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    Location and hours

    1454 S University Ave, Provo, UT 84601
    Sunday
    1:00 PM - 7:00 PM
    Monday - Thursday
    11:00 AM - 8:59 PM
    Friday - Saturday
    11:00 AM - 9:30 PM

    Ruby River Steakhouse (Provo)

    American • $
      •  More info
    1454 S University Ave, Provo, UT 84601
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    $ • American • Seafood • Steak
    • Dinner Ruby Starters
        • Browning Onion (16 oz)
          Hand-carved sweet onion explosion. Served with our famous river sauce.
        • Cheese Fries
          One pound of double-battered fries layered with Cheddar jack cheese and crumbled bacon. Served with our river sauce.
        • Steak and Avocado Eggrolls
          Made fresh daily with our award-winning steak, fresh avocado, and mozzarella cheese. Served with our house-made cilantro ranch.
        • Bill Cody Wings
          One pound of our famous wings. Served with blue cheese and carrots.
        • Fried Pickles
          Six pickle spears battered in our housemade recipe. Served with ranch for dipping.
        • Ruby Poppers
          Full-favored red jalapenos stuffed with cream cheese and deep-fried. Served with our sweet jalapeno jelly.
        • Artichoke Dip with Parmesan Bread
          Blend of artichoke hearts, brie, Parmesan cheese, fresh tomatoes, red onions, basil, and green chilies. Served with Parmesan -crusted sourdough bread.
        • Coconut Shrimp
          Giant shrimp rolled in coconut. Served with orange marmalade.
        • Shrimp Cocktail
          Ice-cold shrimp served with our house-made cocktail sauce.
        • Calamari
          Calamari rings and tentacles seasoned and lightly battered. Served with our house-made cocktail sauce.
        • Build your Own Sampler
      • Ruby Combos
          • Baby Back Ribs and Smothered Chicken
            Half rack off the bone baby back ribs. Served with our smothered chicken 5 oz smothered chicken.
          • Top Sirloin and Baby Back Ribs
            Half rack of fall of the bone baby back ribs. Served with our 6 oz top sirloin, grilled to perfection, and topped off with garlic butter.
          • Top Sirloin and Coconut Shrimp (6 oz)
            Top sirloin, grilled to perfection. Topped off with garlic butter. Served with three hand-rolled coconut shrimp and with orange marmalade.
          • Top Sirloin and Smothered Chicken (6 oz)
            Top sirloin and grilled to perfection. Topped off with garlic butter. Served with our smothered chicken.
          • Top Sirloin and Grilled Shrimp (6 oz)
            Top sirloin and grilled to perfection. Topped off with garlic butter. Served with 2 skewers of marinated grilled shrimp and on a bed of rice pilaf.
        • Chicken, Pork, and Ribs
            • Pork Tenderloin (5 oz)
              Two boneless filets seasoned and wrapped in smoked peppered bacon. Served atop garlic mashed potatoes, side of our famous apple cranberry glaze, and choice of one more side.
            • Baby Back Ribs
              Pork ribs and slow-roasted for hours. Smothered in BBQ sauce and fall-of-the bone tender. Served with two side choices.
            • Parmesan Chicken (5 oz)
              Two chicken breasts grilled and topped with our housemade alfredo and a garlic Parmesan crust. Served on a bed of our garlic mash, with one additional side, and topped with fresh basil.
            • Raspberry Chicken (5 oz)
              Two marinated chicken breasts. Served on top of rice pilaf and topped with our ruby raspberry glaze and with two side choices.
            • Smothered Chicken (5 oz)
              Two grilled chicken breasts topped with sauteed mushrooms, Cheddar jack cheese, and crumbled bacon on a bed of honey mustard. Served with two side choices.
          • Ruby Favorites
              • Top Sirloin Steak (6 oz)
                Our top sirloin and aged 21 days seasoned with our unique buttery seasoning. Grilled to perfection and topped off with garlic butter.
