Samovar - Yerba Beuna Gardens
• Burgers • American • Sandwiches • Vegetarian Friendly • Vegetarian • Breakfast and Brunch • Coffee and Tea • Comfort Food • Healthy • $ • Info
x Available Saturday 10:00 AM
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Sunday - Friday
Saturday
10:00 AM - 5:00 PM
Tea Services
- San Francisco Services$20.00New World Avocado Toast, Boba Tea, and a pillowy Mochi Cake. All your favorite guilty pleasures in one spot.
- Samovar Services$24.00The Classic.
Hearty Samovar Jook, our famous Masala Chai, and a tasty Mochi Cake for dessert. Comfort on Comfort. - Sonoma Services$22.00A fresh collection of some of our most popular items: Kale Cobb Salad, Iced Matcha Latte, and a fresh baked Mochi to top it off.
Pastries
- Single Butter Mochi$2.75From scratch, signature butter mochi cakes, baked in-house. Flavors vary and may include: matcha, black sesame, Earl Grey, cardamom, chocolate, turmeric.
(Vegetarian, Gluten Free) - Single Cherry Oat Scone$4.00Fresh made cherry oat scones from scratch. Flakey, butter, tart and scrumptious.
Please Note: Scone does not come with jam & butter. - Butter Mochi Platter$15.00From scratch, signature butter mochi cakes, baked in-house. Flavors vary and may include: matcha, black sesame, Earl Grey, cardamom, chocolate, turmeric.
(Vegetarian, Gluten Free) - Cherry Oat Scone Platter$15.00Fresh made cherry oat scones from scratch. Flakey, butter, tart and scrumptious.
Please Note: Scones do not come with jam & butter. - Matcha Crêpe Cake$15.00Made weekly by Anton, thousand (mille) layered crepes, matcha, and sweet cream. Includes a single mochi. Creamy, pillowy, green goodness.
- Single Buttermilk Biscuit$2.00Our flaky, housemade buttermilk biscuit.
Brunch - Sweet
- Torch-blasted Caramelized Banana Toast$15.00Caramelized banana over cinnamon almond butter on thick-cut Firebrand spelt toast.
(Vegan) - Golden Challah French Toast$16.00Custardy Firebrand challah, griddled in sizzling butter to a crispy golden finish. Served with coconut cream mousse, a matcha dusting, whipped butter, pure maple syrup. Served with seasonal fresh fruit.
(Vegetarian) - Chia-Coconut Pudding$12.00Seasonal fresh fruit over oat milk chia, toasted almonds, housemade coconut cream mousse, a dusting of matcha.
(Vegan, Gluten Free) - Seasonal Fresh Fruit Cup$8.00(Vegan, Gluten Free)
Brunch - Savory
- New World Avocado Toast$15.00Thick-cut Firebrand spelt toast with avocado mash, pickles, fried garlic, crispy shallots, kizami nori. Served with two-day pu-erh tea-cured egg. Choose: smoked duck, hot-smoked salmon, or braised tofu.
- Smoked Duck Hash$17.00Two poached eggs over a hash of seared smoky duck breast, caramelized shiitake, onion, bell peppers, yukon gold potatoes, and kabocha squash. Served with griddled housemade buttermilk biscuit.
Starters
- Butternut Squash Potsticker Dumplings$8.00Seared in sesame oil and served with spicy tahini sriracha sauce. (Vegetarian)
- Mezze Share Platter$24.00From scratch edamame hummus, roasted eggplant babaghanoush, wild rice tabouleh, olive mix (with pits), zaatar feta cheese, ume pickle radish, chilled cucumbers & cherry tomatoes, roasted carrots, crispy garbanzo beans, pita bread.
(Vegetarian) - Hong Kong Style Duck Stir Fry$14.00Spicy & smoky stir fried duck, napa cabbage, shaoxing huangjiu, scallions, chopped peanuts, fermented black beans, fried garlic.
(Gluten Free)
Salads
- Wild Rice Tabouleh Grain Salad$14.00Ancient wild grain salad of red quinoa, freekeh, and wild rice, roast cauliflower, feta cheese, cherry tomatoes, spicy cashews, tart cranberries, shaved jalapenos, parsley, and lemon vinaigrette.
(Vegetarian) - Samovar Caesar Salad$14.00Chilled romaine lettuce with yuzu-anchovy dressing, piles of shredded nori, shaved parmesan cheese, olive oil croutons with togarashi.
Rice Bowls
Sandwiches
Masala Chai and Turmeric Golden Milk
Boba
Matcha
Brewed Whole Leaf Tea
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