Robata Grill & Sake Bar

Picked for you

• Gyoza (6pc)

  Steamed or fried pork dumplings served with dipping sauce

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• Spicy Tuna

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• Teriyaki Chicken

  Butterflied chicken breast with teriyaki sauce

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• Crunchy Carmel Roll

  Salmon, cream cheese, and tempura shrimp with crunchy tempura on top

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• Chicken Katsu

  Panko breaded chicken served with katsu sauce

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Appetizers

• Gyoza (6pc)

  Steamed or fried pork dumplings served with dipping sauce

  Popular

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• Karaage

  Japanese style fried chicken

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• Castroville Ten

  Tempura battered artichokes and mushrooms

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• Pork Ribs App

  House-made Japanese inspired pork rib recipe

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• Soft Shell Crab Tempura

  Soft Shell crab tempura battered and served with dipping sauce

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• Steamed Edamame

  Steamed soybeans topped with fresh ground sea salt

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• Nikumaki (6pc)

  Thin slices of ribeye wrapped around green onion with house-made teriyaki sauce

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• Yakitori (3pc)

  Chicken skewers with onions, bell peppers, and house-made teriyaki sauce

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• Kakiage (4pc)

  Shrimp, scallop, and vegetable tempura fritters served with tempura sauce

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• Eggplant

  Sauteed then baked with miso sauce

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• Calamari

  Deep fried panko crusted calamari

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• Hamachi Carpaccio

  Thin sliced yellowtail topped with serrano pepper and chef made sauce

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• Combo Tempura App

  2 shrimp and a variety of vegetables

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• Agedashi Tofu

  Deep fried tofu topped with bonito flakes and shredded daikon served with tempura sauce

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• Bacon Maki (3pc)

  Bacon wrapped chicken skewers with house-made teriyaki sauce

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Salads

Side Orders

Entrees

Combination Dinners

Specialty Rolls

Makizushi

Vegemaki

Sushi Entrees

Nigiri

Sashimi