Rosati’s Pizza (Apopka)

A Rosati's specialty our light, flaky crust is always crispy, golden brown, and perfection.

With your choice of sauce and your choice of dressing.

Serves Two to Three. Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Serves for four to five. Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Serves one to two. Fettuccine noodles and tender grilled chicken tossed in a rich, creamy alfredo sauce made with Asiago and Romano cheeses with a hint of garlic. Served with a side of garlic bread and Romano cheese.

Serves one to two. Tender chicken breasts hand breaded and baked with our homemade marinara sauce, mozzarella cheese, and topped with shaved Parmesan. Served with a side of garlic bread and Romano cheese.

With your choice of sauce.

With your choice of sauce.

With your choice of sauce.

Bite sized pieces of crispy pizza dough tossed in garlic butter sauce. With your choice of sauce.

With your choice of sauce.

With your choice of sauce.

Romaine & iceberg lettuce, spinach leaves, green pepper, red onion, black & green olives, pepperoni, Canadian bacon, grape tomato, Mozzarella cheese & shaved Asiago cheese.

Crisp romaine lettuce hearts, toasted garlic croutons, and hand shaved Asiago cheese served with a classic Caesar dressing. Served with garlic bread.

Finely chopped romaine and iceberg lettuce, spinach leaves, red pepper, red onion, black olives, bacon, sliced tomato, and blue cheese.

Finely chopped romaine and iceberg lettuce, spinach leaves, feta cheese, green peppers, Greek olives, sliced banana peppers, grape tomatoes, and shaved Asiago cheese served with a Greek vinaigrette.

Romaine and iceberg lettuce, spinach leaves, grape tomato, red onion, and shaved Asiago cheese.

Sliced thin and piled high on Italian bread. Served with French fries.

Our delicious Italian beef on Italian bread with baked mozzarella cheese. Served with French fries.

Rosatis Italian sausage link on Italian bread with choice of au jus or marinara. Served with French fries.

Rosatis Italian sausage link and beef on Italian bread with sweet peppers. Served with French fries.

Rosati's famous meatballs and marinara sauce with mozzarella cheese melted on top. Served with French fries.

Rosati's tender chicken parmigiana covered with Rosati's cheese, signature marinara sauce, and topped with baked mozzarella. Served with French fries.

With your choice of sauce and your choice of dressing.

With your choice of sauce and your choice of dressing.

A Rosati's specialty our light, flaky crust is always crispy, golden brown, and perfection.

A Rosati's specialty our light, flaky crust is always crispy and golden brown, perfecto.

A Rosati's specialty our light, flaky crust is always crispy and golden brown, perfecto.

A Rosati's specialty our light, flaky crust is always crispy and golden brown, perfecto.

Our own creation, slightly thicker, and featuring a unique hand rolled edge.

Our own creation, slightly thicker, and featuring a unique hand rolled edge.

Our own creation, slightly thicker, and featuring a unique hand rolled edge.

Our own creation, slightly thicker, and featuring a unique hand rolled edge.

A delicious and crispy gluten free crust. Serves one to two.

Serves Two to Three. Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Serves for four to five. Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with chunky pomodoro tomatoes.

Gourmet Italian sausage, mushroom, onion, and green pepper.

Gourmet Italian sausage, pepperoni, and meatball with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper.

Gourmet Italian sausage, fresh garlic, onion, and Rosati's hot giardiniera.

Mushroom, onion, green pepper with sliced tomato on top.

Olive oil, fresh garlic, and sautéed spinach with sliced tomato on top (no pizza sauce).

A blend of Rosati's pizza and BBQ sauces, Canadian bacon, and pineapple.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, Canadian bacon, meatball, black olives, and green olives with sliced tomato and bacon on top.

Crisp baked Italian turnover with mounds of mozzarella cheese and choice of ingredients, served with a side of marinara sauce.

Serves one to two. Served with a side of garlic bread and Romano cheese.

Serves one to two. A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella, and Parmesan cheese. Served with a side of garlic bread and Romano cheese.

Serves one to two. Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with fresh shaved Parmesan cheese, parsley, side of garlic bread, and Romano cheese. Served with a side of garlic bread and Romano cheese.

Serves one to two. Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast and shaved Parmesan cheese. Served with a side of garlic bread and Romano cheese.

Serves one to two. Fettuccine noodles and tender grilled chicken tossed in a rich, creamy alfredo sauce made with Asiago and Romano cheeses with a hint of garlic. Served with a side of garlic bread and Romano cheese.

Serves one to two. Layers of ribbon noodles and three kinds of cheese smothered in marinara sauce and baked mozzarella cheese. Served with a side of garlic bread and Romano cheese.

Serves one to two. Tender chicken breasts hand breaded and baked with our homemade marinara sauce, mozzarella cheese, and topped with shaved Parmesan. Served with a side of garlic bread and Romano cheese.

Ravioli with marinara sauce stuffed with ricotta, parmesan, asiago, romano cheeses, topped with shaved asiago cheese, and fresh parsley. Served with a side of garlic bread and Romano cheese.

Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into pistachios, and covered with powdered sugar.

Bite sized pieces of crispy dough tossed in powdered sugar and paired with rich Nutella hazelnut spread.