Rush Inn Bar & Grille
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Every Day
11:30 AM - 11:59 PM
Kids' Menu
(Age 12 and younger only, please.) All kids' menu items served with your choice of a small beverage. Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Boneless Wings$9.35Served with your choice of fries, broccoli, or applesauce.
- Cheeseburger$9.35 • 40% (5)Served with your choice of fries, broccoli, or applesauce.
- Grilled Cheese$9.35Served on grilled Texas toast with your choice of fries, broccoli, or applesauce.
- Grilled Chicken Breast$9.35Served with your choice of fries, broccoli, or applesauce.
- Mac'n Cheese$9.35Served with garlic toast.
Pizza Your Way
Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Appetizers
Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.- Tater Tots$8.53
- French Fries$8.53
- Breaded Jumbo Onion Rings$11.28Served with ranch dressing for dipping.
- Potato Pancakes$11.28Served with ranch dressing, applesauce or sour cream.
- Jumbo Pretzel Sticks$12.10Three oven-baked jumbo pretzel sticks, served with nacho cheese dip.
- Buffalo Chicken Dip$16.23Served with fried pita bread.
- Beer-Battered Mozzarella Sticks$11.28Served with marinara sauce for dipping.
- Combo Platter$20.63Jumbo wings, mozzarella sticks, onion rings, and crispy potato skins, served with marinara sauce, bleu cheese and sour cream.
- Teriyaki Chicken Appetizer$10.73Chargrilled strips of marinated chicken topped with pineapple, served with flour tortillas and teriyaki sauce for dipping.
- Potato Skins$12.10 • 60% (5)Topped with cheddar and Monterey jack cheese, bacon, and scallions, served with sour cream.
- Deep-Fried Pickles$11.28Six pickles deep-fried and served with cajun ranch dressing for dipping.
- Stuffed Portobello Mushrooms$16.78Portobello caps stuffed with parmesan cream cheese, herbs, garlic, and finished with mozzarella cheese, served with a side of marinara.
- Mini Pierogies$10.73 • 100% (7)Brushed in garlic butter, served with house-made French onion dip.
Salads, Soups, & Chili
Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Steak Entrées
The Rush Inn is proud to serve USDA choice angus beef, chargrilled to perfection, producing a tender, juicy, flavorful beef-bite after bite. All steak dinners served with broccoli, choice of side, and garlic toast. Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Specialty Entrées
Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Burgers
All burgers are a 1/2 lb., served on a brioche bun or pretzel bun and garnished with leaf lettuce, tomato and pickle. Served with choice of side. Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Roll-Ups, Wraps, & What-Have-You
All sandwiches served on a brioche or pretzel bun unless noted and garnished with leaf lettuce, tomato, and pickle. Served with choice of side. Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Seasonal Specials - Appetizers
Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Seasonal Specials - Salads
All salads served with choice of dressing and garlic toast. Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Seasonal Specials - Entrées
Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.Seasonal Specials - Sandwiches/Wraps
All sandwiches served with choice of side and a pickle unless noted. Consuming raw or undercooked meats/poultry/seafood/ shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
