Red Lentil Vegetarian & Vegan Restaurant - Watertown
4.6 x (1,000+) • Vegetarian • Vegan • Group Friendly • $$$$ • Info
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600 Mount Auburn St
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Sunday
9:00 AM - 3:00 PM • Brunch (3rd Party)
5:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 3:00 PM • Beverages (3rd Party)
5:00 PM - 9:00 PM • Beverages (3rd Party)
9:00 AM - 3:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Monday - Thursday
11:00 AM - 4:00 PM • Lunch (3rd Party)
4:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 9:00 PM • Beverages (3rd Party)
11:00 AM - 9:00 PM • Menu
Friday
11:00 AM - 4:00 PM • Lunch (3rd Party)
4:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 9:00 PM • Beverages (3rd Party)
11:00 AM - 9:30 PM • Menu
Saturday
9:00 AM - 3:00 PM • Brunch (3rd Party)
4:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 9:00 PM • Beverages (3rd Party)
9:00 AM - 9:30 PM • Menu
Brunch
- Guilt-free Omelet$17.99 • 66% (3)Vegan omelet made with chickpea flour, asparagus, spiced potato mash, avocado, and caramelized onions and drizzled with jalapeño-cilantro aioli.Gluten-Free, Vegan
- Tofu Scrambled$16.99 • 100% (5)Seasoned scrambled tofu with seasonal vegetables, served with home fries and toast.Vegan#2 most liked
- Artichoke Heart Quesadilla$17.99 • 100% (7)Sun-dried basil pesto, artichoke hearts, butternut squash, mozzarella, and portabella mushrooms. Substitute vegan cheese for $4. Substitute gluten-free tortilla for $4.50.Soy-Free
- Mediterranean Omelet$17.99 • 100% (3)Roasted red peppers, spinach, Kalamata olives, and feta omelet, served with home fries and toast.Soy-Free
- Vegan Waffle$16.99 • 100% (5)With soy whipped cream and fresh seasonal berries. Gluten-Free, Vegan
- Avocado Toast with Za'Atar Spices$17.99Whole wheat bread with avocado spread, topped with our own Za’atar spice blend of pine nuts, fresh herbs, pistachios, and sesame seeds. Served over harissa sauce with any style of egg on top. Can be made vegan.
- Shakshula$17.99Poached egg over spiced tomato sauce, served with falafel, bread, and zhoug. Can be made vegan. Can be made gluten-free without bread.
- Gobi Manchurian$14.99“Cauli-Flavor” tossed with Indian seasonings, breaded with chickpea flour, fried, and finished with sweet and spicy tomato sauce and fresh cilantro.Gluten-free, veganPopular
- Yogi Burger$15.99Plant-based vegan meat burger made from onion, tomato, scallion, garlic, paprika, and lemon juice, topped with caramelized onions and sliced tomatoes, served on a brioche roll.Vegan
- Vegan French Toast$18.99 • 100% (3)Served with banana and walnut compote and raspberry sauce. Contains Nuts, Vegan
- Grande Nachos$16.99Organic corn tortilla chips, topped with refried black beans and jalapeno jack cheese. Baked and topped with fresh pico de gallo, homemade vegan sour cream, fresh guacamole, and sliced jalapenos.Gluten-free
- Breakfast Bandito$16.99 • 80% (5)Spiced soy sausage, egg, or tofu scrambled with salsa, pepper jack cheese, and refried beans, wrapped in a wheat flour tortilla, drizzled with vegan poblano cream sauce, and topped with micro greens. Substitute gluten-free tortilla for $4.50 and/or add vegan cheese for $3.50.
- Vegan Pancakes$17.99 • 100% (8)Two large, fluffy pancakes made with sweet potatoes and dates. Served with a fresh fruit compote and maple blueberry sauce. Gluten-Free, Vegan
- Huevos Rancheros$17.79Two eggs prepared any style or tofu scrambled, refried beans, avocado, and salsa, served with grilled corn tortillas over a bed of chopped Romaine lettuce and topped with ranchero sauce and queso fresco.Gluten-Free
- Benedict Florentine$17.99 • 100% (7)Grilled English muffin, layered with tomato, spinach, tempeh bacon, and eggs or tofu scrambled, topped with homemade vegan Hollandaise, and served with home fries.
- Omelet du Chevre$17.99Goat cheese, arugula, sweet potato, and caramelized onion omelet served with home fries and toast.Soy-Free
Salads
- Thai Peanut Noodle$16.99 • 80% (10)Chilled Soba noodles, carrots, red peppers, cilantro, bean sprouts, and scallions, tossed in house peanut sauce, served over mesclun greens, and topped with sesame seeds.Contains Nuts, Vegan
- Roasted Beet & Walnut$16.99Red and golden beets, seasoned and roasted, with maple-glazed walnuts, fresh herb goat cheese, and arugula, tossed in shallot vinaigrette.Contains Nuts, Gluten-Free, Soy-Free
- The Farmer$16.99Local greens, roasted butternut squash, tomatoes, avocado, spiced chickpeas and pickled carrots, tossed in your choice of dressing. Gluten-Free, Soy-Free, Vegan
Soups
Sides