              • Ruby’s Fish and Chips
                Hefeweizen beer-battered. Served with house-made tartar sauce and fries.
              • Grilled Salmon (6 oz)
                Atlantic silver salmon fillet, lightly seasoned, and grilled perfection. Served with our house tartar sauce.
              • BBQ Peppered Salmon (6 oz)
                Atlantic silver salmon fillet, seasoned with black, red and green peppercorns, and grilled to perfection. Served on a bed of our famous ruby river BBQ sauce.
              • Filet Mignon Skewers
                Two skewers of filet mignon, 8 oz total, grilled, and served over rice pilaf. Choose between garlic or teriyaki and paired with one additional side choice.
            • Award-Winning Steaks
                • New York
                  The most flavorful cut of beef grilled to order. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Gorgonzola New York
                  Our most flavorful cut of beef and aged 21 days. Topped with a gorgonzola cheese crust. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Bone-in New York (20 oz)
                  Seasoned with our tri-pepper seasoning, cooked at 1600 degrees, and glazed with garlic butter. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Top Sirloin
                  Aged 21 days, seasoned with our unique buttery seasoning, grilled to perfection, and topped off with garlic. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Garlic Sirloin
                  Hand-cut sirloin seasoned and cooked to your liking. Topped with fresh garlic butter spread and fresh asparagus. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Peppered Bacon Sirloin
                  We take our award-winning aged sirloin, wrap it in bacon and season it with a tri-pepper seasoning, and then finish it off with a garlic butter glaze. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Steak Oscar
                  A USDA choice top sirloin, grilled to perfection, topped with crab, asparagus, and our house-made bearnaise sauce. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Porterhouse (18 oz)
                  Enjoy the best of both worlds: New York on one side and filet mignon on the other. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Ribeye
                  This cut of beef is known for having excellent marbling, which gives this steak more juice, and flavor. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Prime Rib
                  Slow-roasted for hours, cut to order, and served with freshly-grated horseradish. Ruby river steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes your choice of two entree sides.
                • Filet Mignon
                  A most tender cut of beef wrapped in a premium smoked peppered bacon for extra flavor.
              • Seafood
                  • Grilled Salmon (8 oz)
                    Atlantic silver salmon fillet lightly seasoned and grilled to perfection. Served with our housemade tartar sauce.
                  • BBQ Peppered Salmon (8 oz)
                    Atlantic silver salmon fillet, seasoned with black, red, and green peppercorns. Grilled to perfection. Served with two side choices.
                  • Parmesan-crusted Halibut (6 oz)
                    Halibut fillet rolled in Parmesan and pan-seared in olive oil. Served with our house-made tartar sauce and with two side choices.
                  • Almond Crusted Halibut (6 oz)
                    A new favorite here at ruby river halibut rolled in crushed almonds and sauteed in olive oil. Served with two side choices.
                  • Salmon Oscar (6 oz)
                    Grilled salmon, lightly seasoned, topped with fresh asparagus, bearnaise sauce, and Alaskan snow crab. Served with one side choice.
                  • Avocado Lime Salmon (8 oz)
                    Lightly seasoned salmon grilled, topped with a hint of mild salsa, fresh avocado, cilantro, and lime. Ruby’s new salmon favorite. Served with two side choices.
                  • Grilled Tiger Prawns
                    6 giant marinated shrimp, grilled, and lightly brushed with garlic butter. Served with two side choices.
                  • Coconut Shrimp Entree
                    5 giant shrimp rolled in coconut. Served with orange marmalade and with two side choices.
                • A La Carte Side
                    • Jacketed Baked Potato
                      Cheese and bacon.
                    • Cheese and Bacon
                    • Jacketed Yam-Candied Style
                    • Double-battered Fries
                    • Gralic Mashed and White Gravy
                    • Caesar Salad
                    • Green Salad
                      Red onion, cheese, egg, tomato, and crotons.
                    • House Made Soup
                    • Sauteed Mushrooms
                    • Steamed Broccoli with Garlic Butter
                    • Parmesan Tomato
                    • Asparagus
                    • Sauteed Onions
                    • Iceberg Wedge
                      Blue cheese dressing and crumbles, bacon, and tomato.
