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    Ruiji Sichuan Cuisine 瑞吉川菜
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    Ruiji Sichuan Cuisine 瑞吉川菜

    4.8
    (125)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    11:00 AM - 08:30 PM
    ₩₩₩₩ • Chinese • Asian • Asian Fusion

    1949 Pacific Coast Hwy, Lomita, CA 90717 • More


    • Picked for you

      • Garlic Fried Water Spinach (清炒空心菜)

        $18.99
      • Toothpick Lamb (牙籤羊肉)

        $22.99
      • Stir Fried String Beans with Ground Pork (乾扁四季豆)

        $16.99
      • Shrimp Fried Rice (蝦仁炒飯)

        $15.59
      • Eggplant in Garlic Sauce (魚香茄子)

        $16.99
    • Noodles/Buns 面食

      • Hot and Sour Glass Noodles (酸辣粉)

        $12.49
      • Dan Dan Noodle (担担面)

        $12.49
      • Sichuan Cold Noodle (四川凉面)

        $12.49
      • Wonton in Chili Sauce (红油抄手)

        $12.99
      • Dumpling in Chili Oil (红油水饺)

        $12.99
      • Sichuan Steamed Pork Buns (川味包子)

        6 buns
        $12.99
      • Sichuan Knife Cut Noodle Soup-Beef (川味牛肉刀削麵)

        $14.59
      • Sichuan Knife Cut Wheat Noodle Soup Pork Ribs (川味排骨刀削面)

        $14.59
      • Knife Cut Wheat Noodle Soup Shredded Pork (酸菜肉絲刀削麵)

        Chinese sauerkraut and shredded pork.
        $14.59
      • Knife-Cut Noodle Soup - Beef ( 紅燒牛肉麵)

        $14.59
    • Tofu 豆腐

      • Mapo Tofu (麻婆豆腐)

        $15.99
      • Salted Egg Yolk Braised Tofu (蟹黃豆腐)

        $16.49
      • Seafood Tofu (海鮮豆腐)

        $18.99
      • Home Style Braised Tofu (家常豆腐)

        $15.99
    • Dry Pot 干锅

      • Dry Pot Veggies (干鍋蔬菜)

        $18.99
      • Dry Pot Potatoes (干鍋土豆)

        $18.99
      • Dry Pot Pork Intestines (干鍋肥腸)

        $20.99
      • Dry Pot Beef (干鍋牛肉)

        $21.99
      • Dry Pot Beef Tendon (干鍋牛筋)

        $22.99
      • Dry Pot Trotters (干鍋豬蹄)

        $20.99
      • Dry Pot Chicken Wings (干鍋雞翅)

        $21.99
      • Dry Pot Bullfrogs (干鍋牛蛙)

        $32.99
      • Dry Pot Fish Fillets (干鍋魚片)

        $20.99
      • Dry Pot Shrimps (干鍋蝦)

        $22.99
      • Dry Pot Assorted Mushroom (干鍋菌類)

        $21.99
      • Dry Pot Pork Ribs (干鍋排骨)

        $21.99
      • Boiled Bullfrogs Braised In Special Chili Oil (饞嘴牛蛙)

        $35.99
      • Sauteed Bullfrog with Pickled Peppers (泡椒牛蛙)

        $35.99
      • Moo Stew (冒菜)

        Veggies, pork intestine, luncheon meat, and etc.
        $22.99
    • Chicken and Ducks 鸡/鸭

      • Kungpao Chicken (宫保雞丁)

        $18.99
      • Sichuan Popcorn Chicken (辣子雞)

        $22.99
      • General Tso's Chicken (左宗雞)

        $16.99
      • Sesame Chicken (芝麻雞)

        $16.99
      • Fried Chicken in Garlic Sauce (魚香脆皮雞)

        $16.99
      • Minced Chicken with Chinese Mustard Leaves (雞米芽菜)

        $16.99
      • Diced Chicken with Corn (玉米雞粒)

        $16.99
      • Sichuan Duck Glazed with Brown Sugar Sauce (甜皮鴨)

        $22.99
    • Beef and Lamp 牛/羊肉

      • Water Boiled Beef in Hot Chili Oil (水煮牛肉)

        $20.99
      • Cumin Beef (孜然牛肉)

        $20.99
      • Braised Beef and Potatoes (紅燒牛肉)

