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    43852 Pacific Commons Blvd, Fremont, CA 94538
    Every Day
    11:30 AM - 2:15 PMMenu
    5:15 PM - 8:45 PMMenu

    Rangoli Flavors of India

    4.4 (15 ratings) • Indian • $
      •  More info
    43852 Pacific Commons Blvd, Fremont, CA 94538
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    $ • Indian • Fast Food
    • Picked for you

      • Dal Invitation
        Whole black lentil simmered on slow fire overnight and tempered with ginger, garlic, and tomatoes.
      • Sham Savera Kofta
        Spinach dumpling stuff with cottage cheese and nuts. Served in tomato sauce.
      • Butter Chicken
        Butter infused tomato sauce chicken finished with fenugreek cream.
      • Paneer Akbari
        Cottage cheese, onion, bell pepper, sauteed in tomato, and onion sauce.
      • Chicken Tikka Masala
        Oven grilled boneless breast meat cooked in onion and tomato sauce.
    • Appetizers

      • Potato Peas Samosa
        Crisp fried dumplings, spiced potatoes, and peas.
      • Lahori Fish Pakora
        Crispy batter fried fish marinated with Lahore masala.
      • Chamn Bhar Paneer Tikka
        Cottage cheese marinated in hang curd and tandoori roasted.
      • Nimbu Chicken
        Clay oven cooked chicken breast. Serve with creamy lemon sauce.
      • Crab Cake
        Minced crab mixed with seasonal fish and spices. Served with mango mayonnaise.
      • Honey Cauliflower
        Crispy cauliflower dipped in honey with chilli sauce
      • Dahi Ke Kabab
        kababs made with yogurt, garlic and onion
    • Soups and Salads

      • Tomato Shorba
        Tomato reduction flavored with Indian spices.
    • Biryani and Rice

      • Subz Dum Biryani
        Pot sealed basmati rice biryani with herbs and spices accompanied with yogurt raita. Vegetable.
      • Chicken Pardha Biryani
        Pot sealed basmati rice biryani with herbs and spices accompanied with yogurt raita.
      • Lamb Dum Biryani
        Pot sealed basmati rice biryani with herbs and spices accompanied with yogurt raita.
      • Lemon Rice
        South Indian rice flavored with lemon, peanuts, curry leaf, and mustard seeds. Pot sealed basmati rice biryani with herbs and spices accompanied with yogurt raita.
      • Saffron Rice
        Long grained basmati rice with saffron. Pot sealed basmati rice biryani with herbs and spices accompanied with yogurt raita.
    • Vegetarian Entree

      • Dal Invitation
        Whole black lentil simmered on slow fire overnight and tempered with ginger, garlic, and tomatoes.
      • Dal Tardka
        Yellow lentil and mixed lentils tempered with herbs and spices.
      • Channa Pindi
        Chick peas cooked with blend spices.
      • Saag
        Spinach. Choice of paneer or vegetables.
      • Bhindi Amchuri
        Okra seasoned with dry mango powder and onion tomato masala.
      • Khatta Meetha Baingan
        Baby egg plant cooked in garlic, tomato, and tamarind sauce.
      • Sham Savera Kofta
        Spinach dumpling stuff with cottage cheese and nuts. Served in tomato sauce.
      • Paneer Akbari
        Cottage cheese, onion, bell pepper, sauteed in tomato, and onion sauce.
      • Shahi Paneer
        Chunks of cottage cheese cooked in cashew, nut, and onion gravy with flavor of cardamom.
    • Non Vegetarian Entree

      • Kadhai Murg
        Cubes of chicken, onion, and bell peppers cooked in onion and tomato sauce. Flavored with coriander seeds.
      • Butter Chicken
        Butter infused tomato sauce chicken finished with fenugreek cream.
      • Chicken Tikka Masala
        Oven grilled boneless breast meat cooked in onion and tomato sauce.
      • Dhai Murgh
        Chicken cubes cooked in a mild cashew nut and onion sauce. Finished with yogurt cream and saffron.
      • Chettinad Chicken
        Spicy pepper corn and fennel and boneless curry from Chettinad region of South India.
      • Chettinad Lamb
        Spicy peppercorn and fennel and boneless curry from Chettinad region of south India.
      • Vindaloo Chicken
        Goan style curry in chili pepper sauce with wine vinegar.
      • Vindaloo Lamb
        Goan style curry in chili pepper sauce with wine vinegar.
      • Kashmiri Rogan Josh
        Kashmiri delicacy of lamb in fennel flavored onion gravy.
      • Bombay Saffron Lamb Bhuna
        Slow simmered in juices and flavored with saffron and cumin.
      • Rara Mutton
        Mutton pieces cooked and served in a thick keema gravy.
    • Seafood Entree

      • Bombay Fish Curry
        Cooked in a sauce with blend of medium spices.
      • Shrimp Mooli
        Shrimps in Goan style onion sauce with coconut cream.
      • Meen Chatinad
        Semi dry hot shrimp and fish flavored with peppercorn and fennel seed.
    • Tandoor

      • Peshawari Chicken Tikka
        Chicken cubes marinated in spices and finished in clay oven. Grilled vertical in a charcoal fired clay oven.
      • Murgh Methi Malai Tikka
        Chicken breast marinated with cashew nut, mozzarella cheese, and fenugreek leaves. Grilled vertical in a charcoal fired clay oven.
      • Muglai Seekh Kabab
        Ground lamb infused with herbs, shahi jeera, and spices. Grilled vertical in a charcoal fired clay oven.
      • Lagen Ki Champ
        Lamb rack in cumin, dry ginger, pepper marinade, and grilled. Grilled vertical in a charcoal fired clay oven.


      • Ambia Ghenga
        Tiger prawns marinated in yogurt, mango, and pickle paste. Grilled vertical in a charcoal fired clay oven.

      • Salmon Tikka
        Grilled salmon fillet flavored with tandoori masala, herbs, and spices. Grilled vertical in a charcoal fired clay oven.
      • Achari chicken tikka
    • Breads

    • Accompaniments

      • Mint Raita
        Yogurt with cucumber, mint, and roasted cumin.
      • Roasted Pappadum
        Roasted Punjabi lentil crackers with crushed pepper corns.
      • Mango Chutney
        Sweet mango preserve treat.
      • Mixed Vegetable Pickle
        Indian spicy mixed pickle.

    Frequently asked questions

    What is the address of Rangoli Flavors of India in Fremont?

    Rangoli Flavors of India is located at: 43852 Pacific Commons Blvd , Fremont

    Is the menu for Rangoli Flavors of India available online?

    Yes, you can access the menu for Rangoli Flavors of India online on Postmates. Follow the link to see the full menu available for delivery and pickup.

    What are the most popular items on the Rangoli Flavors of India menu?

    The most ordered items from Rangoli Flavors of India are: Garlic Naan, Laccha Paratha, Butter Chicken.

    Does Rangoli Flavors of India offer delivery in Fremont?

    Yes, Rangoli Flavors of India offers delivery in Fremont via Postmates. Enter your delivery address to see if you are within the Rangoli Flavors of India delivery radius, then place your order.

    Can I get free delivery from Rangoli Flavors of India?

    Delivery fees for Rangoli Flavors of India vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Rangoli Flavors of India with Postmates Unlimited.

    Can I pick up my order from Rangoli Flavors of India?

    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Rangoli Flavors of India, add items to your cart and look for the ‘pickup’ option at checkout.

    Can I schedule a delivery order from Rangoli Flavors of India?

    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Rangoli Flavors of India.