

Too far to deliver
Location and hours
3714 Se Ocean Blvd, Sewall'S Point, FL 34996
Sunday | ||
9:00 AM - 8:00 PM | Menu | |
11:00 AM - 8:15 PM | Menu | |
Monday - Saturday | ||
11:00 AM - 8:15 PM | Menu |
Appetizers
- Blackened Sirloin Tips$20.00Blackened sirloin tips, fried spinach, and Gorgonzola with a horseradish cream sauce.
- Burrata Mozzarella$20.00Fresh creamy Burrata mozzarella served over spring mix with fresh tomatoes, Evoo, balsamic reduction, and crostini's.
- Crab Stuffed Mushrooms$18.00Button mushrooms with our crabmeat stuffing topped with a moscato lemon butter.
- Josephine's Pesto Flatbread$12.00Homemade baked flatbread based with homemade pesto sauce, mozzarella cheese, and sliced tomatoes, and drizzled with a balsamic glaze.
- Josephine's Chicken Wings$18.00Eight chicken wings tossed in your choice of sauces. Available in teriyaki, Buffalo, sweet Thai chili, BBQ, garlic Parmesan, or dry rub seasoning.
- Firecracker Shrimp$19.00Fresh shrimp, lightly breaded, deep-fried, and tossed in our firecracker sauce, and topped with scallions.
- Quesadilla$14.00Flaky flour tortilla stuffed with Monterey Jack, and cheddar cheese, diced tomatoes, and scallions. Served with a side of sour cream. Add chicken, shrimp, and guacamole for an additional charge.
- Chicken Milanese$18.00Breaded, and pan-fried chicken served with arugula salad topped with cherry tomatoes, lemon, and basil.
- Zucchini Fries$13.00Lightly battered, and fried zucchini sticks. Served with homemade pomodoro sauce.
- Seared Crab Cake$20.00Homemade jumbo lump crab cake topped with a chipotle sauce.
- Sesame Crusted Ahi Tuna$20.00Fresh sushi-grade tuna encrusted in sesame seeds, and seared rare. Served with wasabi, and pickled ginger.
- Bistro Calamari$19.00Lightly fried calamari with banana peppers, red peppers, and Parmesan cheese. Served with a side of pomodoro sauce.
- Baked French Brie$19.00French brie cheese wrapped in a puff pastry then baked. Served with fresh seasonal fruit, apricot preserves, and gourmet crackers.
- Eggplant Stack$17.00A stack of fresh eggplant, sliced tomato, fontina cheese, and shaved Parmigiano.
- Beef or Salmon Carpaccio$24.00Thinly slice beef tenderloin with caper berries, served over fresh arugula, greens, and seasoned with lemon, EVOO, salt, and pepper.
- Seawall's Point Tacos Mahi$22.00Mahi tacos with cilantro, Pico de Gallo, lettuce, and lime rice pilaf. Served with avocado-ranch, and chipotle sauce.
- Mussels Papate$22.00Fresh Prich Edward mussels sauteed in fresh garlic, olive oil, and your choice of red or white sauce.
- Seawall's Point Tacos Chicken$22.00Chicken tacos with cilantro, Pico de Gallo, lettuce, and lime rice pilaf. Served with avocado-ranch, and chipotle sauce.
- Vongole Oreganata$20.00Baked clams stuffed with your choice of either a medley of chopped bacon, roasted red peppers, and cheese (casino) or seasoned Italian breadcrurnbs (oreganata).
- Seawall's Point Tacos Shrimp$22.00Shrimp tacos with cilantro, Pico de Gallo, lettuce, and lime rice pilaf. Served with avocado-ranch, and chipotle sauce.
Entrees
Gourmet Brick Oven Pizza
Create your own pizza
Sandwiches
Soups
Salads
Side Items