Italian Dry Salame Thin Sliced
Ingredients: Italian Dry Salame: Pork, Nonfat Dry Milk, Dextrose, Salt, Contains 2% Or Less Of: Natural Spices, Wine, Vitamin C (Ascorbic Acid), Granulated Garlic, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Corn Syrup, Natural Spices, Natural Flavorings, Oleoresin Of Paprika, Rosemary Extract, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Contains: Milk
Directions for use: Directions: Refrigerate after opening. Use by date shown. Once opened, use within 7 days. Storage recommendation: Refrigerate after opening.
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