                  • Signature Salads
                      • BBQ Chicken Salad (5 oz)
                        Grilled chicken served on a bed of fresh greens, tomatoes, Cheddar jack cheese, black beans, avocado, and onion straws.
                      • Southwestern Chicken Salad
                        Seasoned chicken breast served atop fresh shredded lettuce, corn, black beans, diced tomatoes, Cheddar jack cheese, sour cream, and fresh avocado. Served with chips, ranch, and pico de gallo.
                      • Chicken Caesar Salad
                        Fresh-cut romaine, Parmesan cheese, and a zesty Caesar dressing topped with a seasoned chicken breast.
                      • Raspberry Craisin Salad
                        Marinated grilled chicken breast, romaine lettuce, shredded mozzarella, candied pecans, mandarin oranges, and a poppy seed dressing.
                    • Pasta
                        • Chicken Alfredo
                          Diced chicken, fresh garlic, bacon, and mushrooms sauteed in alfredo sauce. Served on a bed of linguine. Topped with fresh basil, tomatoes, and Parmesan cheese.
                        • Seafood Linguine
                          Shrimp, scallops, mushrooms, fresh garlic, sauteed with alfredo sauce, topped with fresh tomatoes, basil, and Parmesan cheese.
                      • Burgers and Sandwiches
                          • Bacon Cheddar Burger
                            Half-pound fresh burger topped with smoked peppered bacon, river sauce, lettuce, and tomato. Served with your choice of Cheddar, Swiss, or pepper jack cheese. Burger served medium well and well.
                          • The Cowboy Burger
                            A half-pound beef burger, pork belly mix makes this burger incredibly flavorful, and juicy. Served with a bacon aioli sauce, Swiss cheese, lettuce, tomato, and two strips of smoked peppered bacon, medium well, and well.
                          • Ruby Black and Blue Burger
                            Half-pound fresh burger with housemade blue cheese, Swiss cheese, smoked peppered bacon, lettuce, and tomato. Served medium-well and well.
                          • Black Bean Burger
                            Vegetarian burger served with tomato, lettuce, avocado, and mayonnaise. Served on the side, medium well, and well.
                          • Prime Rib Sandwich (6 oz)
                            A portion of our slow-roasted prime rib, Swiss cheese, tomato, and avocado. Served open-faced on sourdough along with a side of horseradish and au jus for dipping, medium well, and well.
                          • Slow-roasted Steak Dip
                            5 generous slices of slow-roasted sirloin steak with Swiss cheese, garlic mayonnaise, and au jus. Served on freshly baked focaccia bread, medium well, and well.
                        • Lunch Ruby Starters
                            • Browning Onion (16 oz)
                              16 oz hand carved sweet onion explosion served with our famous river sauce. Include one entree side choice. Served med and above
                            • Steak and Avocado Eggrolls
                              Made fresh daily with our award-winning steak, fresh avocado, and mozzarella cheese served with our house-made cilantro ranch. Include one entree side choice. Served med and above
                            • Fried Pickles
                              6 pickle spears battered in our house-made recipe, served with ranch for dipping. Include one entree side choice. Served med and above
                            • Artichoke Dip with Parmesan Bread
                              Blend of artichoke hearts, Brie and Parmesan cheese, fresh tomatoes, red onions, basil, and green chilies served with Parmesan-crusted sourdough bread. Include one entree side choice. Served med and above
                            • Shrimp Cocktail
                              Ice cold shrimp served with our house-made cocktail sauce. Include one entree side choice. Served med and above
                            • Cheese Fries
                              One pound of double battered fries layered with Cheddar Jack cheese crumbled bacon and served with our river sauce. Include one entree side choice. Served med and above
                            • Bill Cody Wings (1 lb)
                              1 lb of our famous wings. Served with blue cheese and carrots. Include one entree side choice. Served med and above
                            • Ruby Poppers
                              Full favored red jalapenos stuffed with cream cheese and deep-fried. Served with our sweet jalapeno jelly. Include one entree side choice. Served med and above
                            • Coconut Shrimp
