Sal y Pimienta Kitchen
4.6 x (120+) • 1632.4 mi • American • Argentinian • $$$ • Info
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818 Town and Country Blvd, Houston, TX 77024, USA
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Sunday
11:00 AM - 3:00 PM • Lunch
3:00 PM - 9:00 PM • Dinner
Monday - Friday
11:00 AM - 3:00 PM • Lunch
11:00 AM - 3:00 PM • Executive Lunch
3:00 PM - 9:00 PM • Dinner
Saturday
11:00 AM - 3:00 PM • Lunch
3:00 PM - 9:00 PM • Dinner
Appetizers
- Empanadas Uruguayas$10.45 • 96% (111)Choose any of two: beef, chicken, ham, cheese, spinach, and cream of corn.
- Ceviche$20.35 • 93% (32)Fresh flounder and shrimp cooked with jalapenos and lemon lime juice.#1 most liked
- Prime Pork Lolichop$23.65 • 100% (4)Prime pork lolichop served with spicy mango sauce.
- Tuna$23.50 • 87% (8)Yellowfin tuna tartare served with soy, miso, and ginger finished with avocado mousse.
- Lengua a la Vinagretta$19.25 • 100% (7)Veal tongue slowly and marinated in Uruguayan vinaigrette.
- Salmon Tartar$23.75Atlantic Salmon marinated w/extra virgen olive oil & lemon juice, capers, red onions, w/avocado & micro greens, served and a bed o carpaccio cucumber.
- Lamb Lolichop$23.65 • 90% (21)Grilled lamb lolichops served with balsamic reduction and mint jelly.
- King Crab Claws$31.35 • 100% (16)Alaskan crab claws served with a lokoto butter sauce and mini yuca arepas.
- Mollejas a la Crema (Veal Sweet bread)$23.00 • 75% (4)Veal sweet bread, grilled in our wood burning grill served with mushrooms, onions, and cream sauce.
- Matambre Arrollato$17.00 • 42% (7)Veal flank steak cooked for 3 hours, cut very thin and stuffed with spinach, carrots, eggs, and spices served with rusa salad.
- Calamari Strips$20.00 • 100% (4)Fresh calamari cut in strips served with spicy rocoto and tartar sauce.
- Empanaditas de Maduros$18.75 • 100% (5)Stuffed w/provolone, queso cremoso & crème fraiche
- Veal Loli Chops (3)$23.65 • 100% (6)Grilled baby veal lolichops served w/chimichurris sauce & yucca.
- La Provoleta$21.50 • 87% (8)Smoked dry aged Argentina provolone served with fresh oregano and extra virgin olive oil.
- La Tablita$19.25 • 90% (11)Fresh mix of cold meats and cheeses from Argentina, Italy and Spain.
- Smoked Carpaccio de Lomo$25.85 • 90% (22)Thin slices of smoked raw tenderloin served with a bed of mixed greens with portobello mushrooms, parmesan shaves, and basil sauce.
- Vitello Tonnato$19.80Sliced veal covered with a creamy mayonnaise sauce that has been mixed with tuna, topped with capers, hard-boiled egg, and micro greens served little chill.
Pastas
- Pasta al Aji$25.85 • 100% (14)Angel hair pasta, served with ajillo sauce (garlic, peppers, and cream), and grilled chicken breast.
- Lobster Mezzaluna$37.50 • 66% (3)Homemade stuffed pasta w/main lobster served w/saffron, crab meat & lobster sauce.
- Ravioles de Espinaca$24.75 • 80% (5)Homemade stuffed ravioli pasta with spinach and ricotta cheese served with fresh pomodoro sauce.
Milanesas
Chivitos
Salads and Soups
From The Sea
A la Casserole
From our Grill - De Nuestra Parrilla
Sides
Desserts
