topped with spicy garlic sauce (Thai style)”
- Thai Catfish$21.95 • 100% (3)Lightly breaded and fried. Served on a bed of Panang curry sauce made with coconut milk and finely chopped lime leaves.
- Tilapia Basilpepper Sauce$19.95Golden fried Tilapia fillet, with Thai bird’s eye chili, baby corn, bell pepper, oyster mushroom.
Appetiz-
- Gyoza$11.95 • 94% (108)Pan Fried Chicken Dumpling Ground chicken, cabbage, chives and garlic. “Ginger-soy sauce”.
- Chicken Satay$14.95 • 96% (65)Marinated in coconut milk, curry and cilantro. Served with fresh cucumber vinaigrette and peanut sauce.
- Fresh Rolls$12.95 • 93% (76)Prawns, rice noodles, vegetables, mint rolled in rice paper. Sweet Hoisin sauce. Topped with roasted ground peanut.
- Spring Rolls$10.95 • 96% (131)Black mushrooms, taro, vegetables and mung bean noodles in spring roll pastry deep-fried, with plum dipping sauce.
- Crab and Shrimp Rangoon$13.95 • 88% (76)Real crab meat, shrimp and cream cheese seasoned with garlic, wrapped in pastry. Deep fried, with sweet chili sauce.
- Calamari$15.50 • 84% (13)Lightly breaded, then fried to golden brown. Served with plum sauce and ground peanuts.
Soups
Salads
Stir-Fried Noodles
Noodle Soup
Curries
All Curries Dishes Are Served With Your Choice Of Rice.Fried Rice
Entrees
All Entrees Dishes Are Served With Your Choice Of Rice.Vegetables
All Entrees Are Served With Your Choice Of Rice.On the side
Desserts
Kids Menu
(Under 12 years old only, no substitution allowed) Served with steamed rice, broccoli, and carrots.