                              Giant shrimp rolled in coconut and served with orange marmalade. Include one entree side choice. Served med and above
                            • Calamari
                              Calamari rings and tentacles seasoned and lightly battered, served with our house-made cocktail sauce. Include one entree side choice. Served med and above
                            • Build Your Own Sampler
                              Comes with your choice of 3 items. Include one entree side choice. Served med and above
                          • Lunch Double Broiled at 1600
                              • New York
                                A most flavorful cut of beef grilled to order. USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Filet Mignon
                                A most tender cut of beef wrapped in bacon for extra flavor. USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Top Sirloin
                                Aged 21 days, seasoned with our unique buttery seasoning, grilled to perfection, and topped off with garlic butter. USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Raspberry Chicken (5 oz)
                                5 oz marinated chicken breast served on top of rice pilaf and topped with our Ruby raspberry glaze. USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Grilled Salmon (6 oz)
                                6 oz Atlantic silver salmon fillet, lightly seasoned, and grilled to perfection, served with our house-made tartar sauce. USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Ribeye (12 oz)
                                12 oz this cut of beef is known for having excellent marbling, which gives this steak more juice and favorable. Ruby River steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Peppered Bacon Sirloin
                                We take our award-winning aged sirloin, wrap it in bacon and season it with a tri pepper seasoning, then finish it off with a garlic butter glaze. USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Smothered Chicken
                                Boneless chicken breast, grilled and topped with sauteed mushrooms, Cheddar Jack cheese, and crumbled bacon on a bed of honey mustard. Double the chicken for an additional charge. All Ruby River steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • Baby Back Ribs (1/2 Rack)
                                1/2 rack pork ribs, slow-roasted for hours and smothered in our famous ruby river BBQ sauce. Fall off the bone. All Ruby River steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                              • BBQ Peppered Salmon (6 oz)
                                6 oz Atlantic silver salmon fillet, seasoned with black, red and green peppercorns, grilled to perfection and served on a bed of our famous ruby BBQ sauce. Teriyaki style also available. All Ruby River steaks are USDA grain-fed American cuts, aged 21 days, and cut fresh daily. We season all sides to perfection then sear at 1600 to lock in the juices and flavor. Includes one entree side choice.
                            • Lunch Burgers and Sandwiches
                                • Bacon Cheddar Burger
                                  Half pound fresh burger topped with crisp bacon, river sauce, lettuce, and tomato.
                                • The Cowboy
                                  Half pound beef burger or pork belly mix makes this burger incredibly flavorful and juicy. Served with a bacon aioli sauce, Swiss cheese, lettuce, tomato, and two strips of peppered bacon.
                                • Turkey Burger
                                  Grilled and served with lettuce, tomato, mayonnaise, and fresh avocado. Choose between Cheddar, Swiss, or pepper jack cheese.
                                • Prime Rib Sandwich (6 oz)
                                  A 6 oz portion of our slow-roasted prime rib, Swiss cheese, tomato, and avocado, served open-faced on sourdough along with a side of horseradish and au jus for dipping
                                • Slow Roasted Steak Dip
                                  Three generous slices of slow-roasted sirloin steak with Swiss cheese, garlic mayonnaise, and au jus. Served on fresh-baked focaccia bread.
                                • Buffalo Blue Cheese Chicken Sandwich
                                  Five ounces grilled chicken breast smothered in our famous wing sauce and topped with blue cheese crumbles. Served with lettuce, tomato, and fresh avocado. Add peppered bacon for an additional charge.
                                • California Chicken Club (5 oz)
                                  5 oz of grilled chicken thinly sliced served on an alpine roll with mayonnaise, ranch dressing, lettuce, tomato, Swiss cheese, smoked peppered bacon, and fresh avocado.