        $20.99
      • Green Pepper Beef (青椒牛肉)

        $20.99
      • Braised Beef Tendon (紅燒牛筋)

        $22.99
      • Mongolian Beef (蔥爆牛肉)

        $20.99
      • Mongolian Lamb (蔥爆羊肉)

        $20.99
      • Cumin Lamb (孜然羊肉)

        $20.99
      • Toothpick Lamb (牙籤羊肉)

        $22.99
      • Beef with Broccoli (芥蘭牛肉)

        $20.99
      • Orange Beef (陳皮牛肉)

        $20.99
    • Pork 猪肉

      • Shredded Pork with Garlic Sauce (魚香肉絲)

        $17.99
      • Shredded Pork with Dried Tofu (香干肉絲)

        $17.99
      • Twice Cooked Pork (回鍋肉)

        $17.99
      • Glass Noodles with Ground Pork (螞蟻上樹)

        $17.99
      • Smoked Pork with Leeks (蒜苗臘肉)

        $17.99
      • Grandma's Braised Pork (外婆紅燒肉)

        $18.99
      • Dongpo Pork Shank (東坡肘子)

        $22.99
      • Mao Sih Wong (毛血旺)

        Spicy pork, blood, and veggie.
        $22.99
      • Braised Pork Ribs and Potatoes (土豆燒排骨)

        $19.99
      • Braised Pork Intestines and Potatoes (土豆燒肥腸)

        $19.99
      • Spicy Deep Fried Pork Intestines (辣子肥腸)

        $19.99
      • Chopped Pork Ribs Glazed with Sugar and Rice Vinegar (糖醋排骨)

        $18.99
      • Special Braised Pork Bellies (特色扣肉)

        $18.99
      • Pork Shank in Ginger Sauce (薑汁肘子)

        $22.99
      • Water Boiled Pork in Hot Chili Oil (水煮肉片)

        $20.99
      • Pork Kidney with Pickled Pepper (泡椒腰花)

        $18.99
      • Stir Fried Pork Woodear Mushrooms (木耳肉片)

        $16.99
      • Stir Fried Pork with Bamboo Shoots (鮮箏肉片)

        $16.99
      • Spicy Fried Pork Ribs(香辣排骨)

        $22.99
        Spicy
      • Deep Fried Breaded Pork Ribs (黃金骨)

        $21.99
    • Seafood 海鲜

      • Kungpao Shrimp (宮爆大蝦)

        $21.99
      • Shrimp with Cashew (腰果大蝦)

        $21.99
      • Salt and Pepper Shrimp (椒鹽大蝦)

        $21.99
      • Spicy Shrimp (香辣大蝦)

        $21.99
        Spicy
      • Kungpao Scallops (宮爆干貝)

        $21.99
      • Scallops with Broccoli (芥蘭干貝)

        $21.99
      • Shrimp with Broccoli (芥蘭蝦)

        $21.99
      • Shrimp in Garlic Sauce (魚香蝦)

        $21.99
      • Walnut Shrimp (核桃蝦)

        $21.99
    • Fish 鱼

      • Whole Fish in Spicy Bean Paste (豆瓣全魚)

        $32.99
      • Water Boiled Fish in Hot Chili Oil (水煮魚)

        $21.99
      • Spicy Fish Fillet and Tofu Stew (麻辣豆花魚)

        $21.99
        Spicy
      • Crispy Whole Fish in Sugar and Rice Vinegar Sauce (糖醋脆皮魚)

        $32.99
      • Steamed Fresh Blind (清蒸盲曹)

        $36.99
      • Fish Fillet in Tomato Soup (酸湯魚片)

        $21.99
      • Spicy Fish Fillet Stew (沸騰魚)

        $21.99
        Spicy
      • Fish and Chinese Sauerkraut Stew (酸菜魚片)

        $22.99
      • Sauteed Diced Fish and Pine Nuts (松仁魚米粒)

        $19.99
      • Fish Filets with Green Peppercorns (藤椒魚片)

        $22.99
      • Spicy Roasted Fish with Veggies 香辣烤鱼

        $35.99
        Spicy
    • Soup 汤

      • Chinese Sauerkraut and Glass Noodle Soup (酸菜粉絲湯)

