Ingredients: Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Fully Cooked, Roasted, Diced White Chicken Meat (White Chicken Meat, Water, Modified Corn Starch, Salt, Isolated Soy Protein, Sodium Phosphates), Water, Orange Sauce (Sugar, Water, Distilled Vinegar, Soy Sauce [Water, Wheat, Soybeans, Salt], Food Starch, Orange Juice Concentrate, Lactic Acid, Salt, Spices, Yeast Extract), Imitation Mozzarella Cheese (Water, Vegetable Oil, Modified Food Starch, Rennet Casein, Contains Less than 2% of: Citric Acid, Guar Gum, Potassium Chloride, Potassium Sorbate [Preservative], Salt, Sodium Citrate, Sodium Phosphate, Titanium Dioxide [Artificial Color]), Vegetable Oil, Contains Less than 2% of: Modified Food Starch, Sugar, Rehydrated Fat Free Mozzarella Cheese (Water, Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Modified Whey, Defatted Soy Flour, Maltodextrin, Spice, Soy Sauce Powder (Soy Sauce [Soybeans, Wheat, and Salt] and Maltodextrin), Onion Powder, Dried Vinegar, Methylcellulose, Dextrose, Potato Maltodextrin, Flavor, Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes, Citric Acid), Yeast Extract, Sodium Phosphate, Silicon Dioxide (Anticaking), Potassium Sorbate (Preservative), Tapioca Maltodextrin, Natural Flavor, TBHQ (Preservation), Citric Acid Contains: Wheat, Milk, Soybeans, Corn

Ingredients: Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Fully Cooked, Roasted, Diced White Chicken Meat (White Chicken Meat, Water, Modified Corn Starch, Salt, Isolated Soy Protein, Sodium Phosphates), Water, Orange Sauce (Sugar, Water, Distilled Vinegar, Soy Sauce [Water, Wheat, Soybeans, Salt], Food Starch, Orange Juice Concentrate, Lactic Acid, Salt, Spices, Yeast Extract), Imitation Mozzarella Cheese (Water, Vegetable Oil, Modified Food Starch, Rennet Casein, Contains Less than 2% of: Citric Acid, Guar Gum, Potassium Chloride, Potassium Sorbate [Preservative], Salt, Sodium Citrate, Sodium Phosphate, Titanium Dioxide [Artificial Color]), Vegetable Oil, Contains Less than 2% of: Modified Food Starch, Sugar, Rehydrated Fat Free Mozzarella Cheese (Water, Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Modified Whey, Defatted Soy Flour, Maltodextrin, Spice, Soy Sauce Powder (Soy Sauce [Soybeans, Wheat, and Salt] and Maltodextrin), Onion Powder, Dried Vinegar, Methylcellulose, Dextrose, Potato Maltodextrin, Flavor, Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes, Citric Acid), Yeast Extract, Sodium Phosphate, Silicon Dioxide (Anticaking), Potassium Sorbate (Preservative), Tapioca Maltodextrin, Natural Flavor, TBHQ (Preservation), Citric Acid Contains: Wheat, Milk, Soybeans, Corn

Directions for use: Directions: Cook thoroughly Classic: oven & toaster oven - do not leave toaster oven unattended while cooking product. 1. Heat oven to 425 degrees F. 2. Place rolls in single layer on baking sheet or toaster oven tray. Bake according to chart. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Quality: half bag: oven; 11 to 13 minutes; toaster oven; 14 to 16 minutes. Quality: full bag; oven; 14 to 16 minutes; toaster oven; not recommended. Fast - microwave: do not leave microwave unattended while cooking product. 1. Place rolls in single layer on microwavable plate. Directions developed for 1000 watt microwave oven. Due to difference in microwave ovens, cooking times may need to be adjusted. 2. Microwave on high according to chart. Quantity: 1 serving (6 rolls); time on high: 1:00 to 1:15. Quantity: 2 servings (12 rolls); time on high: 2:00 to 2:40. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Crispy - Air Fryer: Do not leave air fryer unattended while cooking product. 1. Place up to 25 rolls in single layer in air fryer basket. 2. Cook 4 minutes at 390 degrees F. Remove basket; shake well to mix rolls. Cook an additional 4 to 5 minutes. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautions on first bite. Directions developed using 4-quart air fryer; cooking times may need to be adjusted. Caution: Filling will be very hot! Wait until cool enough to eat. For Food safety and quality follow cooking directions. Cook thoroughly to internal temperature of at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Keep frozen. Best if used by. Storage recommendation: Keep frozen.

Directions for use: Directions: Cook thoroughly Classic: oven & toaster oven - do not leave toaster oven unattended while cooking product. 1. Heat oven to 425 degrees F. 2. Place rolls in single layer on baking sheet or toaster oven tray. Bake according to chart. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Quality: half bag: oven; 11 to 13 minutes; toaster oven; 14 to 16 minutes. Quality: full bag; oven; 14 to 16 minutes; toaster oven; not recommended. Fast - microwave: do not leave microwave unattended while cooking product. 1. Place rolls in single layer on microwavable plate. Directions developed for 1000 watt microwave oven. Due to difference in microwave ovens, cooking times may need to be adjusted. 2. Microwave on high according to chart. Quantity: 1 serving (6 rolls); time on high: 1:00 to 1:15. Quantity: 2 servings (12 rolls); time on high: 2:00 to 2:40. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Crispy - Air Fryer: Do not leave air fryer unattended while cooking product. 1. Place up to 25 rolls in single layer in air fryer basket. 2. Cook 4 minutes at 390 degrees F. Remove basket; shake well to mix rolls. Cook an additional 4 to 5 minutes. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautions on first bite. Directions developed using 4-quart air fryer; cooking times may need to be adjusted. Caution: Filling will be very hot! Wait until cool enough to eat. For Food safety and quality follow cooking directions. Cook thoroughly to internal temperature of at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Keep frozen. Best if used by. Storage recommendation: Keep frozen.