                                • Turkey Bacon Dip
                                  Roasted sliced turkey served with Swiss cheese and smoked peppered bacon on a toasted alpine roll. Served with au jus for dipping.
                                • Ruby Black and Blue Burger
                                  Half pound fresh burger with housemade blue cheese, Swiss cheese, smoked peppered bacon, lettuce, and tomato.
                                • Mushroom Swiss Burger
                                  Half pound fresh burger topped with sauteed mushrooms and Swiss cheese.
                                • Black Bean Burger
                                  Vegetarian burger served with tomato, lettuce, and avocado. mayonnaise served on the side.
                                • French Dip
                                  Thinly sliced prime rib, melted Swiss, and served with hot au jus for dipping.
                                • Ruby Steak Sandwich
                                  A tender sirloin steak, cream cheese, shredded lettuce, tomatoes, and onion straws make it a lunch favorite.
                                • BBQ Beef Sandwich
                                  Sliced prime rib simmered in tangy BBQ sauce and topped with our seasoned onion straws.
                                • Turkey Avocado
                                  Thinly sliced smoked turkey breast, fresh avocado, lettuce, and tomato.
                                • Philly Steak Sandwich
                                  Thinly sliced steak sauteed with red peppers and onions, topped with Swiss cheese. Served on a toasted hoagie with au jus for dipping.
                              • Lunch Salads, Pastas, and Seafood
                                  • BBQ Chicken Salad
                                    5 oz grilled chicken served on a bed of fresh greens, tomatoes, Cheddar Jack cheese, black beans, avocado, and onion straws.
                                  • Southwestern Chicken Salad
                                    Seasoned chicken breast served atop fresh shredded lettuce, corn, black beans, diced tomatoes, Cheddar Jack cheese, sour cream, and fresh avocado. Also served with chips, ranch, and pico de gallo.
                                  • House Made Soup and Wedge Salad
                                    Classic wedge salad.
                                  • Seafood Linguine
                                    Shrimp and scallops, mushrooms, fresh garlic, sauteed with Alfredo sauce and topped with fresh tomatoes, basil, and Parmesan cheese. Served with Parmesan bread.
                                  • Raspberry Craisin Salad
                                    Marinated grilled chicken breast, romaine lettuce, shredded mozzarella, candied pecans, mandarin oranges, and a poppy seed dressing. The chicken finished with a raspberry puree.
                                  • Chicken Caesar Salad
                                    Fresh cut romaine, Parmesan cheese, and a zesty Caesar dressing topped with a seasoned chicken breast.
                                  • Chicken Alfredo
                                    Diced chicken, fresh garlic, bacon, and mushrooms sauteed in Alfredo sauce served on a bed of linguine. Also topped with fresh basil, tomatoes, and Parmesan cheese. Served with Parmesan bread.
                                  • Ruby's Fish and Chips
                                    Hefeweizen beer-battered and served with house-made tartar sauce and fries.
                                • Beverages
                                    • Flavored Fresh Lemonades
                                      Choose from raspberry, strawberry, or peach.
                                    • Frozen Daiquiri
                                      Choose from raspberry, strawberry, or peach.
                                    • Hand Crafted on Tap Root Beer
                                    • Pina Colada
                                  • Gulten-free Ruby Starters
                                      • Bill Cody Wings (1 lb)
                                        They are best wings around. A sweet start with a spicy finish.
                                        Gluten Free
                                      • Shrimp Cocktail
                                        Ice cold shrimp served with our house-made cocktail sauce.
                                        Gluten Free
                                    • Gluten-Free Sandwiches and Burgers
                                        • Bacon Cheddar Burger
                                          Topped with crisp bacon, Cheddar cheese, river sauce, lettuce, and tomato.
                                          Gluten Free
                                        • Turkey Avocado Sandwich
                                          Thinly sliced smoked turkey breast, fresh avocado slices, lettuce, and tomato.
                                          Gluten Free
                                        • BBQ Beef Sandwich
                                          Sliced prime rib simmered in our tangy BBQ sauce.