        $15.99
      • Chinese Cabbage and Tofu Soup (蔬菜豆腐湯)

        $15.99
      • Hot and Sour Soup (酸辣湯)

        $15.99
      • Tomato and Egg Drop Soup (番茄蛋湯)

        $15.99
      • Seafood Soup (海味羹湯)

        $18.99
      • Winter Melon and Pork Belly Soup (冬瓜連鍋湯)

        $15.99
      • Whole Chicken Soup with Ginkgo Nuts Soup (白果炖雞湯)

        $35.99
    • Vegetables 蔬菜

      • Sauteed Bok Choy and Shiitake Mushrooms (香菇菜心)

        $16.99
      • Eggplant in Garlic Sauce (魚香茄子)

        $16.99
      • Sauteed Pea Sprouts (清炒豆苗)

        $18.99
      • Stir Fried String Beans with Ground Pork (乾扁四季豆)

        $16.99
      • Sauteed Shredded Potatoes with Rice Vinegar (醋溜土豆絲)

        $13.99
      • Stir Fried Potato with Pickled Pepper (泡椒土豆絲)

        $13.99
      • Spicy Stir Fried Chinese Cabbage (炝燒蓮白)

        $14.99
        Spicy
      • Garlic Fried Bockchoy (蒜炒青剛菜)

        $16.99
      • Stir Fried Tomatoes and Eggs (番茄炒蛋)

        $14.99
      • Corn Laced with Salted Egg Yolk (金沙玉米)

        $18.99
      • Chinese Broccoli in Garlic Sauce (蒜味芥蘭)

        $16.99
      • Lotus Roots Glazed with Sugar and Rice Vinegar Sauce (糖醋藕片)

        $16.99
      • Stir Fried Shredded Potatoes (炝炒土豆絲)

        $13.99
      • Stir Fried Bitter Melon (干煸苦瓜)

        $16.99
      • Garlic Fried Water Spinach (清炒空心菜)

        $18.99
    • Beverages 饮品

      • Beijing Yoghurt (北京酸奶) (Cup)

        $3.50
      • Chinese Plum Juice (梅子汁)

        $3.50
      • Coke (可口可樂) (Cup)

        $3.50
      • Diet Coke (健怡可樂) (Cup)

        $3.50
      • Sprite (雪碧) (Cup)

        $3.50
      • Jiaduobao Herbal Tea (加多寶) (Cup)

        $3.50
      • Wanglaoji Herbal Tea (王老吉) (Cup)

        $3.50
    • Side Order 白饭

      • White Rice

        $1.50
    • Appetizers 凉菜/小吃

      • Scallion Pancakes (蔥油餅)

        $10.99
      • Spicy Mung Bean Jelly (傷心涼粉)

        $12.49
        Spicy
      • Cucumber Laced with Chili Oil (冷嗆黃瓜)

        $10.99
      • Cucumber with Mashed Garlic (蒜泥黃瓜)

        $10.99
      • Spicy Beef Tendon and Stomach (夫妻肺片)

        $12.99
        Spicy
      • Chicken Feet Marinated with Pickled Pepper (泡椒鳳爪)

        $12.99
      • Steamed Chicken in Peppercorn and Green Chili Paste (椒麻雞)

        $12.99
      • Steamed Chicken in Special Spicy Sauce (口水雞)

        $12.99
        Spicy
      • Woodear Mushroom with Pickled Pepper (泡椒木耳)

        $12.99
      • Sichuan Pork Sausage (川味香腸)

        $15.49
    • Fried Rice 炒饭

      • Beef Fried Rice 牛肉炒饭

        $14.59
      • Chicken Fried Rice (雞肉炒飯)

        $14.59
      • Egg Fried Rice (蛋炒飯)

        $13.99
      • Pork Fried Rice (豬肉炒飯)

        $14.59
      • Shrimp Fried Rice (蝦仁炒飯)

        $15.59
      • Vegetable Fried Rice (素炒飯)

        $12.99
    • Dessert 甜点

      • Black Sesame Dumpling Soup with Rice Wine (酒釀湯圓)

        $15.99
      • Cold Pudding in Brown Sugar (冰粉)

        $4.99
      • Fried Sticky Rice Cake with Brown Sugar (红糖糍粑)

        $12.99
      • Sesame Balls (芝麻球)

        $10.99