Sai Ram Indian Cuisine
4.8 x (1,480+) • 1816.5 mi • Indian • Asian • Healthy • Family Friendly • $ • Info
253 W Northland Ave
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Wednesday
8:00 PM - 9:00 PM
Thursday
12:00 PM - 9:00 PM
Friday
12:00 PM - 9:00 PM
Saturday
12:00 PM - 9:00 PM
Monday
12:00 PM - 9:00 PM
Tuesday
12:00 PM - 9:00 PM
Chicken Entrées
- Tikka Masala$18.75 • 100% (10)Chef's special recipe. A creamy sauce made from a mixture of spices and fresh tomatoes, ginger, garlic and onions, finished with cream. Served with rice.
- C. Makhani$18.75 • 90% (11)Chef's special recipe. Makhani is a mild creamy sauce that originated in Delhi. Makhani is made by heating and mixing butter, tomato purée and various spices (cumin, cloves, cinnamon, coriander and fenugreek) and finished with cream. Served with rice
- Chicken Masala$18.75 • 100% (5)Chef's special recipe. A creamy sauce made from a mixture of spices and fresh tomatoes, ginger, garlic and onions, finished with cream. Served with rice.
- Chicken Curry$17.75
- C. Vindaloo$17.75Very spicy. Vindaloo is an extra spiced curry dish from the region of Goa. Cooked with potatoes, coconut, poppy seeds and yogurt in a tangy spiced sauce. Served with rice.
- Chicken Kadai$18.75Kadai is a curry based sauce, sautéed with onions and green peppers. Served with rice.
- Chicken Koorma$18.75A mild sauce prepared with onions, tomatoes, cashews and coconut, finished with cream. Served with rice.
- Tikka Saag$16.50Spinach simmered with onions and spices, finished with cream. Served with rice.
- Chicken 65$18.75
- Tikka Masala SM$11.00Chef's special recipe. A creamy sauce made from a mixture of spices and fresh tomatoes, ginger, garlic and onions, finished with cream. Served with rice.
- C. Makhani SM$11.00Chef's special recipe. Makhani is a mild creamy sauce that originated in Delhi. Makhani is made by heating and mixing butter, tomato purée and various spices (cumin, cloves, cinnamon, coriander and fenugreek) and finished with cream. Served with rice
- Dark Meat Makhani$18.75Chef's special recipe. Makhani is a mild creamy sauce that originated in Delhi. Makhani is made by heating and mixing butter, tomato purée and various spices (cumin, cloves, cinnamon, coriander and fenugreek) and finished with cream. Served with rice
- Chilli Chicken Dinner$13.00
Lamb Entrées
- Lamb Masala$21.75 • 100% (4)Chef's special recipe. A creamy sauce made from a mixture of spices and fresh tomatoes, ginger, garlic and onions, finished with cream. Served with rice.
- Lamb Curry$21.50The traditional exotic curry sauce prepared with onions, turmeric, coconut, poppy seeds, fresh herbs and chef's blend of spices. Finished with a hint of yogurt. Served with rice.
- Lamb Makhani$21.15Chef's special recipe. Makhani is a mild creamy sauce that originated in Delhi. Makhani is made by heating and mixing butter, tomato purée and various spices (cumin, cloves, cinnamon, coriander and fenugreek) and finished with cream. Served with ricePopular
- Lamb Vindaloo$21.50Very spicy. Vindaloo is an extra spiced curry dish from the region of Goa. Cooked with potatoes, coconut, poppy seeds and yogurt in a tangy spiced sauce. Served with rice.
- Lamb Koorma$22.50A mild sauce prepared with onions, tomatoes, cashews and coconut, finished with cream. Served with rice.
- Lamb Kadai$21.15Kadai is a curry based sauce, sautéed with onions and green peppers. Served with rice.
- Lamb Saag$20.25Spinach simmered with onions and spices, finished with cream. Served with rice.
Beef Entrées
Shrimp Entrées
Fish Entrées
Vegan Entrées
Vegetarian Entrées
Biryani Entrées
Tandoori Entrées
