GOODLES Cheddy Mac & Cheese Macaroni (6 oz)
This is Huge sure, it kinda looks like our best-selling, classic but inside this box is something even more special: a gluten-free mac and cheese that tastes amazing. Gluten-Free packs every bite with both the good stuff you want and tons of yum! And that's a pretty huge deal. Little things with big impact-we call them and they are everywhere, making a tastier, kinder, happier world.
Ingredients: Goodles Gluten Free Macaroni (Corn, Brown Rice, Chickpeas, Yellow Peas, Chickpea Protein, Xanthan Gum, Nutrients Extracted from [Broccoli, Spinach, Kale, Pumpkin, Sweet Potato, Sunflower Seed, Cranberry, Chlorella, Maitake Mushroom, Shiitake Mushroom]), Cheddar Cheese Blend (Cheddar Cheese, Whey, Buttermilk, Salt, Disodium Phosphate, Lactic Acid, Enzymes), Butter (Cream, Salt), Dried Maple Syrup, Tapioca Flour Contains: Milk, Corn
Directions for use: Cooking directions: 1. Fill your favorite pot with 6 cups of water and bring to a boil. Add Goodles macaroni and cook 8-10 minutes, stirring occasionally. 2. Drain well (no rinsing, please!) and throw back into the pot. 3. Add 1/2 cup low fat milk and goodles cheese. (if you want, throw in 1 tbsp butter for richer flavor). 4. Grab that spoon and stir, stir, stir until the sauce is smooth and thickened. Let rest 1 minute, then enjoy. Even better, enjoy with someone else. Sharing is gooder! Storage recommendation: Store in a cool, dry place.
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