Beyond Meat Cookout Classic Plant Based Burger Patties (8 x 4 oz)
18 g of protein per serving. No gluten. Vegetarian Society: Approved: Vegan. No gluten. Halal. See nutrition information for fat and saturated fat content. No soy. Non-GMO Project verified. Beyond: The positive choices we make every day - no matter how small - can have a great impact on ourselves and the planet. At Beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. - Ethan Brown, Founder and CEO. • Pack size: 8 • Packaging: Reusable
Ingredients: Water, Pea Protein (Peas are Legumes, People with Severe Allergies to Legumes Like Peanuts Should be Cautious When Introducing Pea Protein Into their Diet Because of the Possibility of a Pea Allergy. Contains no Peanuts or Tree Nuts), Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Methylcellulose, Potato Starch, Apple Extract, Pomegranate Extract, Salt, Potassium Chloride, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (or Color), Carrot Contains: Tree Nuts, Coconuts
Directions for use: Cook Method: Preheat grill or non-stick pan to medium-high heat and cook for about 4 minutes per side. Do not overcook. Edge and interior of the patty may still be red or pink when fully cooked. Cook time may vary depending on equipment. Always cook to an internal temperature of 165 degrees F. Not Recommended: Microwaving, boiling or deep frying. Keep frozen. Storage recommendation: Keep frozen until ready to cook, and use by best before date. Thaw in the refrigerator overnight before cooking and use within 5 days of thawing in the refrigerator. Do not refreeze.
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