Rosita's Cocina

Golden, flaky savory pastries with your choice of filling:

A delicious taste of tradition in every bite!

Flautas – Crispy, rolled tortillas filled with seasoned meat, fried to golden perfection, and served with salsa, crema, and fresh toppings.

Chilaquiles are crispy tortilla chips simmered in either a tangy green salsa (salsa verde) or a rich red salsa (salsa roja). Topped with crumbled cotija cheese, a drizzle of crema, and optional add-ons like chicken or a fried egg,

Aguas frescas are refreshing, naturally flavored beverages popular in Mexican cuisine. Made with a blend of fresh fruits mixed with water and lightly sweetened, 🍹🍉🥭