Skip to content
Postmates Home
    Too far to deliver

    Location and hours

    1046 Lakeway Dr, Bellingham, WA 98229
    Sunday
    7:00 AM - 2:00 PMMenu
    4:00 PM - 9:00 PMMenu
    Monday
    8:00 AM - 2:00 PMMenu
    Tuesday
    7:00 AM - 2:00 PMMenu
    Wednesday - Saturday
    7:00 AM - 2:00 PMMenu
    4:00 PM - 9:00 PMMenu

    Rhodes Cafe

    Breakfast and Brunch • $
      •  More info
    1046 Lakeway Dr, Bellingham, WA 98229
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Breakfast and Brunch • American • Sandwiches
    • Breakfast

      • Caramel Apple French Toast
        Two slices of bread pudding topped with warm caramel apples.
      • Country Fried Steak and Eggs
        Double dipped in special buttermilk batter and fried to a crisp golden brown, served with sausage gravy top and bottom. Served with hash browns.
      • Bacon and Eggs
        Four strips your choice of hempler natural or pepper or thick cut hardwood smoked. Served with hash browns.
      • Ed's Hamburger Steak and Eggs
        Half pound local ground chuck, smothered in grilled onions.
      • Hempler Breakfast
        Hempler black forest ham steak or two andouillie sausage.
      • Sausage and Eggs
        Four links or two patties served with two large AA eggs any style.
      • Hales Pass Breakfast
        Two slices of French toast, one egg, and fresh fruit or two strips of bacon or two sausage links.
      • San Juan Breakfast
        Buttermilk pancake, one egg, and fresh fruit or two strips of bacon or two sausage links.
      • Banana Bread French Toast
        Two slices of banana bread, with maple honey butter.
      • Mini Me
        Two strips of bacon or two sausage links, one egg, and hash browns. Served with hash browns.
      • Two Eggs Any Style
        Two large AA eggs cooked any style served with hash browns and toast.
    • Breakfast Sandwiches

      • Breakfast Gyro
        Gyro meat, onions, olives, and scrambled egg with feta on a warm pita.
      • Grilled Flank Steak, Egg, and Mushroom on Ciabatta
      • Hempler Black Forest Ham, Bacon Jam, Swiss Cheese, and Egg on Ciabatta
      • Bacon Jam, Scrambled Egg, and Swiss on Ciabatta
      • Roasted Tomato, Avocado, and Egg on Ciabatta
    • Homemade Soups

    • Salad and Other Items

      • Steak Salad
        Marinated grilled flank steak, organic greens, tomato, and feta cheese. Served with organic sourdough bread.
      • Shrimp Salad
        Organic greens with wild caught bay shrimp, organic hard boiled egg, Swiss cheese, tomatoes, and black olives. Served with organic sourdough bread.
      • Spinach Salad
        Organic baby spinach, organic hard boiled egg, red onion, mushroom, and cucumber with warm hempler natural bacon. Served with organic sourdough bread.
      • Chef Salad
        Hempler black forest, roast turkey, organic hard boiled egg on a bed of organic greens with tomato and Swiss cheese. Served with organic sourdough bread.
      • Chopped Salad
        Organic romaine, bacon, cucumber, blue cheese crumbles, craisins, and tomatoes. All tossed with vinaigrette.
      • Greek Salad
        English cucumber, red onion, diced red and green peppers, feta cheese, and Kalamata olives tossed with vinaigrette. Served with organic sourdough bread.
    • Burgers and Sandwiches

      • Steak Pita
        Grilled balsamic marinated flank steak, fresh tomato, arugula, and red onion on a warm pita.
      • Patty Melt
        Half a pound of local ground chuck on toasted marble rye with grilled onions and Swiss cheese.
      • Mushroom Burger
        Pressed third pound patty with sauteed mushrooms, Swiss cheese, lettuce, and tomato. 1/3 lb burger patty is made from local ground chuck.
      • Gyro
        Mediterranean beef and lamb piled high with tzatziki, fresh tomato, red onion, and feta on a warm pita.
      • Chicken Pita
        Natural chicken thighs marinated in garlic, olive oil, oregano, basil, salt, and pepper, with tzatziki, red onion, tomato, and feta.
      • TBA
        Ciabatta filled with roasted turkey, hempler pepper bacon, avocado, lettuce, tomato, and cage free mayonnaise. 1/3 lb burger patty is made from local ground chuck.
      • Veggie Pita
        Fresh tomatoes, cucumbers, red onion, tomatoes, peppers, and feta with tzatziki on a warm pita.
      • Royale Burger
        Pressed third pound patty topped with lettuce, tomato, pickles, and red onion. 1/3 lb burger patty is made from local ground chuck.
    • Hash

      • Steak Hash
        Red potatoes sauteed in herb garlic butter mixed with onions, peppers, and marinated flank steak topped with two eggs.
      • Smoked Salmon and Sweet Potato Hash
        Wild Alaskan smoked salmon and red onion mixed with sweet potatoes roasted in organic coconut oil.
      • Corned Beef Hash
        Roasted corned beef mixed with grilled onions, peppers, and potatoes topped with two eggs.
      • Hempler Andouille and Sweet Potato Hash
        Sweet potatoes roasted in organic coconut oil mixed with red onions, jalapenos, and andouille sausage. Topped with two eggs.
      • Village Hash
        Ham, sauteed onions, peppers, mushrooms, and tomatoes scrambled with two eggs mixed into hash browns.
      • Mediterranean Hash Browns
        Sauteed onions, peppers, tomatoes, and olives covering hash browns with feta.
      • Covered Smothered and Topped Hash
        Crispy hash browns covered in your choice of cheese, smothered in gravy or hollandaise and topped with two eggs.
      • Veggie Hash Browns
        Hash browns topped with sauteed mushrooms, onions, peppers, and tomatoes.
    • Scrambles and Omelettes

      • Farmer's Omelette
        Bacon, ham, onions, mushrooms, tomatoes, and cheddar. Served with hash browns.
      • Spinach Omelette
        Organic baby spinach, bacon, onions, tomatoes, and feta. Served with hash browns.
      • Denver Omelette
        Generous amounts of ham, onions, peppers, and cheddar. Served with hash browns.
      • George Scramble
        Gyro meat, onions, black olives, and feta cheese. Served with hash browns.
      • George Omelette
        Tomatoes, onions, olives, peppers, and feta. Served with hash browns.
      • Western Scramble
        Ham, onions, and peppers. Served with hash browns.
      • Veggie Omelette
        Sauteed mushrooms, onions, peppers, and tomatoes. Served with hash browns.
      • Tom Scramble
        Baby organic spinach, tomatoes, and feta. Served with hash browns.
      • Cheddar Omelette
        Tillamook medium cheddar. Served with hash browns.
    • Side Orders and Beverages

    • Beverages