                                          Gluten Free
                                        • Grilled Ham & Turkey Club
                                          Thinly sliced smoked ham and turkey breast, Swiss cheese, bacon on gluten-free bread, with honey mustard sauce, lettuce, and tomato.
                                          Gluten Free
                                      • Gluten-Free Salads
                                          • BBQ Chicken Salad (5 oz)
                                            Grilled chicken served on a bed of fresh greens, tomatoes, Cheddar jack cheese, black beans, and avocado. Available with oil and vinegar, raspberry vinaigrette, honey mustard, or poppy seed dressing. Without croutons.
                                            Gluten Free
                                          • Southwestern Chicken Salad
                                            Seasoned chicken breast served atop fresh shredded lettuce and southwestern toppings, including fresh avocado. Available with oil and vinegar, raspberry vinaigrette, honey mustard, or poppy seed dressing. Without croutons.
                                            Gluten Free
                                          • Raspberry Craisin Salad
                                            Marinated grilled chicken breast, romaine lettuce, shredded mozzarella, candied pecans, mandarin oranges, and a poppy seed dressing. Available with oil and vinegar, raspberry vinaigrette, honey mustard, or poppy seed dressing. Without croutons.
                                            Gluten Free
                                        • Gluten-Free Ruby Entrees
                                            • Grilled Tiger Prawns
                                              6 giant marinated shrimp, grilled, and lightly brushed with garlic butter.
                                              Gluten Free
                                            • King Crab (1 Lb)
                                              1 pound of Alaskan king crab steamed. Served with lemon and drawn butter.
                                              Gluten Free
                                            • Filet Mignon
                                              A most tender cut of beef wrapped in bacon for extra flavor.
                                              Gluten Free
                                            • Baby Back Ribs
                                              Pork ribs, slow-roasted for hours and smothered in BBQ sauce. Fall of the bone tender.
                                              Gluten Free
                                            • Parmesan Crusted Halibut
                                              Fresh halibut rolled in Parmesan cheese and sauteed in olive oil.
                                              Gluten Free
                                            • Almond Crusted Halibut
                                              A new favorite here at the ruby river. Fresh halibut rolled in crushed almonds and sauteed in olive oil.
                                              Gluten Free
                                            • Grilled Salmon (8 oz)
                                              Grille felt served with our house-made tartar sauce.
                                              Gluten Free
                                            • BBQ Peppered Salmon (8 oz)
                                              Tri-peppered salmon served on a bed of our famous ruby BBQ sauce.
                                              Gluten Free
                                          • Gluten-Free Kids Menu
                                              • Grilled Kids Chicken
                                                Grilled sliced chicken and served with your choice of one side. With BBQ on the side.
                                                Gluten Free
                                              • Buckaroo BBQ Ribs
                                                1/4 rack of lip-smacking, BBQ ribs, and served with your choice of a gluten-free side.
                                                Gluten Free
                                            • Gluten-Free A La Carte Sides
                                                • Baked Potato (No Batter)
                                                  Gluten Free
                                                • Cinnamon Yam (No Batter)
                                                  Gluten Free
                                                • Sauteed Mushrooms
                                                  Gluten Free
                                                • Steamed Veggies
                                                  Gluten Free
                                                • Raspberry Vinaigrette Salad
                                                  Gluten Free
                                              • Gluten-Free Desserts
                                                  • Raspberry Creme Brulee
                                                    Classic rich custard with a handfed glaze topped with blended raspberries.
                                                    Gluten Free
                                                  • Ice Cream Sundae
                                                    A scoop of vanilla ice cream and drizzled with caramel. We then add whipped cream and top it off with a cherry.
                                                    Gluten Free
                                                • Gluten-Free Ruby Starters
                                                    • Bill Cody Wings
                                                      They're the best wings around. A sweet start with a spicy finish.
                                                      Gluten Free
                                                    • Shrimp Cocktail
                                                      Ice-cold shrimp. Served with our house-made cocktail sauce
                                                      Gluten Free